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Tijdschrift beschrijving
Alle jaargangen van het bijbehorende tijdschrift
Alle afleveringen van het bijbehorende jaargang
Alle artikelen van de bijbehorende aflevering
11 gevonden resultaten
| nr | titel | auteur | tijdschrift | jaar | jaarg. | afl. | pagina('s) | type |
| 1 | A New Method of Manufacturing Cream Cheese of the Neufchatel Type |
Dahlberg, A.C. |
1927 |
10 | 2 |
p. 106-116 11 p. |
artikel |
|
| 2 | Cheddar Cheese from Pasteurized Milk |
Price, Walter V. |
1927 |
10 | 2 |
p. 155-168 14 p. |
artikel |
|
| 3 | Editorial board |
1927 |
10 | 2 |
p. i- 1 p. |
artikel |
||
| 4 | Effect of Mineral Deficiency on the Yield and Composition of Cow's Milk * |
Becker, R.B. |
1927 |
10 | 2 |
p. 169-175 7 p. |
artikel |
|
| 5 | Lactose Solubility and Lactose Crystal Formation |
Hunziker, O.F. |
1927 |
10 | 2 |
p. 139-154 16 p. |
artikel |
|
| 6 | Milk Yield in Relation to Recurrence of Conception |
Gaines, W.L. |
1927 |
10 | 2 |
p. 117-125 9 p. |
artikel |
|
| 7 | [No title] |
F., J.H. |
1927 |
10 | 2 |
p. 192- 1 p. |
artikel |
|
| 8 | Persistency of Fat Secretion during the Lactation Period as Affected by Age |
Turner, C.W. |
1927 |
10 | 2 |
p. 95-105 11 p. |
artikel |
|
| 9 | Proceedings of the Annual Meeting of the American Dairy Science Association |
1927 |
10 | 2 |
p. 176-191 16 p. |
artikel |
||
| 10 | The Formation of Acid in Milk by Heating * |
Whittier, E.O. |
1927 |
10 | 2 |
p. 126-138 13 p. |
artikel |
|
| 11 | The Relation of Sunlight to the Growth and Development of Calves * |
Gullickson, T.W. |
1927 |
10 | 2 |
p. 87-94 8 p. |
artikel |
11 gevonden resultaten