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                             82 results found
no title author magazine year volume issue page(s) type
1 Abatement of the clostridial load in the teats of lactating cows with lysozyme derived from donkey milk Adduci, F.
2019
102 8 p. 6750-6755
article
2 Adhesion to pharyngeal epithelium and modulation of immune response: Lactobacillus salivarius AR809, a potential probiotic strain isolated from the human oral cavity Jia, G.C.
2019
102 8 p. 6738-6749
article
3 Adjusting for 30-hour undigested neutral detergent fiber in substitution of wheat straw and beet pulp for alfalfa hay and corn silage in the diet of high-producing cows Kahyani, A.
2019
102 8 p. 7026-7037
article
4 Alterations of the circular RNA profile in the jejunum of neonatal calves in response to colostrum and milk feeding Zhao, X.W.
2019
102 8 p. 7038-7048
article
5 Altered mucosa-associated microbiota in the ileum and colon of neonatal calves in response to delayed first colostrum feeding Ma, T.
2019
102 8 p. 7073-7086
article
6 Antioxidative effect of Lactobacillus plantarum Y44 on 2,2′-azobis(2-methylpropionamidine) dihydrochloride (ABAP)-damaged Caco-2 cells Mu, Guangqing
2019
102 8 p. 6863-6875
article
7 Bedding and bedding management practices are associated with mesophilic and thermophilic spore levels in bulk tank raw milk Murphy, S.I.
2019
102 8 p. 6885-6900
article
8 Bioefficacy of hydroxy-selenomethionine as a selenium supplement in pregnant dairy heifers and on the selenium status of their calves Juniper, D.T.
2019
102 8 p. 7000-7010
article
9 Bovine respiratory disease (BRD) cause-specific and overall mortality in preweaned calves on California dairies: The BRD 10K study Dubrovsky, S.A.
2019
102 8 p. 7320-7328
article
10 Characterization of the physical, microbiological, and chemical properties of sonicated raw bovine milk Van Hekken, D.L.
2019
102 8 p. 6928-6942
article
11 Comparison of Bayesian and partial least squares regression methods for mid-infrared prediction of cheese-making properties in Montbéliarde cows El Jabri, M.
2019
102 8 p. 6943-6958
article
12 Comparison of cheeses from goats fed 7 forages based on a new health index Giorgio, D.
2019
102 8 p. 6790-6801
article
13 Consumer insights on prepackaged Cheddar cheese shreds using focus groups, conjoint analysis, and qualitative multivariate analysis Speight, K.C.
2019
102 8 p. 6971-6986
article
14 Copy number variation of ZNF280AY across 21 cattle breeds and its association with the reproductive traits of Holstein and Simmental bulls Pei, S.W.
2019
102 8 p. 7226-7236
article
15 Critical phosphate salt concentrations leading to altered micellar casein structures and functional intermediates Saricay, Y.
2019
102 8 p. 6820-6829
article
16 Dairy farmers' expectations and receptivity regarding animal welfare advice: A focus group study Croyle, S.L.
2019
102 8 p. 7385-7397
article
17 Development of a clinical scoring system for bovine respiratory disease in weaned dairy calves Maier, Gabriele U.
2019
102 8 p. 7329-7344
article
18 Economic comparison of systemic antimicrobial therapies for metritis in dairy cows Lima, F.S.
2019
102 8 p. 7345-7358
article
19 Effect of fermented milk from Lactococcus lactis ssp. cremoris strain JFR1 on Salmonella invasion of intestinal epithelial cells Zhang, J.S.
2019
102 8 p. 6802-6819
article
20 Effect of inulin polymerization degree on various properties of synbiotic fermented milk including Lactobacillus acidophilus La-5 and Bifidobacterium animalis Bb-12 Ozturkoglu-Budak, Sebnem
2019
102 8 p. 6901-6913
article
21 Effect of manipulating progesterone before timed artificial insemination on reproductive and endocrine outcomes in high-producing multiparous Holstein cows Carvalho, P.D.
2019
102 8 p. 7509-7521
article
22 Effects of abomasal infusions of fatty acids and one-carbon donors on hepatic ceramide and phosphatidylcholine in lactating Holstein dairy cows Myers, W.A.
2019
102 8 p. 7087-7101
article
23 Effects of close-up dietary energy level and supplementing rumen-protected lysine on energy metabolites and milk production in transition cows Girma, D.D.
2019
102 8 p. 7059-7072
article
24 Effects of sample size on neutral detergent fiber digestibility of triticale forages using the Ankom DaisyII Incubator system Coblentz, W.K.
2019
102 8 p. 6987-6999
article
25 Effects of selenium supplementation on chemical composition and aromatic profiles of cow milk and its derived cheese Ianni, Andrea
2019
102 8 p. 6853-6862
article
26 Emergence of methicillin-resistant Staphylococcus aureus (MRSA) ST8 in raw milk and traditional dairy products in the Tizi Ouzou area of Algeria Titouche, Y.
2019
102 8 p. 6876-6884
article
27 Epidemiology of bovine respiratory disease (BRD) in preweaned calves on California dairies: The BRD 10K study Dubrovsky, S.A.
2019
102 8 p. 7306-7319
article
28 Establishing a model of primary bovine hepatocytes with responsive growth hormone receptor expression Witte, S.
2019
102 8 p. 7522-7535
article
29 Evaluation of the analytical performance of a portable ion-selective electrode meter for measuring whole-blood, plasma, milk, abomasal-fluid, and urine sodium concentrations in cattle Megahed, A.A.
2019
102 8 p. 7435-7444
article
30 Exploration of long noncoding RNA in bovine milk exosomes and their stability during digestion in vitro Zeng, Bin
2019
102 8 p. 6726-6737
article
31 Fatty acid-induced endoplasmic reticulum stress promoted lipid accumulation in calf hepatocytes, and endoplasmic reticulum stress existed in the liver of severe fatty liver cows Zhu, Yiwei
2019
102 8 p. 7359-7370
article
32 Fermented whey dairy beverage offers protection against Salmonella enterica ssp. enterica serovar Typhimurium infection in mice Cordeiro, M.A.
2019
102 8 p. 6756-6765
article
33 Genetic relationships of lactose and freezing point with minerals and coagulation traits predicted from milk mid-infrared spectra in Holstein cows Costa, A.
2019
102 8 p. 7217-7225
article
34 Genome-wide association studies for genetic effects that change during lactation in dairy cattle Lu, Haibo
2019
102 8 p. 7263-7276
article
35 Graduate Student Literature Review: The milk behind the mustache: A review of milk and bone biology Batty, Brandon S.
2019
102 8 p. 7608-7617
article
36 Increased milk protein content and whey-to-casein ratio in milk served with breakfast cereal reduce postprandial glycemia in healthy adults: An examination of mechanisms of action El Khoury, Dalia
2019
102 8 p. 6766-6780
article
37 Interpretive Summaries, August 2019 2019
102 8 p. i-xi
article
38 Intramammary pressure and udder firmness during a 72-h interruption of milking to simulate dry-off, with and without feed restriction Blau, Ulrich
2019
102 8 p. 7548-7555
article
39 Invited review: Accelerating mammary gland involution after drying-off in dairy cattle Zhao, X.
2019
102 8 p. 6701-6717
article
40 Lactation curves and model evaluation for feed intake and energy balance in dairy cows Harder, I.
2019
102 8 p. 7204-7216
article
41 Lactobacillus plantarum CAU1055 ameliorates inflammation in lipopolysaccharide-induced RAW264.7 cells and a dextran sulfate sodium–induced colitis animal model Choi, Sun-Hae
2019
102 8 p. 6718-6725
article
42 Low abundance of mitofusin 2 in dairy cows with moderate fatty liver is associated with alterations in hepatic lipid metabolism Dong, Jihong
2019
102 8 p. 7536-7547
article
43 Lying behavior and activity during the transition period of clinically healthy grazing dairy cows Hendriks, S.J.
2019
102 8 p. 7371-7384
article
44 Mammary gland metabolite utilization in response to exogenous glucose or long-chain fatty acids at low and high metabolizable protein levels Nichols, K.
2019
102 8 p. 7150-7167
article
45 Management factors associated with bovine respiratory disease in preweaned calves on California dairies: The BRD 100 study Maier, G.U.
2019
102 8 p. 7288-7305
article
46 Methylation of selected CpG islands involved in the transcription of myeloperoxidase and superoxide dismutase 2 in neutrophils of periparturient and mid-lactation cows Boulougouris, Xanthippe
2019
102 8 p. 7421-7434
article
47 Natural variations of citrate and calcium in milk and their effects on milk processing properties Akkerman, M.
2019
102 8 p. 6830-6841
article
48 Needs assessment for cooperative extension dairy programs in California Martins, J.P.N.
2019
102 8 p. 7597-7607
article
49 Optimal harvest timing for brown midrib forage sorghum yield, nutritive value, and ration performance Lyons, Sarah E.
2019
102 8 p. 7134-7149
article
50 Physicochemical and sensory properties of milk supplemented with lactase microcapsules coated with enteric coating materials Ahn, Sung-Il
2019
102 8 p. 6959-6970
article
51 Potential for a localized immune response by the ruminal epithelium in nonpregnant heifers following a short-term subacute ruminal acidosis challenge Kent-Dennis, C.
2019
102 8 p. 7556-7569
article
52 Regional management practices and prevalence of bovine respiratory disease in California's preweaned dairy calves Karle, B.M.
2019
102 8 p. 7583-7596
article
53 Reliability of breeding values for feed intake and feed efficiency traits in dairy cattle: When dry matter intake recordings are sparse under different scenarios Negussie, E.
2019
102 8 p. 7248-7262
article
54 Reliability of observational- and machine-based teat hygiene scoring methodologies Douphrate, David I.
2019
102 8 p. 7494-7502
article
55 Saccharomyces cerevisiae boulardii CNCM I-1079 affects health, growth, and fecal microbiota in milk-fed veal calves Villot, C.
2019
102 8 p. 7011-7025
article
56 Serine-enriched minimal medium enhances conversion of selenium into selenocysteine by Streptococcus thermophilus Castañeda-Ovando, A.
2019
102 8 p. 6781-6789
article
57 Short communication: Assessment of biomarkers of inflammation in the vaginal discharge of postpartum dairy cows diagnosed with clinical metritis Barragan, A.A.
2019
102 8 p. 7469-7475
article
58 Short communication: Blood samples before and after embryonic attachment accurately determine non-pregnant lactating dairy cows at 24 d post-artificial insemination using a commercially available assay for pregnancy-specific protein B Middleton, E.L.
2019
102 8 p. 7570-7575
article
59 Short communication: Comparative gene expression analysis on the enrichment of polymorphonuclear leukocytes and gastrointestinal epithelial cells in fecal RNA from nondiarrheic neonatal dairy calves Rosa, F.
2019
102 8 p. 7464-7468
article
60 Short communication: Effect of barn climate and management-related factors on bovine colostrum quality Zentrich, E.
2019
102 8 p. 7453-7458
article
61 Short communication: Effect of manipulating fatty acid profile on gluconeogenic gene expression in bovine primary hepatocytes Weld, K.A.
2019
102 8 p. 7576-7582
article
62 Short communication: Effects of feeding purple corn (Zea mays L.) silage on productivity and blood superoxide dismutase concentration in lactating cows Matsuba, T.
2019
102 8 p. 7179-7182
article
63 Short communication: Effects of porcine plasma or combined sodium butyrate and Bacillus subtilis on growth and health of grain-fed veal calves Wood, D.R.
2019
102 8 p. 7183-7188
article
64 Short communication: Heritability of methane production and genetic correlations with milk yield and body weight in Holstein-Friesian dairy cows Breider, I.S.
2019
102 8 p. 7277-7281
article
65 Short communication: High frequency of β-lactam-resistant Staphylococcus aureus in artisanal coalho cheese made from goat milk produced in northeastern Brazil Aragão, B.B.
2019
102 8 p. 6923-6927
article
66 Short communication: Intra- and inter-individual milk microbiota variability in healthy and infected water buffalo udder quarters Catozzi, Carlotta
2019
102 8 p. 7476-7482
article
67 Short communication: N-Acetylcysteine–mediated augmentation of β-lactam antibacterial activity against methicillin-resistant Staphylococcus aureus isolated from bovine mastitis cases Yang, Feng
2019
102 8 p. 6920-6922
article
68 Short communication: Quantitative PCR coupled with sodium dodecyl sulfate and propidium monoazide for detection of culturable Escherichia coli in milk Dong, Lei
2019
102 8 p. 6914-6919
article
69 Short communication: Selection for persistency by changing the shape of lactation curves with geometric morphometrics Durón-Benítez, Angel-Amed
2019
102 8 p. 7282-7287
article
70 Short communication: Summer on-farm environmental condition assessments in Québec tiestall farms and adaptation of temperature-humidity index calculated with local meteorological data Ouellet, V.
2019
102 8 p. 7503-7508
article
71 Short communication: Use of a digital refractometer in assessing immunoglobulin G concentrations in colostrum and the first 5 transition milkings in an Irish dairy herd Rayburn, Maire C.
2019
102 8 p. 7459-7463
article
72 Stability of the liquid markers chromium (III) and cobalt (III)-EDTA in autoclaved, clarified rumen fluid Hall, Mary Beth
2019
102 8 p. 7049-7058
article
73 Substituting corn silage with reconstituted forage or nonforage fiber sources in the starter feed diets of Holstein calves: Effects on intake, meal pattern, sorting, and health Kargar, S.
2019
102 8 p. 7168-7178
article
74 The DGAT1 K232A polymorphism and feeding modify milk fat triacylglycerol composition Pacheco-Pappenheim, Sara
2019
102 8 p. 6842-6852
article
75 The economic impact of drying off cows with a dry-off facilitator (cabergoline) compared with 2 methods of gradual cessation of lactation for European dairy farms Steeneveld, W.
2019
102 8 p. 7483-7493
article
76 The effect of partial substitution of rapeseed meal and faba beans by Spirulina platensis microalgae on milk production, nitrogen utilization, and amino acid metabolism of lactating dairy cows Lamminen, M.
2019
102 8 p. 7102-7117
article
77 The effect of transition cow housing on lying and feeding behavior in Holstein dairy cows Campler, M.R.
2019
102 8 p. 7398-7407
article
78 The effects of cereal type and α-tocopherol level on milk production, milk composition, rumen fermentation, and nitrogen excretion of spring-calving dairy cows in late lactation McKay, Z.C.
2019
102 8 p. 7118-7133
article
79 The use of mid-infrared spectra to map genes affecting milk composition Benedet, A.
2019
102 8 p. 7189-7203
article
80 Transcriptomic analysis of circulating neutrophils in metabolically stressed peripartal grazing dairy cows Crookenden, M.A.
2019
102 8 p. 7408-7420
article
81 Use of a Bayesian model including QTL markers increases prediction reliability when test animals are distant from the reference population Ma, Peipei
2019
102 8 p. 7237-7247
article
82 Validation of an automated cell counter to determine leukocyte differential counts in neonatal Holstein calves von Konigslow, T.E.
2019
102 8 p. 7445-7452
article
                             82 results found
 
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