Digitale Bibliotheek
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                             32 gevonden resultaten
nr titel auteur tijdschrift jaar jaarg. afl. pagina('s) type
1 Anti-gastrointestinal cancer activity of cyclodextrin-encapsulated propolis Catchpole, Owen
2018
41 C p. 1-8
artikel
2 Anti-metastatic activity of Agrocybe aegerita galectin (AAL) in a mouse model of breast cancer lung metastasis Yang, Qing
2018
41 C p. 163-170
artikel
3 Beneficial effects of a beta-cryptoxanthin-containing beverage on body mass index and visceral fat in pre-obese men: Double-blind, placebo-controlled parallel trials Iwata, Akira
2018
41 C p. 250-257
artikel
4 Chitooligosaccharide guanidine inhibits high glucose-induced activation of DAG/PKC pathway by regulating expression of GLUT2 in type 2 diabetic nephropathy rats Zhang, Hai
2018
41 C p. 41-47
artikel
5 Cyanidin-3-glucoside attenuates high-fat and high-fructose diet-induced obesity by promoting the thermogenic capacity of brown adipose tissue You, Yilin
2018
41 C p. 62-71
artikel
6 Development of dried probiotic apple cubes incorporated with Lactobacillus casei NRRL B-442 Rodrigues, Sueli
2018
41 C p. 48-54
artikel
7 Editorial Board 2018
41 C p. ii
artikel
8 Effect of the consumption of a synbiotic diet mousse containing Lactobacillus acidophilus La-5 by individuals with metabolic syndrome: A randomized controlled trial Xavier-Santos, Douglas
2018
41 C p. 55-61
artikel
9 Effects of increasing ratios of dietary omega-6/omega-3 fatty acids on human monocyte immunomodulation linked with atherosclerosis Alshatwi, Ali A.
2018
41 C p. 258-267
artikel
10 EPA enriched ethanolamine plasmalogens significantly improve cognition of Alzheimer’s disease mouse model by suppressing β-amyloid generation Che, Hongxia
2018
41 C p. 9-18
artikel
11 Evaluation of in silico approach for prediction of presence of opioid peptides in wheat Garg, Swati
2018
41 C p. 34-40
artikel
12 Immunomodulatory effect of structurally-characterized mushroom sclerotial polysaccharides isolated from Polyporus rhinocerus on human monoctyes THP-1 Liu, Chaoran
2018
41 C p. 90-99
artikel
13 Impact of fermentation degree on phenolic compositions and bioactivities during the fermentation of guava leaves with Monascus anka and Bacillus sp. Wang, Lu
2018
41 C p. 183-190
artikel
14 Impact of microbiota on the use and effects of isoflavones in the relief of climacteric symptoms in menopausal women – A review Monteiro, Naice E.S.
2018
41 C p. 100-111
artikel
15 Inhibitory effects of punicalagin from Punica granatum against type II collagenase-induced osteoarthritis Lee, Chia-Jung
2018
41 C p. 216-222
artikel
16 In vitro bioavailability of chlorophyll pigments from edible seaweeds Chen, Kewei
2018
41 C p. 25-33
artikel
17 Isolation of activating factors of serotonin N-acetyltransferase from rice peptides Moritani, Chie
2018
41 C p. 148-154
artikel
18 Kinetic approach to study the relation between in vitro lipid digestion and carotenoid bioaccessibility in emulsions with different oil unsaturation degree Verkempinck, S.H.E.
2018
41 C p. 135-147
artikel
19 Modulation of gut microbiota and gut-generated metabolites by bitter melon results in improvement in the metabolic status in high fat diet-induced obese rats Bai, Juan
2018
41 C p. 127-134
artikel
20 Mushroom polysaccharides from Ganoderma lucidum and Poria cocos reveal prebiotic functions Khan, Imran
2018
41 C p. 191-201
artikel
21 New triterpenoids from acorns of Quercus liaotungensis and their inhibitory activity against α-glucosidase, α-amylase and protein-tyrosine phosphatase 1B Xu, Jing
2018
41 C p. 232-239
artikel
22 NF-κB/twist mediated regulation of colonic inflammation by lupeol in abating dextran sodium sulfate induced colitis in mice Kasinathan, Nirmal Kumar
2018
41 C p. 240-249
artikel
23 Oat β-glucan inhibits adipogenesis and hepatic steatosis in high fat diet-induced hyperlipidemic mice via AMPK signaling Liu, Bo
2018
41 C p. 72-82
artikel
24 Particle size determines the anti-inflammatory effect of wheat bran in a model of fructose over-consumption: Implication of the gut microbiota Suriano, Francesco
2018
41 C p. 155-162
artikel
25 Phenolic compounds from Syzygium jambos (Myrtaceae) exhibit distinct antioxidant and hepatoprotective activities in vivo Sobeh, Mansour
2018
41 C p. 223-231
artikel
26 Preliminary characterization and anti-hyperglycemic activity of a pectic polysaccharide from okra (Abelmoschus esculentus (L.) Moench) Zhang, Tao
2018
41 C p. 19-24
artikel
27 Prepared Rehmanniae Radix oligosaccharide regulates postprandial and diabetic blood glucose in mice Chiu, Chen-Yuan
2018
41 C p. 210-215
artikel
28 Protective effects of a phenolic glycoside compound curculigoside on H2O2-induced oxidative stress and cytotoxicity in normal human breast epithelial cells Chang, Hong-Tai
2018
41 C p. 171-182
artikel
29 Retention and pre-colon bioaccessibility of oleuropein in starchy food matrices, and the effect of microencapsulation by using inulin Pacheco, Camila
2018
41 C p. 112-117
artikel
30 Royal jelly is an effective and relatively safe alternative approach to blood lipid modulation: A meta-analysis Hadi, Amir
2018
41 C p. 202-209
artikel
31 Sulforaphane inhibits human bladder cancer cell invasion by reversing epithelial-to-mesenchymal transition via directly targeting microRNA-200c/ZEB1 axis Huang, Lei
2018
41 C p. 118-126
artikel
32 The intake of red raspberry fruit is inversely related to cardiac risk factors associated with metabolic syndrome Kirakosyan, Ara
2018
41 C p. 83-89
artikel
                             32 gevonden resultaten
 
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