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Journal description
All volumes of the corresponding journal
All issues of the corresponding volume
All articles of the corresponding issues
11 results found
| no | title | author | magazine | year | volume | issue | page(s) | type |
| 1 | A Study of “Flaky” Milk |
Jones, F.S. |
1927 |
10 | 5 |
p. 439-447 9 p. |
article |
|
| 2 | Bacteriological Methods of Examining Ice Cream |
1927 |
10 | 5 |
p. 460-478 19 p. |
article |
||
| 3 | Camembert Cheese from Pasteurized Milk |
Hochstrasser, Walter |
1927 |
10 | 5 |
p. 448-459 12 p. |
article |
|
| 4 | Concerning the Addition of Calcium Chloride to Milk for Cheese Making |
Price, W.V. |
1927 |
10 | 5 |
p. 373-376 4 p. |
article |
|
| 5 | Editorial Board |
1927 |
10 | 5 |
p. i- 1 p. |
article |
||
| 6 | Graphical Standardization of Condensed Milk Products |
Price, Walter V. |
1927 |
10 | 5 |
p. 377-383 7 p. |
article |
|
| 7 | Increasing the Yield of Cheese by the Addition of Calcium Chloride to Milk |
Knaysi, Georges |
1927 |
10 | 5 |
p. 396-399 4 p. |
article |
|
| 8 | Maintenance Requirements for Calves Tested by Live Weight Methods |
Eckles, C.H. |
1927 |
10 | 5 |
p. 431-438 8 p. |
article |
|
| 9 | Mold and Yeast Counts and their Relation to the Composition of Butter * |
Macy, H. |
1927 |
10 | 5 |
p. 384-395 12 p. |
article |
|
| 10 | The Cream Plug |
Sommer, H.H. |
1927 |
10 | 5 |
p. 416-430 15 p. |
article |
|
| 11 | The Non-Protein Nitrogen in Certain Dairy Rations and the Partition of Nitrogen in the Urine Produced Thereon |
Krauss, W.E. |
1927 |
10 | 5 |
p. 400-415 16 p. |
article |
11 results found