nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
1 |
Amelioration of 4-methylguaiacol on LPS-induced inflammation in THP-1 cells through NF-κB/IκBα/AP-1 and Nrf2/HO-1 signaling pathway
|
Zhao, Dong Rui |
|
2019 |
55 |
C |
p. 95-103 |
artikel |
2 |
Antiobesity effect of brewer’s yeast biomass in animal model
|
Chang, Chih-Ling |
|
2019 |
55 |
C |
p. 255-262 |
artikel |
3 |
Bitter almond gum reduces body mass index, serum triglyceride, hyperinsulinemia and insulin resistance in overweight subjects with hyperlipidemia
|
Chahibakhsh, Negar |
|
2019 |
55 |
C |
p. 343-351 |
artikel |
4 |
Chemical composition and biological activities of Juçara (Euterpe edulis Martius) fruit by-products, a promising underexploited source of high-added value compounds
|
Garcia, Jéssica A.A. |
|
2019 |
55 |
C |
p. 325-332 |
artikel |
5 |
Collagen peptides administration in early enteral nutrition intervention attenuates burn-induced intestinal barrier disruption: Effects on tight junction structure
|
Chen, Qianru |
|
2019 |
55 |
C |
p. 167-174 |
artikel |
6 |
Continuous exposure to α-glycosyl isoquercitrin from developmental stage facilitates fear extinction learning in rats
|
Okada, Rena |
|
2019 |
55 |
C |
p. 312-324 |
artikel |
7 |
Dandelion polysaccharides exert anticancer effect on Hepatocellular carcinoma by inhibiting PI3K/AKT/mTOR pathway and enhancing immune response
|
Ren, Feng |
|
2019 |
55 |
C |
p. 263-274 |
artikel |
8 |
Dark coffee consumption protects human blood cells from spontaneous DNA damage
|
Pahlke, Gudrun |
|
2019 |
55 |
C |
p. 285-295 |
artikel |
9 |
Dietary supplementation with peanut skin polyphenolic extracts (PSPE) reduces hepatic lipid and glycogen stores in mice fed an atherogenic diet
|
Toomer, Ondulla T. |
|
2019 |
55 |
C |
p. 362-370 |
artikel |
10 |
Differential effects in male adult rats of lifelong coconut oil exposure versus during early-life only
|
Quitete, Fernanda Torres |
|
2019 |
55 |
C |
p. 17-27 |
artikel |
11 |
Editorial Board
|
|
|
2019 |
55 |
C |
p. ii |
artikel |
12 |
Effect of the sulfation pattern of sea cucumber-derived fucoidan oligosaccharides on modulating metabolic syndromes and gut microbiota dysbiosis caused by HFD in mice
|
Li, Shan |
|
2019 |
55 |
C |
p. 193-210 |
artikel |
13 |
Guaraná (Paullinia cupana) catechins and procyanidins: Gastrointestinal/colonic bioaccessibility, Caco-2 cell permeability and the impact of macronutrients
|
Mendes, Thaíse Maria Nogueira |
|
2019 |
55 |
C |
p. 352-361 |
artikel |
14 |
Hypoglycemic effect of inulin combined with ganoderma lucidum polysaccharides in T2DM rats
|
Liu, Yaping |
|
2019 |
55 |
C |
p. 381-390 |
artikel |
15 |
Improving the bioaccessibility and in vitro absorption of 5-demethylnobiletin from chenpi by se-enriched peanut protein nanoparticles-stabilized pickering emulsion
|
Ning, Fangjian |
|
2019 |
55 |
C |
p. 76-85 |
artikel |
16 |
Investigations on the effect of broccoli and wine sulphur compounds on glyoxal scavenging under simulated physiological conditions
|
Hamzalıoğlu, Aytül |
|
2019 |
55 |
C |
p. 220-228 |
artikel |
17 |
In vitro fermentation of novel microwave-synthesized non-digestible oligosaccharides and their impact on the composition and metabolites of human gut microbiota
|
Wang, Haisong |
|
2019 |
55 |
C |
p. 156-166 |
artikel |
18 |
In vivo biotransformation of (poly)phenols and anthocyanins of red-fleshed apple and identification of intake biomarkers
|
Yuste, Silvia |
|
2019 |
55 |
C |
p. 146-155 |
artikel |
19 |
Lactobacillus paracasei subsp. paracasei NTU 101-fermented skim milk as an adjuvant to uracil-tegafur reduces tumor growth and improves chemotherapy side effects in an orthotopic mouse model of colorectal cancer
|
Chang, Chia-Yuan |
|
2019 |
55 |
C |
p. 36-47 |
artikel |
20 |
Lactoferrin stimulates the expression of vitamin D receptor in vitamin D deficient mice
|
Wang, Jingxuan |
|
2019 |
55 |
C |
p. 48-56 |
artikel |
21 |
Long-term administration of protein hydrolysate from chicken feet induces antihypertensive effect and confers vasoprotective pattern in diet-induced hypertensive rats
|
Mas-Capdevila, Anna |
|
2019 |
55 |
C |
p. 28-35 |
artikel |
22 |
Morin ameliorates ovalbumin-induced allergic rhinitis via inhibition of STAT6/SOCS1 and GATA3/T-bet signaling pathway in BALB/c mice
|
Liang, Kun |
|
2019 |
55 |
C |
p. 391-401 |
artikel |
23 |
Multifunctional peptides for the prevention of cardiovascular disease: A new concept in the area of bioactive food-derived peptides
|
Lammi, Carmen |
|
2019 |
55 |
C |
p. 135-145 |
artikel |
24 |
Natural product puerarin activates Akt and ameliorates glucose and lipid metabolism dysfunction in hepatic cells
|
Shen, Yunbing |
|
2019 |
55 |
C |
p. 296-304 |
artikel |
25 |
Oral administration of a mixture of probiotics protects against food allergy via induction of CD103+ dendritic cells and modulates the intestinal microbiota
|
Ma, Jingyi |
|
2019 |
55 |
C |
p. 65-75 |
artikel |
26 |
Polydatin protects against acute cholestatic liver injury in mice via the inhibition of oxidative stress and endoplasmic reticulum stress
|
Fang, Jinan |
|
2019 |
55 |
C |
p. 175-183 |
artikel |
27 |
Polyphenols from mango (Mangifera indica L.) modulate PI3K/AKT/mTOR-associated micro-RNAs and reduce inflammation in non-cancer and induce cell death in breast cancer cells
|
Arbizu-Berrocal, Shirley H. |
|
2019 |
55 |
C |
p. 9-16 |
artikel |
28 |
Preparation and characterization of luteolin nanoparticles for enhance bioavailability and inhibit liver microsomal peroxidation in rats
|
Wang, Lu |
|
2019 |
55 |
C |
p. 57-64 |
artikel |
29 |
Rapeseed protein-derived ACE inhibitory peptides LY, RALP and GHS show antioxidant and anti-inflammatory effects on spontaneously hypertensive rats
|
He, Rong |
|
2019 |
55 |
C |
p. 211-219 |
artikel |
30 |
Resveratrol inhibits high glucose-induced activation of AP-1 and NF-κB via SphK1/S1P2 pathway to attenuate mesangial cells proliferation and inflammation
|
Deng, Yanhui |
|
2019 |
55 |
C |
p. 86-94 |
artikel |
31 |
RNA-seq based elucidation of mechanism underlying Ganoderma atrum polysaccharide induced immune activation of murine myeloid-derived dendritic cells
|
Wang, Hui |
|
2019 |
55 |
C |
p. 104-116 |
artikel |
32 |
Rooibos (Aspalathus linearis) extract, containing eriodictyol-6-C-β-d-glucoside as the active component, stimulates exocrine glands via the M3 muscarinic acetylcholine receptor
|
Nishimachi, Saori |
|
2019 |
55 |
C |
p. 248-254 |
artikel |
33 |
Saccharina japonica fermented by Monascus spp. inhibit adipogenic differentiation and gene expression analyzed by real-time PCR (Q-PCR) in 3T3-L1 cell
|
Suraiya, Sharmin |
|
2019 |
55 |
C |
p. 371-380 |
artikel |
34 |
Survival, metabolic status and cellular morphology of probiotics in dairy products and dietary supplement after simulated digestion
|
Rodrigues, Vivian Cristina da Cruz |
|
2019 |
55 |
C |
p. 126-134 |
artikel |
35 |
Tetrahydrocurcumin attenuates phase I metabolizing enzyme-triggered oxidative stress in mice fed a high-fat and high-fructose diet
|
Jarukamjorn, Kanokwan |
|
2019 |
55 |
C |
p. 117-125 |
artikel |
36 |
The effect of processing and in vitro digestion on the betalain profile and ACE inhibition activity of red beetroot products
|
Sawicki, Tomasz |
|
2019 |
55 |
C |
p. 229-237 |
artikel |
37 |
The effect of silk peptide on immune system, A randomized, double-blind, placebo-controlled clinical trial
|
Hwang, Jin-Taek |
|
2019 |
55 |
C |
p. 275-284 |
artikel |
38 |
The effects of rooibos (Aspalathus linearis) on 3T3-L1 preadipocytes after the induction of mitochondrial dysfunction
|
Hattingh, Anna C. |
|
2019 |
55 |
C |
p. 184-192 |
artikel |
39 |
The protective effects of Chinese yam polysaccharide against obesity-induced insulin resistance
|
Cheng, Zhenyong |
|
2019 |
55 |
C |
p. 238-247 |
artikel |
40 |
Therapeutic effects of isomaltodextrin in a BALB/c mouse model of egg allergy
|
Mine, Yoshinori |
|
2019 |
55 |
C |
p. 305-311 |
artikel |
41 |
Transcriptome profiling reveals the anti-diabetic molecular mechanism of Cyclocarya paliurus polysaccharides
|
Li, Jing |
|
2019 |
55 |
C |
p. 1-8 |
artikel |
42 |
Yacon (Smallanthus sonchifolius)-based product increases fecal short-chain fatty acids and enhances regulatory T cells by downregulating RORγt in the colon of BALB/c mice
|
Marcon, Letícia De Nadai |
|
2019 |
55 |
C |
p. 333-342 |
artikel |