Digitale Bibliotheek
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                             117 gevonden resultaten
nr titel auteur tijdschrift jaar jaarg. afl. pagina('s) type
1 An in vitro study shows the potential of Nostoc commune (Cyanobacteria) polysaccharides extract for wound-healing and anti-allergic use in the cosmetics industry Tseng:, Chung-Chih

87 C p.
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2 A novel strategy for the discovery and validation of allergic component and its action mechanism in Red Ginseng Yang, Zhen

87 C p.
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3 Antidiabetic effects and mechanisms of action of γ-conglutin from lupin seeds Tapadia, Mrunmai

87 C p.
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4 Antihypertensive potential of sweet Ala-Ala dipeptide and its quantitation in dry-cured ham at different processing conditions Heres, Alejandro

87 C p.
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5 Anti-inflammatory activities of Italian Chestnut and Eucalyptus honeys on murine RAW 264.7 macrophages Cianciosi, Danila

87 C p.
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6 Anti-osteoporotic potential of Lactobacillus plantarum AR237 and AR495 in ovariectomized mice Yu, Jing

87 C p.
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7 Antioxidant and hepatoprotective potential of sweet basil (Ocimum basilicum L.) extract in acetaminophen-induced hepatotoxicity in rats Teofilović, Branislava

87 C p.
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8 Anti-tumor and immunomodulatory effects of Grifola frondosa polysaccharide combined with vitamin C on Heps-bearing mice: Based on inducing apoptosis and autophagy Zhao, Fei

87 C p.
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9 Assessing the in vitro digestion of Sesbania gum, a galactomannan from S. cannabina, and subsequent impact on the fecal microbiota Zhou, Mengyi

87 C p.
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10 Astaxanthin intake alleviates gouty arthritis in patients and rats by modulating the levels of various inflammatory markers Zhang, Lin

87 C p.
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11 Black raspberry anthocyanins increased the antiproliferative effects of 5-Fluorouracil and Celecoxib in colorectal cancer cells and mouse model Li, Xin

87 C p.
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12 Black soybean-derived peptides exerted protective effect against alcohol-induced liver injury in mice Ren, Jian

87 C p.
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13 Characterization of Pediococcus acidilactici FS2 isolated from Korean traditional fermented seafood and its blood cholesterol reduction effect in mice Jang, Won Je

87 C p.
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14 Chemical characterization of two fractions from Sanghuangporus sanghuang and evaluation of antidiabetic activity Hou, Ranran

87 C p.
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15 Chlorogenic acid supplementation alleviates dextran sulfate sodium (DSS)-induced colitis via inhibiting inflammatory responses and oxidative stress, improving gut barrier integrity and Nrf-2/HO-1 pathway Wan, Fan

87 C p.
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16 Cinnamon(Cinnamomum japonicum) subcritical water extract suppresses gut damage induced by dextran sodium sulfate in mouse colitis model Kim, Min Seo

87 C p.
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17 Citrus flavanones enhance the bioaccessibility of β-carotene by improving lipid lipolysis and incorporation into mixed micelles Xiao, Yaru

87 C p.
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18 Comparing nutritional and digestibility aspects of sustainable proteins using the INFOGEST digestion protocol Ariëns, Renata M.C.

87 C p.
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19 Composition and antifungal mechanism of essential oil from Chrysanthemum morifolium cv. Fubaiju Zhan, Jianfeng

87 C p.
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20 Corrigendum to “Lycopene, amaranth, and sorghum red pigments counteract obesity and modulate the gut microbiota in high-fat diet fed C57BL/6 mice” [J. Funct. Foods 60 (2019) 103437] Wu, Tao

87 C p.
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21 Crude polysaccharides from Cistanche deserticola Y.C. Ma as an immunoregulator and an adjuvant for foot-and-mouth disease vaccine Li, Quanxiao

87 C p.
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22 Development of an instant-mix probiotic beverage based on fermented quinoa with reduced phytate content Ayub, Mahnoor

87 C p.
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23 Differential response of fasting and postprandial angiopoietin-like proteins 3, -4, and -8 to cottonseed oil versus olive oil Kaviani, Sepideh

87 C p.
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24 Direct determination of E and Z configurations for double bond in bioactive meroterpenoids from Ganoderma mushrooms by diagnostic 1H NMR chemical shifts and structure revisions of previous analogues Qin, Fu-Ying

87 C p.
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25 Editorial Board
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26 Effect of alpha-lipoic acid on oxidative stress parameters: A systematic review and meta-analysis Rezaei Zonooz, Sanaz

87 C p.
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27 Effect of medium chain fatty acid in human health and disease Roopashree, P.G.

87 C p.
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28 Effect of mulberry galacto-oligosaccharide isolated from mulberry on glucose metabolism and gut microbiota in a type 2 diabetic mice Li, Erna

87 C p.
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29 Effects of Flammulina velutipes polysaccharides on quality improvement of fermented milk and antihyperlipidemic on streptozotocin-induced mice Song, Xinling

87 C p.
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30 Efficacy of Panax ginseng supplementation on androgen deficiency rats via metabolomics and gut microbiota Lin, He

87 C p.
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31 Egg white ovomucin hydrolysate inhibits intestinal integrity damage in LPS-treated Caco-2 cells Bao, Xiaoyu

87 C p.
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32 Encapsulation of phenols of gulupa seed extract using acylated rice starch: Effect on the release and antioxidant activity Montoya Yepes, Diego Fernando

87 C p.
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33 Enhancing antioxidant and anti-hyperglycaemic functions of gingko biloba L. seeds using thermal detoxification Jing, Feng-Ya

87 C p.
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34 (-)-Epicatechin and β-glucan from highland barley grain modulated glucose metabolism and showed synergistic effect via Akt pathway Liu, Ze-Hua

87 C p.
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35 (-)-Epigallocatechin-3-gallate (EGCG) modulates polarized macrophages to suppress M1 phenotype and promote M2 polarization in vitro and in vivo Hu, Yaozhong

87 C p.
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36 Erratum to “Amelioration of enterotoxigenic Escherichia coli-induced disruption of intestinal epithelium by manno-oligosaccharide in weaned pigs” [J. Funct. Foods 82 (2021) 104492] Yu, En

87 C p.
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37 Erratum to “Effects of Auricularia auricula and its polysaccharide on diet-induced hyperlipidemia rats by modulating gut microbiota” [J. Funct. Foods 72 (2020) 104038] Zhang, Tingting

87 C p.
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38 Erratum to “Enzymatic-modified dietary fibre fraction extracted from potato residue regulates the gut microbiotas and production of short-chain fatty acids of C57BL/6 mice” [J. Funct. Foods 84 (2021), 104606] Ma, Qianyun

87 C p.
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39 Erratum to “Inulin and Lycium barbarum polysaccharides ameliorate diabetes by enhancing gut barrier via modulating gut microbiota and activating gut mucosal TLR2+ intraepithelial γδ T cells in rats” [J. Funct. Foods 79 (2021) 104407] Lu, Haixia

87 C p.
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40 Erratum to “Potential in vitro anti-neuroinflammatory sterols from mango fruits (Mangifera indica L.)” [J. Funct. Foods 84 (2021) 104576] Luo, Liangmiao

87 C p.
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41 Erratum to “Taurine ameliorates oxidative stress by regulating PI3K/Akt/GLUT4 pathway in HepG2 cells and diabetic rats” [J. Funct. Foods 85 (2021) 104629] Chen, Bingting

87 C p.
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42 Erratum to “The flavonoid morin alleviates nuclear deformation in aged cells by disrupting progerin-lamin A/C binding” [J.Funct. Foods 77 (2021) 104331] Ahn, Jinsook

87 C p.
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43 Erratum to “Vine tea (Ampelopsis grossedentata): A review of chemical composition, functional properties, and potential food applications” [J.Funct. Foods 76 (2021) 104317] Carneiro, Renata C.V.

87 C p.
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44 Ethanol extracts of Balanophora laxiflora Hemsl inhibit hepatocellular carcinoma with the involvement of HKII-mediated glycolysis Liu, Dan

87 C p.
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45 Exploring the potential of prebiotic and polyphenol-based dietary interventions for the alleviation of cognitive and gastrointestinal perturbations associated with military specific stressors Sayers, Briony

87 C p.
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46 Fish oil enriched ω-3 fatty acids ameliorates protein synthesis/degradation imbalance, inflammation, and wasting in muscles of diet-induced obese rats Liu, Shing-Hwa

87 C p.
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47 Gene-diet interaction in plasma lipid response to plant sterols and stanols: A review of clinical trials Makran, Mussa

87 C p.
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48 Ginger extract controls mTOR-SREBP1-ER stress-mitochondria dysfunction through AMPK activation in obesity model Lee, Geum-Hwa

87 C p.
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49 Ginsenoside Rg1 attenuates LPS-induced cognitive impairments and neuroinflammation by inhibiting NOX2 and Ca2+–CN–NFAT1 signaling in mice Dong, Xianan

87 C p.
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50 Gum Arabic supplementation prevents loss of learning and memory through stimulation of mitochondrial function in the hippocampus of type 2 diabetic rats Rajab, Ebrahim

87 C p.
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51 Gut-Liver Axis reveals the protective effect of exopolysaccharides isolated from Sporidiobolus pararoseus on alcohol-induced liver injury Hu, Bin

87 C p.
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52 Hydroxyxanthone ameliorates IL1β-induced epithelial barrier disruption in colonic-like cells by down-regulation of p-MLC expression Chayalak, Wannaporn

87 C p.
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53 Hypoglycemic effects of Fu-Pen-Zi (Rubus chingii Hu) fruit extracts in streptozotocin-induced type 1 diabetic mice Huo, Yan

87 C p.
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54 IBF-R, a botanical extract of Rhus verniciflua controls obesity in which AMPK-SIRT1 axis and ROS regulatory mechanism are involved in mice Hoang, The-Hiep

87 C p.
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55 Immunomodulatory activity of purified polysaccharides from Rubus chingii Hu fruits in lymphocytes and its molecular mechanisms Su, Xiaoyan

87 C p.
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56 Immunostimulatory activity and anti-obesity activity of Hibiscus manihot leaves in mouse macrophages, RAW264.7 cells and mouse adipocytes, 3T3-L1 cells Geum, Na Gyeong

87 C p.
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57 Impact of astaxanthin supplementation on blood pressure: A systematic review and meta-analysis of randomized controlled trials Mokhtari, Elahe

87 C p.
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58 Improving resveratrol bioavailability using water-in-oil-in-water (W/O/W) emulsion: Physicochemical stability, in vitro digestion resistivity and transport properties Shi, Aimin

87 C p.
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59 Inhibiting effects of polyphenols on angiogenesis and epithelial-mesenchymal transition in anterior segment eye diseases Caban, Miłosz

87 C p.
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60 Intestinal immunomodulatory activity of indigestible glucan in mice and its utilization by intestinal bacteria in vitro Horinouchi, Ayumu

87 C p.
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61 Is dietary cholesterol intake associated with risk of colorectal cancer? An updated systematic review and meta-analysis of observational studies Li, Yue

87 C p.
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62 Ishige okamurae and diphloroethohydoxycarmalol inhibit palmitic acid-impaired skeletal myogenesis and improve muscle regenerative potential Jayawardena, Thilina U.

87 C p.
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63 Jujuboside B induces mitochondrial-dependent apoptosis in colorectal cancer through ROS-mediated PI3K/Akt pathway in vitro and in vivo Li, Xiaoling

87 C p.
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64 Lactobacillus casei JY300-8 generated by 12C6+ beams mutagenesis inhibits tumor progression by modulating the gut microbiota in mice Xu, Fuqiang

87 C p.
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65 Lactobacillus plantarum K8-based paraprobiotics suppress lipid accumulation during adipogenesis by the regulation of JAK/STAT and AMPK signaling pathways Kim, Hoon

87 C p.
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66 L-arabinose alleviates diabetes-aggravated cerebral ischemic injury by repairing the blood-brain barrier via downregulating NF-κB signals Li, Haiyan

87 C p.
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67 Lysine-glucose Maillard reaction products promote longevity and stress tolerance in Caenorhabditis elegans via the insulin/IGF-1 signaling pathway Yokoyama, Issei

87 C p.
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68 Melinjo seed extract stimulates intestinal ABCG2 expression to reduce serum uric acid levels in hyperuricemic rats Tamura, Yoshifuru

87 C p.
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69 Metabolite differentiation and antiobesity effects between different grades of Yuexi Cuilan green tea Li, Ru

87 C p.
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70 Modulation of human gut microbiota composition and metabolites by arabinogalactan and Bifidobacterium longum subsp. longum BB536 in the Simulator of the Human Intestinal Microbial Ecosystem (SHIME®) Wang, Yan

87 C p.
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71 Mogroside V exerts anti-inflammatory effect via MAPK-NF-κB/AP-1 and AMPK-PI3K/Akt/mTOR pathways in ulcerative colitis Zhou, Yaping

87 C p.
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72 Momordica charantia leaf extract reduces hepatic lipid accumulation and diet-induced dyslipidemia in zebrafish through lipogenesis and beta-oxidation Wu, Semon

87 C p.
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73 Myricetin and myricetrin alleviate liver and colon damage in a chronic colitis mice model: Effects on tight junction and intestinal microbiota Li, Enyin

87 C p.
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74 NADH and NRH as potential dietary supplements or pharmacological agents for early liver injury caused by acute alcohol exposure Wu, Ke

87 C p.
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75 Nano-encapsulated quercetin by soluble soybean polysaccharide/chitosan enhances anti-cancer, anti-inflammation, and anti-oxidant activities Moon, Hyunjin

87 C p.
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76 Nanoencapsulation of the omega-3 EPA:DHA 6:1 formulation enhances and sustains NO-mediated endothelium-dependent relaxations in coronary artery rings and NO formation in endothelial cells Remila, L.

87 C p.
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77 Network pharmacology combined with metabolomics to investigate the anti-hyperlipidemia mechanism of a novel combination Wang, Furong

87 C p.
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78 Novel dandelion mannan-lipid nanoparticle: Exploring the molecular mechanism underlying the potent anticancer effect against non-small lung carcinoma El-Emam, Soad Z.

87 C p.
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79 Novel trends and opportunities for microencapsulation of flaxseed oil in foods: A review Kouamé, Kouadio Jean Eric-Parfait

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80 Obtaining paraprobiotics from Lactobacilus acidophilus, Lacticaseibacillus casei and Bifidobacterium animalis using six inactivation methods: Impacts on the cultivability, integrity, physiology, and morphology Almada, Caroline N.

87 C p.
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81 Oleanolic acid induces apoptosis and autophagy via the PI3K/AKT/mTOR pathway in AGS human gastric cancer cells Lee, Jae-Han

87 C p.
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82 p-Hydroxybenzoic acid alleviates inflammatory responses and intestinal mucosal damage in DSS-induced colitis by activating ERβ signaling Xu, Xiaotian

87 C p.
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83 Polyphenol-rich fraction from Thymus quinquecostatus Celak attenuates the myocardial ischemia injury in mice induced by isoproterenol through inhibiting apoptosis, antioxidation and activating PI3K/AKT pathway Liu, Yue

87 C p.
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84 Polyphenols from Hippophae rhamnoides suppressed colon cancer growth by regulating miRNA-mediated cell cycle arrest and apoptosis in vitro and in vivo Wu, Haili

87 C p.
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85 Polyphenols-rich extracts from walnut green husk prevent non-alcoholic fatty liver disease, vascular endothelial dysfunction and colon tissue damage in rats induced by high-fat diet Wang, Guoliang

87 C p.
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86 Polysaccharide fraction isolated from the leaves of Hordeum vulgare L. protects against colonic inflammation of systemic immune responses Han, Hee-Soo

87 C p.
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87 Preventive effects of Chinese sumac fruits against acetaminophen-induced liver injury in mice via regulating oxidative stress, inflammation and apoptosis Sun, Yilin

87 C p.
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88 Probiotic bacteria and plant-based matrices: An association with improved health-promoting features De Bellis, Palmira

87 C p.
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89 Protective effect and mechanism of betaine against hyperosmotic stress in porcine intestinal epithelium Xu, Shuyi

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90 Protective effects elicited by cow milk fermented with L. Paracasei CBAL74 against SARS-CoV-2 infection in human enterocytes Paparo, Lorella

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91 Protective effects of broccoli extracts and sulforaphane against hydrogen peroxide induced oxidative stress in B16 cells Zhang, Yao

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92 Publisher's Note
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93 Publisher's note
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94 Recent advances of intestinal microbiota transmission from mother to infant Yang, Lan

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95 Role of Sumac (Rhus coriaria L.) in the management of metabolic syndrome and related disorders: Focus on NAFLD-atherosclerosis interplay Khalil, Mohamad

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96 Schisandra chinensis polysaccharide protects against cyclosporin A-induced liver injury by promoting hepatocyte proliferation Wu, Quanwu

87 C p.
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97 Screening of anti-allergy Lactobacillus and its effect on allergic reactions in BALB/c mice sensitized by soybean protein Yang, Anshu

87 C p.
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98 Sequential alcalase and flavourzyme treatment for preparation of α-amylase, α-glucosidase, and dipeptidyl peptidase (DPP)-IV inhibitory peptides from oat protein Ramírez Fuentes, Lourdes

87 C p.
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99 Sodium butyrate inhibits colitis-associated colorectal cancer through preventing the gut microbiota dysbiosis and reducing the expression of NLRP3 and IL-1β Liu, Huahuan

87 C p.
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100 Soyasaponin A1 inhibits the lipid raft recruitment and dimerization of TLR4, MyD88, and TRIF by maintaining cholesterol homeostasis in palmitic acid-stimulated inflammatory Raw264.7 macrophage cell line Gu, Xiangfu

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101 Structure and pharmacological activities of polysaccharides from Anoectochilus roxburghii (Wall.) Lindl Wu, Tong

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102 Systematic analysis of the molecular mechanisms mediated by coffee in Parkinson’s disease based on network pharmacology approach Li, Fangjun

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103 Tanshinone IIA attenuates polyethylene-induced osteolysis in a mouse model: The key role of miR-155-5p/FOXO3 axis Li, Yanling

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104 Tea polyphenols improve the memory in aging ovariectomized rats by regulating brain glucose metabolism in vivo and in vitro Zhang, Luping

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105 Tea polyphenols protect mice from acute ethanol-Induced liver injury by modulating the gut microbiota and short-chain fatty acids Sun, Yue

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106 The anti-inflammatory effects of dry-cured ham derived peptides in RAW264.7 macrophage cells Fu, Lijuan

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107 The antiviral effect of catechins on mumps virus infection Takahashi, Tadanobu

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108 The current status and future perspective in combination of the processing technologies of sulfated polysaccharides from sea cucumbers: A comprehensive review Li, Ying

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109 The effect of seaweed enriched bread on carbohydrate digestion and the release of glucose from food Wilcox, Matthew D.

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110 The effects of okra (Abelmoschus esculentus L.) products on glycemic control and lipid profile: A comprehensive systematic review Nikpayam, Omid

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111 The intestinal microbiota and improving the efficacy of COVID-19 vaccinations Chen, Jiezhong

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112 The mature fruit of Lycium chinense Miller attenuates cisplatin-induced renal damage in mice via regulation of oxidant and antioxidant enzymes Park, Chan Hum

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113 The protective effects of human milk components, 2′-fucosyllactose and osteopontin, against 2,4-dinitrochlorobenzene-induced atopic dermatitis in mice Chen, Xi

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114 The protective role of Chitooligosaccharides against chronic ulcerative colitis induced by dextran sulfate sodium in mice Guo, Jie

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115 Unravelling the functional and technological potential of soy milk based microencapsulated Lactobacillus crispatus and Lactobacillus gasseri D'Alessandro, Margherita

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116 Valorizing okara waste into nutritionally rich polysaccharide/protein-extracts for co-encapsulation of β-carotene and ferrous sulphate as a potential approach to tackle micronutrient malnutrition Kharel, Sharad

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117 Whey proteins processing and emergent derivatives: An insight perspective from constituents, bioactivities, functionalities to therapeutic applications Mehra, Rahul

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                             117 gevonden resultaten
 
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