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                             49 gevonden resultaten
nr titel auteur tijdschrift jaar jaarg. afl. pagina('s) type
1 Adverse effects to food supplements containing botanical ingredients Colombo, Francesca

72 C p.
artikel
2 Ameliorative effect of low molecular weight peptides from the head of red shrimp (Solenocera crassicornis) against cyclophosphamide-induced hepatotoxicity in mice Jiang, Shuoqi

72 C p.
artikel
3 Beyond inflammation: Centrally mediated antinociceptive properties of Spirulina platensis LEB-18 biomass via the opioid system Santos, Dourivaldo Silva

72 C p.
artikel
4 Bifidobacterium breve ATCC15700 pretreatment prevents alcoholic liver disease through modulating gut microbiota in mice exposed to chronic alcohol intake Tian, Xiaozhu

72 C p.
artikel
5 Chitopentaose protects HaCaT cells against H2O2-induced oxidative damage through modulating MAPKs and Nrf2/ARE signaling pathways Zhang, Jing

72 C p.
artikel
6 Combination of Carthamus tinctorius L. seed and Taraxacum coreanum exerts synergistic effects on learning and memory function by regulating metabolism of amyloid beta in mice He, Mei Tong

72 C p.
artikel
7 Comparison of the inhibitory effects of procyanidins with different structures and their digestion products against acrylamide-induced cytotoxicity in IPEC-J2 cells Yan, Fangfang

72 C p.
artikel
8 Comparison of the structural characteristics and immunostimulatory activities of polysaccharides from wild and cultivated Pleurotus feruleus Yuan, Pengfei

72 C p.
artikel
9 Consumption of nixtamal from a new variety of hybrid blue maize ameliorates liver oxidative stress and inflammation in a high-fat diet rat model Magaña-Cerino, Jesús Miguel

72 C p.
artikel
10 Cucurbitacins: Bioactivities and synergistic effect with small-molecule drugs Jing, Siyuan

72 C p.
artikel
11 Cyanidin-3-glucoside from black rice prevents renal dysfunction and renal fibrosis in streptozotocin-diabetic rats Qi, Shan Shan

72 C p.
artikel
12 Daily consumption of black soybean (Glycine max L.) seed coat polyphenols attenuates dyslipidemia in apolipoprotein E-deficient mice Tanaka, Wataru

72 C p.
artikel
13 Dietary organic cranberry pomace influences multiple blood biochemical parameters and cecal microbiota in pasture-raised broiler chickens Islam, Md. Rashedul

72 C p.
artikel
14 Editorial Board
72 C p.
artikel
15 Effect of Mimosa scabrella Bentham honeydew honey on inflammatory mediators Silva, Bibiana

72 C p.
artikel
16 Effects of Agaricus blazei polypeptide on cell senescence by regulation of Keap1/Nrf2/ARE and TLR4/NF-κBp65 signaling pathways and its mechanism in D-gal-induced NIH/3T3 cells Feng, Qingxia

72 C p.
artikel
17 Effects of Auricularia auricula and its polysaccharide on diet-induced hyperlipidemia rats by modulating gut microbiota Zhang, Tingting

72 C p.
artikel
18 Effects of grain source and processing methods on the nutritional profile and digestibility of grain amaranth Grundy, Myriam M.L.

72 C p.
artikel
19 Effects of Lactobacillus rhamnosus GG on the serotonergic pathway in a gliadin-induced enteropathy animal model Orlando, Antonella

72 C p.
artikel
20 Effects of native or partially defatted hemp seeds on hindgut function, antioxidant status and lipid metabolism in diet-induced obese rats Jurgoński, Adam

72 C p.
artikel
21 Effects of polysaccharides from bee collected pollen of Chinese wolfberry on immune response and gut microbiota composition in cyclophosphamide-treated mice Zhao, Ya

72 C p.
artikel
22 Effects of pomegranate peel extract and vitamin E on oxidative stress and antioxidative capacity of hemodialysis patients: A randomized controlled clinical trial Jafari, Tina

72 C p.
artikel
23 From lab bench to formulated ingredient: Characterization, production, and commercialization of human milk oligosaccharides Walsh, Clodagh

72 C p.
artikel
24 Fructooligosaccharides supplementation mitigated chronic stress-induced intestinal barrier impairment and neuroinflammation in mice Zhang, Yuanfang

72 C p.
artikel
25 Ginsenoside Rg1 protects against aging-induced renal interstitial fibrosis due to inhibition of tubular epithelial cells endoplasmic reticulum stress in SAMP8 mice Ding, Shixin

72 C p.
artikel
26 Human milk oligosaccharides: Shaping the infant gut microbiota and supporting health Walsh, Clodagh

72 C p.
artikel
27 Intervention of five strains of Lactobacillus on obesity in mice induced by high-fat diet Wang, Miao

72 C p.
artikel
28 Isolation, characterization and immunomodulatory activity of oligosaccharides from Codonopsis pilosula Bai, Ruibin

72 C p.
artikel
29 Kaempferol inhibits the activity of pancreatic lipase and its synergistic effect with orlistat Li, Sha

72 C p.
artikel
30 Kurozu melanoidin, a novel oligoglucan-melanoidin complex from Japanese black vinegar, suppresses adipogenesis in vitro Suzuki, Eriko

72 C p.
artikel
31 Lactobacillus M5 prevents osteoarthritis induced by a high-fat diet in mice Song, Wei

72 C p.
artikel
32 Lifestyle related changes with partially hydrolyzed guar gum dietary fiber in healthy athlete individuals – A randomized, double-blind, crossover, placebo-controlled gut microbiome clinical study Kapoor, Mahendra P.

72 C p.
artikel
33 Melanoidins from coffee and bread differently influence energy intake: A randomized controlled trial of food intake and gut-brain axis response Walker, Joel M.

72 C p.
artikel
34 Modulating lipid and glucose metabolism by glycosylated kaempferol rich roasted leaves of Lycium chinense via upregulating adiponectin and AMPK activation in obese mice-induced type 2 diabetes Choi, Eun-Hye

72 C p.
artikel
35 Naringenin reduces early brain injury in subarachnoid hemorrhage (SAH) mice: The role of the AMPK/SIRT3 signaling pathway Zeng, Hanhai

72 C p.
artikel
36 New perspectives in fermented dairy products and their health relevance García-Burgos, María

72 C p.
artikel
37 Oyster hydrolysate-zinc complex ameliorates carrageenan-induced rat prostatitis via an anti-inflammatory mechanism and reduced oxidative stress Feng, Yinong

72 C p.
artikel
38 Polyamines of human strain Lactobacillus plantarum Inducia induce modulation of innate immune markers Mikelsaar, Marika

72 C p.
artikel
39 Polyphenolic-enriched peach peels extract regulates lipid metabolism and improves the gut microbiota composition in high fat diet-fed mice Kan, Juan

72 C p.
artikel
40 Purification and identification of anti-allergic peptide from Atlantic Salmon (Salmo salar) byproduct enzymatic hydrolysates Wang, Kexin

72 C p.
artikel
41 Radix Tetrastigma flavonoids inhibit the migration and promote the apoptosis of A549 cells both in vitro and in vivo Li, Yonglu

72 C p.
artikel
42 Renoprotective effect of stevia residue extract on adenine-induced chronic kidney disease in mice Mehmood, Arshad

72 C p.
artikel
43 Research progress on small peptides in Chinese Baijiu Li, Yuan

72 C p.
artikel
44 Selenium-enriched Bifidobacterium longum DD98 relieves metabolic alterations and liver injuries associated with obesity in high-fat diet-fed mice Zhao, Dan

72 C p.
artikel
45 Sturgeon protein-derived peptides exert anti-inflammatory effects in LPS-stimulated RAW264.7 macrophages via the MAPK pathway Gao, Ruichang

72 C p.
artikel
46 Sunflower head enzymatic hydrolysate relives hyperuricemia by inhibiting crucial proteins (xanthine oxidase, adenosine deaminase, uric acid transporter1) and restoring gut microbiota in mice Liu, Gang

72 C p.
artikel
47 Supplementation with yeast culture improves the integrity of intestinal tight junction proteins via NOD1/NF‐κB P65 pathway in weaned piglets and H2O2-challenged IPEC-J2 cells Wang, Shiqiong

72 C p.
artikel
48 The first survey of gap between the actual labelling and efficacy information of functional substances in food under the regulatory processes in Japan Tanemura, Nanae

72 C p.
artikel
49 The insulinotropic and incretin response to feeding a milk based protein matrix in healthy young women Amigo-Benavent, Miryam

72 C p.
artikel
                             49 gevonden resultaten
 
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