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                             87 gevonden resultaten
nr titel auteur tijdschrift jaar jaarg. afl. pagina('s) type
1 An income over feed cost nutritional grouping strategy Wu, Y.
2019
102 5 p. 4682-4693
artikel
2 Assessing bioavailability of ruminally protected methionine and lysine prototypes Fleming, A.J.
2019
102 5 p. 4014-4024
artikel
3 Associations between on-farm animal welfare indicators and productivity and profitability on Canadian dairies: I. On freestall farms Villettaz Robichaud, M.
2019
102 5 p. 4341-4351
artikel
4 Associations between on-farm cow welfare indicators and productivity and profitability on Canadian dairies: II. On tiestall farms Villettaz Robichaud, M.
2019
102 5 p. 4352-4363
artikel
5 Automated body condition scoring of dairy cows using 3-dimensional feature extraction from multiple body regions Song, X.
2019
102 5 p. 4294-4308
artikel
6 Candidate genes associated with the heritable humoral response to Mycobacterium avium ssp. paratuberculosis in dairy cows have factors in common with gastrointestinal diseases in humans McGovern, S.P.
2019
102 5 p. 4249-4263
artikel
7 Characterization and adsorption of a Lactobacillus plantarum virulent phage Chen, X.
2019
102 5 p. 3879-3886
artikel
8 Characterization of cottage cheese using Weissella cibaria D30: Physicochemical, antioxidant, and antilisterial properties Kariyawasam, K.M.G.M.M.
2019
102 5 p. 3887-3893
artikel
9 Clarifying dairy calf mortality phenotypes through postmortem analysis McConnel, C.S.
2019
102 5 p. 4415-4426
artikel
10 Comparative analyses of estimated and calorimetrically determined energy balance in high-yielding dairy cows Erdmann, S.
2019
102 5 p. 4002-4013
artikel
11 Comparison of gene editing versus conventional breeding to introgress the POLLED allele into the US dairy cattle population Mueller, M.L.
2019
102 5 p. 4215-4226
artikel
12 Concentration of furfuryl alcohol in fluid milk, dried dairy ingredients, and cultured dairy products Wherry, B.M.
2019
102 5 p. 3868-3878
artikel
13 Corrigendum to “Infection dynamics across the dry period using Dairy Herd Improvement somatic cell count data and its effect on cow performance in the subsequent lactation” (J. Dairy Sci. 102:640–651) Lipkens, Z.
2019
102 5 p. 4755-4756
artikel
14 Distinct blood and milk 18-carbon fatty acid proportions and buccal bacterial populations in dairy cows differing in reticulorumen pH response to dietary supplementation of rapidly fermentable carbohydrates Dewanckele, L.
2019
102 5 p. 4025-4040
artikel
15 Effect of butyrate on passive transfer of immunity in dairy calves Hiltz, R.L.
2019
102 5 p. 4190-4197
artikel
16 Effect of dietary crude protein degradability and corn processing on lactation performance and milk protein composition and stability Martins, C.M.M.R.
2019
102 5 p. 4165-4178
artikel
17 Effect of dietary transition at dry off on the behavior and physiology of dairy cows Dancy, K.M.
2019
102 5 p. 4387-4402
artikel
18 Effect of diet energy density and genomic residual feed intake on prebred dairy heifer feed efficiency, growth, and manure excretion Williams, K.T.
2019
102 5 p. 4041-4050
artikel
19 Effect of energy source in calf milk replacer on performance, digestibility, and gut permeability in rearing calves Amado, L.
2019
102 5 p. 3994-4001
artikel
20 Effect of extended colostrum feeding on plasma glucagon-like peptide-1 concentration in newborn calves Inabu, Y.
2019
102 5 p. 4619-4627
artikel
21 Effect of goat milk composition on cheesemaking traits and daily cheese production Pazzola, Michele
2019
102 5 p. 3947-3955
artikel
22 Effect of heat treatment on activity of staphylococcal enterotoxins of type A, B, and C in milk Necidová, L
2019
102 5 p. 3924-3932
artikel
23 Effect of milking stall dimensions on upper limb and shoulder muscle activity in milkers Cockburn, Marianne
2019
102 5 p. 4563-4576
artikel
24 Effect of pH adjustment on the composition and rennet-gelation properties of milk concentrates made from ultrafiltration and reverse osmosis Lauzin, A.
2019
102 5 p. 3939-3946
artikel
25 Effect of 2 types of resistant starches on the quality of yogurt He, Jun
2019
102 5 p. 3956-3964
artikel
26 Effect of using internal teat sealant with or without antibiotic therapy at dry-off on subsequent somatic cell count and milk production McParland, Sinead
2019
102 5 p. 4464-4475
artikel
27 Effects of corn silage inclusion in preweaning calf diets Kehoe, S.I.
2019
102 5 p. 4131-4137
artikel
28 Effects of exogenous fibrolytic and amylolytic enzymes on ruminal fermentation and performance of mid-lactation dairy cows Zilio, Elissandra M.C.
2019
102 5 p. 4179-4189
artikel
29 Evaluation of a multispecies probiotic as a supportive treatment for diarrhea in dairy calves: A randomized clinical trial Renaud, D.L.
2019
102 5 p. 4498-4505
artikel
30 Evaluation of test-day milk somatic cell count information to predict intramammary infection with major pathogens in dairy cattle at drying off Lipkens, Z.
2019
102 5 p. 4309-4321
artikel
31 Exogenous β-mannanase supplementation improved immunological and metabolic responses in lactating dairy cows Roque, B.M.
2019
102 5 p. 4198-4204
artikel
32 Exploring dairy producer and veterinarian perceptions of barriers and motivators to adopting on-farm management practices for Johne's disease control in Ontario, Canada Roche, S.M.
2019
102 5 p. 4476-4488
artikel
33 Factors associated with dairy farmers' satisfaction and preparedness to adopt recommendations after veterinary herd health visits Ritter, Caroline
2019
102 5 p. 4280-4293
artikel
34 Factors associated with the content of mammary-synthesized fatty acids in milk fat: A meta-analysis Ungerfeld, E.M.
2019
102 5 p. 4105-4117
artikel
35 Farm-level risk factors for bovine mastitis in Dutch automatic milking dairy herds Deng, Z.
2019
102 5 p. 4522-4535
artikel
36 Fecal particle dry matter and fiber distribution of heifers fed ad libitum and restricted with low and high forage quality Kljak, K.
2019
102 5 p. 4694-4703
artikel
37 Fetuin-A modulates lipid mobilization in bovine adipose tissue by enhancing lipogenic activity of adipocytes Strieder-Barboza, Clarissa
2019
102 5 p. 4628-4638
artikel
38 Genetic associations of lactose and its ratios to other milk solids with health traits in Austrian Fleckvieh cows Costa, A.
2019
102 5 p. 4238-4248
artikel
39 Genetic merit for fertility traits in Holstein cows: VI. Oocyte developmental competence and embryo development Moore, S.G.
2019
102 5 p. 4651-4661
artikel
40 Growth of preweaned, group-housed dairy calves diagnosed with respiratory disease using clinical respiratory scoring and thoracic ultrasound—A cohort study Cramer, M.C.
2019
102 5 p. 4322-4331
artikel
41 Inbreeding and effective population size in French dairy sheep: Comparison between genomic and pedigree estimates Rodríguez-Ramilo, S.T.
2019
102 5 p. 4227-4237
artikel
42 Incremental amounts of rumen-protected histidine increase plasma and muscle histidine concentrations and milk protein yield in dairy cows fed a metabolizable protein-deficient diet Zang, Y.
2019
102 5 p. 4138-4154
artikel
43 Infrared thermography and behavioral biometrics associated with estrus indicators and ovulation in estrus-synchronized dairy cows housed in tiestalls Perez Marquez, H.J.
2019
102 5 p. 4427-4440
artikel
44 Integrative plasma proteomic and microRNA analysis of Jersey cattle in response to high-altitude hypoxia Kong, Zhiwei
2019
102 5 p. 4606-4618
artikel
45 Interpretive Summaries, May 2019 2019
102 5 p. i-xii
artikel
46 Intramammary antimicrobial treatment of subclinical mastitis and cow performance later in lactation van den Borne, Bart H.P.
2019
102 5 p. 4441-4451
artikel
47 Investigating the bacterial microbiota of traditional fermented dairy products using propidium monoazide with single-molecule real-time sequencing Mo, Lanxin
2019
102 5 p. 3912-3923
artikel
48 Invited review: Examining farmers' personalities and attitudes as possible risk factors for dairy cattle health, welfare, productivity, and farm management: A systematic scoping review Adler, F.
2019
102 5 p. 3805-3824
artikel
49 Invited review: Plant polyphenols and rumen microbiota responsible for fatty acid biohydrogenation, fiber digestion, and methane emission: Experimental evidence and methodological approaches Vasta, V.
2019
102 5 p. 3781-3804
artikel
50 Management of preweaned bull calves on dairy operations in the United States Shivley, C.B.
2019
102 5 p. 4489-4497
artikel
51 Manufacture of low-fat Cheddar cheese by exopolysaccharide-producing Lactobacillus plantarum JLK0142 and its functional properties Wang, Ji
2019
102 5 p. 3825-3838
artikel
52 Metabolomic analysis of significant changes in Lactobacillus casei Zhang during culturing to generation 4,000 under conditions of glucose restriction Pan, Lin
2019
102 5 p. 3851-3867
artikel
53 Methionine supply during the periparturient period enhances insulin signaling, amino acid transporters, and mechanistic target of rapamycin pathway proteins in adipose tissue of Holstein cows Liang, Y.
2019
102 5 p. 4403-4414
artikel
54 Milk production and nutrient digestibility responses to triglyceride or fatty acid supplements enriched in palmitic acid de Souza, J.
2019
102 5 p. 4155-4164
artikel
55 Modulation of the intestinal microbiota of dogs by kefir as a functional dairy product Kim, Dong-Hyeon
2019
102 5 p. 3903-3911
artikel
56 Neither thermosonication nor cold sonication is better than pasteurization for milk shelf life Lim, Seung-Yong
2019
102 5 p. 3965-3977
artikel
57 Olive oil polyphenol extract inhibits vegetative cells of Bacillus cereus isolated from raw milk Fei, Peng
2019
102 5 p. 3894-3902
artikel
58 Overexpression of miR-101-2 in donor cells improves the early development of Holstein cow somatic cell nuclear transfer embryos Chang, H.Y.
2019
102 5 p. 4662-4673
artikel
59 Phosphorus content of muscle tissue and muscle function in dairy cows fed a phosphorus-deficient diet during the transition period Grünberg, W.
2019
102 5 p. 4072-4093
artikel
60 Phosphorylation of AKT serine/threonine kinase and abundance of milk protein synthesis gene networks in mammary tissue in response to supply of methionine in periparturient Holstein cows Ma, Y.F.
2019
102 5 p. 4264-4274
artikel
61 Plasma metabolite changes in dairy cows during parturition identified using untargeted metabolomics Luo, Z.Z.
2019
102 5 p. 4639-4650
artikel
62 Positive relationships between body weight of dairy heifers and their first-lactation and accumulated three-parity lactation production Handcock, R.C.
2019
102 5 p. 4577-4589
artikel
63 Productive performance and digestive response of dairy cows fed different diets combining a total mixed ration and fresh forage Pastorini, M.
2019
102 5 p. 4118-4130
artikel
64 Profitability of dairy cows submitted to the first service with the Presynch-Ovsynch or Double-Ovsynch protocol and different duration of the voluntary waiting period Stangaferro, M.L.
2019
102 5 p. 4546-4562
artikel
65 Proposed dairy calf birth certificate data and death loss categorization scheme Lombard, J.E.
2019
102 5 p. 4704-4712
artikel
66 Proteomics and microstructure profiling of goat milk protein after homogenization Chen, D.
2019
102 5 p. 3839-3850
artikel
67 Quantum bead-based fluorescence-linked immunosorbent assay for ultrasensitive detection of aflatoxin M1 in pasteurized milk, yogurt, and milk powder Zhou, Yaofeng
2019
102 5 p. 3985-3993
artikel
68 Randomized, controlled, superiority study of extended duration of therapy with an intramammary antibiotic for treatment of clinical mastitis McDougall, S.
2019
102 5 p. 4376-4386
artikel
69 Reconstituted versus dry alfalfa hay in starter feed diets of Holstein dairy calves: Effects on feed intake, feeding and chewing behavior, feed preference, and health criteria Kargar, S.
2019
102 5 p. 4061-4071
artikel
70 Reconstituted versus dry alfalfa hay in starter feed diets of Holstein dairy calves: Effects on growth performance, nutrient digestibility, and metabolic indications of rumen development Kargar, S.
2019
102 5 p. 4051-4060
artikel
71 Relationship between the probability of veterinary-diagnosed bovine mastitis occurring and farm management risk factors on small dairy farms in Austria Firth, Clair L.
2019
102 5 p. 4452-4463
artikel
72 Responses to metabolic challenges in dairy cows with high or low milk yield during an extended lactation Marett, L.C.
2019
102 5 p. 4590-4605
artikel
73 Short communication: Composition of coproduct streams from dairy processing: Acid whey and milk permeate Menchik, Pedro
2019
102 5 p. 3978-3984
artikel
74 Short communication: Gelatinization and enzymatic hydrolysis characteristics relevant to digestion and analysis of glycogen granules isolated from ruminal protozoa Hall, M.B.
2019
102 5 p. 4205-4208
artikel
75 Short communication: Genetic aspects of milk differential somatic cell count in Holstein cows: A preliminary analysis Bobbo, T.
2019
102 5 p. 4275-4279
artikel
76 Short communication: Global transcriptome analysis of Lactococcus lactis ssp. lactis in response to gradient freezing Lu, Jike
2019
102 5 p. 3933-3938
artikel
77 Short communication: Production of antimicrobial peptide S100A8 in the goat mammary gland and effect of intramammary infusion of lipopolysaccharide on S100A8 concentration in milk Purba, F.Y.
2019
102 5 p. 4674-4681
artikel
78 Short communication: Survey of hepatic copper concentrations in Midwest dairy cows Strickland, Jaimie M.
2019
102 5 p. 4209-4214
artikel
79 Short-term lactation and mammary metabolism responses in lactating goats to graded removal of methionine from an intravenously infused complete amino acid mixture Liu, W.
2019
102 5 p. 4094-4104
artikel
80 Space allowance influences individually housed Holstein male calves' age at feed consumption, standing behaviors, and measures of immune resilience before and after step-down weaning Hulbert, L.E.
2019
102 5 p. 4506-4521
artikel
81 Staphylococcal intramammary infection dynamics and the relationship with milk quality parameters in dairy goats over the dry period Bernier Gosselin, Véronique
2019
102 5 p. 4332-4340
artikel
82 Symposium review: Features of Staphylococcus aureus mastitis pathogenesis that guide vaccine development strategies * Côté-Gravel, Julie
2019
102 5 p. 4727-4740
artikel
83 Symposium review: Intramammary infections—Major pathogens and strain-associated complexity * Keane, O.M.
2019
102 5 p. 4713-4726
artikel
84 Symposium review: Omics in dairy and animal science—Promise, potential, and pitfalls * Lippolis, J.D.
2019
102 5 p. 4741-4754
artikel
85 Technical note: Automatic evaluation of infrared thermal images by computerized active shape modeling of bovine udders challenged with Escherichia coli Watz, S.
2019
102 5 p. 4541-4545
artikel
86 Technical note: Validation of an ear-tag accelerometer to identify feeding and activity behaviors of tiestall-housed dairy cattle Zambelis, A.
2019
102 5 p. 4536-4540
artikel
87 Ultrasonographical examination of bovine claws through the sole horn on weight-bearing claws Bach, K.
2019
102 5 p. 4364-4375
artikel
                             87 gevonden resultaten
 
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