| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
A combination of soybean and skimmed milk reduces osteoporosis in rats
|
Muguruma, Michio
|
|
2012
|
4 |
4 |
p. 810-818
9 p.
|
artikel
|
| 2 |
Anti-atherogenic effects of resveratrol via liver X receptor α-dependent upregulation of ATP-binding cassette transporters A1 and G1 in macrophages
|
Chang, Chun-Yu
|
|
2012
|
4 |
4 |
p. 727-735
9 p.
|
artikel
|
| 3 |
Antihyperglycemic effect of esculetin modulated carbohydrate metabolic enzymes activities in streptozotocin induced diabetic rats
|
Prabakaran, Dhamodaran
|
|
2012
|
4 |
4 |
p. 776-783
8 p.
|
artikel
|
| 4 |
Apple peel flavonoid- and triterpene-enriched extracts differentially affect cholesterol homeostasis in hamsters
|
Thilakarathna, Surangi H.
|
|
2012
|
4 |
4 |
p. 963-971
9 p.
|
artikel
|
| 5 |
Bioconversion of daidzein to equol by Bifidobacterium breve 15700 and Bifidobacterium longum BB536
|
Elghali, Salma
|
|
2012
|
4 |
4 |
p. 736-745
10 p.
|
artikel
|
| 6 |
Buckwheat extracts (Fagopyrum tataricum) and rutin attenuate Th2 cytokines production and cellular allergic effects in vitro and in vivo
|
Shen, Siou-Ru
|
|
2012
|
4 |
4 |
p. 793-799
7 p.
|
artikel
|
| 7 |
Changes in colour, antioxidant activities and carotenoids (lycopene, β-carotene, lutein) of marigold flower (Tagetes erecta L.) resulting from different drying processes
|
Siriamornpun, Sirithon
|
|
2012
|
4 |
4 |
p. 757-766
10 p.
|
artikel
|
| 8 |
Changes in the antioxidant activities of vegetables as a consequence of interactions between active compounds
|
Gawlik-Dziki, Urszula
|
|
2012
|
4 |
4 |
p. 872-882
11 p.
|
artikel
|
| 9 |
Citrus-derived auraptene stimulates angiogenesis by activating the Erk- and PI3K/Akt/eNOS-dependent signaling pathways in human umbilical vein endothelial cells
|
Wang, Shuaiyu
|
|
2012
|
4 |
4 |
p. 899-905
7 p.
|
artikel
|
| 10 |
Determination of antioxidant property and their lipophilic and hydrophilic phenolic contents in cereal grains
|
Deng, Gui-Fang
|
|
2012
|
4 |
4 |
p. 906-914
9 p.
|
artikel
|
| 11 |
Editorial Board
|
|
|
2012
|
4 |
4 |
p. IFC-
1 p.
|
artikel
|
| 12 |
Effect of daily gavage with a collagen hydrolysate containing calcitonin gene-related peptide (CGRP)-like molecules on plasma CGRP-levels in rats
|
Martínez-Alvarez, Oscar
|
|
2012
|
4 |
4 |
p. 767-775
9 p.
|
artikel
|
| 13 |
Effect of whey protein – alginate wall systems on survival of microencapsulated Lactobacillus plantarum in simulated gastrointestinal conditions
|
Rajam, R.
|
|
2012
|
4 |
4 |
p. 891-898
8 p.
|
artikel
|
| 14 |
Effects of broccoli sprout with high sulforaphane concentration on inflammatory markers in type 2 diabetic patients: A randomized double-blind placebo-controlled clinical trial
|
Mirmiran, Parvin
|
|
2012
|
4 |
4 |
p. 837-841
5 p.
|
artikel
|
| 15 |
Fermentation and non-digestibility of Mangifera pajang fibrous pulp and its polysaccharides
|
Al-Sheraji, Sadeq Hasan
|
|
2012
|
4 |
4 |
p. 933-940
8 p.
|
artikel
|
| 16 |
Fortification of blackcurrant juice with crowberry: Impact on polyphenol composition, urinary phenolic metabolites, and postprandial glycemic response in healthy subjects
|
Törrönen, Riitta
|
|
2012
|
4 |
4 |
p. 746-756
11 p.
|
artikel
|
| 17 |
Immunomodulatory effects of citrus fruit auraptene in vitro and in vivo
|
Nishimoto, Sogo
|
|
2012
|
4 |
4 |
p. 883-890
8 p.
|
artikel
|
| 18 |
Immunomodulatory effects of lactate dehydrogenase in vitro and in vivo
|
Daifuku, Miho
|
|
2012
|
4 |
4 |
p. 972-978
7 p.
|
artikel
|
| 19 |
Impact of coffee components on inflammatory markers: A review
|
Frost-Meyer, Nancy J.
|
|
2012
|
4 |
4 |
p. 819-830
12 p.
|
artikel
|
| 20 |
Inhibitory effects of Quillaja saponin on IgE-mediated degranulation of rat basophilic leukemia RBL-2H3 Cells
|
Zhang, Tao
|
|
2012
|
4 |
4 |
p. 864-871
8 p.
|
artikel
|
| 21 |
Low molecular weight fractions of BiMuno® exert immunostimulatory properties in murine macrophages
|
Searle, Laura E.J.
|
|
2012
|
4 |
4 |
p. 941-953
13 p.
|
artikel
|
| 22 |
Nanocomplex formation between β-lactoglobulin or caseinomacropeptide and green tea polyphenols: Impact on protein gelation and polyphenols antiproliferative activity
|
von Staszewski, Mariana
|
|
2012
|
4 |
4 |
p. 800-809
10 p.
|
artikel
|
| 23 |
Optimization of extraction of phenolic acids from a vegetable waste product using a pressurized liquid extractor
|
Luthria, Devanand L.
|
|
2012
|
4 |
4 |
p. 842-850
9 p.
|
artikel
|
| 24 |
Partial characterization, antioxidant and antitumor activities of three sulfated polysaccharides purified from Bullacta exarata
|
Zhang, Daihui
|
|
2012
|
4 |
4 |
p. 784-792
9 p.
|
artikel
|
| 25 |
Phenolic acids, flavonoids and total antioxidant capacity of selected leafy vegetables
|
Khanam, Umma Khair Salma
|
|
2012
|
4 |
4 |
p. 979-987
9 p.
|
artikel
|
| 26 |
Phosphopeptides (PPPs) from hen egg yolk phosvitin exert anti-inflammatory activity via modulation of cytokine expression
|
Xu, Caina
|
|
2012
|
4 |
4 |
p. 718-726
9 p.
|
artikel
|
| 27 |
Processed dietary plants demonstrate broad capacity for angiotensin converting enzyme and angiotensin II receptor binding inhibition in vitro
|
Patten, Glen S.
|
|
2012
|
4 |
4 |
p. 851-863
13 p.
|
artikel
|
| 28 |
Quantification of anthocyanidins in the grapes and grape juice products with acid assisted hydrolysis using LC/MS
|
Xu, Yanping
|
|
2012
|
4 |
4 |
p. 710-717
8 p.
|
artikel
|
| 29 |
Radioprotection by quercetin-3-O-rutinoside, a flavonoid glycoside – A cellular and mechanistic approach
|
Bansal, Punit
|
|
2012
|
4 |
4 |
p. 924-932
9 p.
|
artikel
|
| 30 |
Soybean-based functional food with vitamin B12-producing lactic acid bacteria
|
Molina, Verónica
|
|
2012
|
4 |
4 |
p. 831-836
6 p.
|
artikel
|
| 31 |
Theanine improves stress resistance in Caenorhabditis elegans
|
Gong, Yushun
|
|
2012
|
4 |
4 |
p. 988-993
6 p.
|
artikel
|
| 32 |
The role of edible mushrooms in health: Evaluation of the evidence
|
Roupas, Peter
|
|
2012
|
4 |
4 |
p. 687-709
23 p.
|
artikel
|
| 33 |
The tartaric acid-modified enzyme-resistant dextrin from potato starch as potential prebiotic
|
Barczynska, Renata
|
|
2012
|
4 |
4 |
p. 954-962
9 p.
|
artikel
|
| 34 |
The use of direct transesterification methods and autoclaving for determining fatty acid yields from dried Philippine thraustochytrids, a potential source of docosahexaenoic acid
|
Zuñiga, Pretzel K.
|
|
2012
|
4 |
4 |
p. 915-923
9 p.
|
artikel
|
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