| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
An ACE-inhibitory peptide derived from maize germ antagonizes the Angiotensin II-induced dysfunction of HUVECs via the PI3K/Akt/eNOS signaling pathway
|
Li, Qingyun
|
|
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112 |
C |
p.
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artikel
|
| 2 |
Anti-obesity activity of lactic acid bacteria-starter-based kimchi in high-fat diet-induced obese mice
|
Yun, Ye-Rang
|
|
|
112 |
C |
p.
|
artikel
|
| 3 |
Anti-skin aging effects of mulberry fruit extracts: In vitro and in vivo evaluations of the anti-glycation and antioxidant activities
|
Zhang, Lijun
|
|
|
112 |
C |
p.
|
artikel
|
| 4 |
Apple extract protects against indomethacin-induced gastric ulcers in rats by suppressing oxidative stress – The implication of Nrf-2/HO-1 signaling pathway: In silico and in vivo studies
|
Reda Abdelaleem, Enas
|
|
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112 |
C |
p.
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artikel
|
| 5 |
Astaxanthin as a metabolic regulator of glucose and lipid homeostasis
|
Medoro, Alessandro
|
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112 |
C |
p.
|
artikel
|
| 6 |
Benefits of Stevia rebaudian root inulin on mice health in long-term exposure study
|
Liu, Chunyan
|
|
|
112 |
C |
p.
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artikel
|
| 7 |
Biosynthesis, structural characteristics and anticariogenic properties of erythritol-based acceptor products
|
Kaulpiboon, Jarunee
|
|
|
112 |
C |
p.
|
artikel
|
| 8 |
Black bean (Phaseolus vulgaris L.) protein hydrolysates reduce acute postprandial glucose levels in adults with prediabetes and normal glucose tolerance
|
Mojica, Luis
|
|
|
112 |
C |
p.
|
artikel
|
| 9 |
Cardioprotective effects of Ganoderma atrum polysaccharide in a type 2 diabetes mellitus involvement with gut-derived metabolites and NLRP3 inflammasome
|
Wang, Le-Feng
|
|
|
112 |
C |
p.
|
artikel
|
| 10 |
Chokeberry reduces inflammation in human preadipocytes
|
Brunelle, Dale C.
|
|
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112 |
C |
p.
|
artikel
|
| 11 |
Cistanche deserticola improves postmenopausal osteoporosis through gut microbiota and short-chain fatty acids
|
Yang, Fang
|
|
|
112 |
C |
p.
|
artikel
|
| 12 |
Coenzyme Q0, a quinone derivative from Antrodia camphorata, inhibits epithelial-mesenchymal transition by activating the Nrf2 signaling pathway in TGF-β-stimulated adult retinal pigment epithelial cells to improve age-related macular degeneration and proliferative vitreoretinopathy
|
Yang, Hsin-Ling
|
|
|
112 |
C |
p.
|
artikel
|
| 13 |
Corn silk extract alleviate type 1 diabetes via regulating gut microbiota and inflammation
|
Yang, Bing
|
|
|
112 |
C |
p.
|
artikel
|
| 14 |
Co-treatment of nicotinamide mononucleotide and neoagarooligosaccharide mitigates aging-induced cognitive impairment by promoting mitochondrial dynamics
|
Li, Tao
|
|
|
112 |
C |
p.
|
artikel
|
| 15 |
Cuttlefish ink nanoparticles against oxidative stress: Alleviation of TBHP-induced oxidative damage in Caco-2 cells and DSS-induced ulcerative colitis in C57BL/6
|
Li, Chunmei
|
|
|
112 |
C |
p.
|
artikel
|
| 16 |
Dark tea extract attenuates age-related muscle loss by suppressing oxidative stress and inflammation in skeletal muscle of mice
|
Yoo, Ahyoung
|
|
|
112 |
C |
p.
|
artikel
|
| 17 |
Dendrobium officinale polysaccharide regulated hepatic stellate cells activation and liver fibrosis by inhibiting the SMO/Gli 1 pathway
|
Yang, Xiawen
|
|
|
112 |
C |
p.
|
artikel
|
| 18 |
Development of a nutritious cereal-based instant porridge by the incorporation of protein-rich insect powder – An example from Zimbabwe
|
Ledbetter, Moira
|
|
|
112 |
C |
p.
|
artikel
|
| 19 |
DHA and EPA improve liver IR in HFD-induced IR mice through modulating the gut microbiotas-LPS-liver axis
|
Tan, Weifeng
|
|
|
112 |
C |
p.
|
artikel
|
| 20 |
Dietary sodium butyrate and forskolin promote cell proliferation to resist Citrobacter rodentium infection by lysozyme upregulation
|
Wang, Jinping
|
|
|
112 |
C |
p.
|
artikel
|
| 21 |
Does lactoferrin, free, encapsulated or in dairy matrices, maintain its antibacterial activity after in vitro digestion?
|
Abad, I.
|
|
|
112 |
C |
p.
|
artikel
|
| 22 |
Effect of aged garlic extract on blood pressure and other cardiovascular markers in hypertensive patients and its relationship with dietary intake
|
Vila-Nova, Tiago M.S.
|
|
|
112 |
C |
p.
|
artikel
|
| 23 |
Effect of Spirulina maxima microcapsules to mitigate testicular toxicity induced by cadmium in rats: Optimization of in vitro release behavior in the milk beverage
|
Mostafa Mohammed, Dina
|
|
|
112 |
C |
p.
|
artikel
|
| 24 |
Effects of grape peel phenolics on lipid accumulation in sodium palmitate-treated HepG2 cells
|
Cui, Wenyu
|
|
|
112 |
C |
p.
|
artikel
|
| 25 |
Effects of guarana (Paullinia cupana) powder on obesity-associated diseases in animal models: A systematic review
|
Dias Teixeira, Clécia
|
|
|
112 |
C |
p.
|
artikel
|
| 26 |
Exploration of basil (Ocimum basilicum) essential oil profiles using E-nose and GC–MS combined with GC-O and inhalation effects on the human EEG topography and tomography (s-LORETA) and blood pressure
|
Hong, Seong Jun
|
|
|
112 |
C |
p.
|
artikel
|
| 27 |
Exposure to alpha-glycosyl isoquercitrin from gestation to adulthood increases synaptic densities of glutamatergic and GABAergic inputs in the hippocampal dentate gyrus in rats
|
Tang, Qian
|
|
|
112 |
C |
p.
|
artikel
|
| 28 |
EZY-1 inhibits idiopathic pulmonary fibrosis by regulating M2-type macrophage differentiation
|
Wu, Jun
|
|
|
112 |
C |
p.
|
artikel
|
| 29 |
Fagopyrum cymosum alleviates DSS-induced colitis via ameliorating intestinal barrier function and remolding gut microbiota
|
Zhu, Jin-hui
|
|
|
112 |
C |
p.
|
artikel
|
| 30 |
Ferulic acid combined with different dietary fibers improve glucose metabolism and intestinal barrier function by regulating gut microbiota in high-fat diet-fed mice
|
Fang, Wei
|
|
|
112 |
C |
p.
|
artikel
|
| 31 |
Folic acid promotes myoblast migration through Folr1 interacting with RhoA and improves skeletal muscle regeneration
|
Li, Shuang
|
|
|
112 |
C |
p.
|
artikel
|
| 32 |
Fucoidan attenuates chronic colitis and behavioral deficits by reshaping gut microbiota-brain axis balance
|
Ye, Zi-Wei
|
|
|
112 |
C |
p.
|
artikel
|
| 33 |
Grape seed proanthocyanidin extract modulates cigarette smoke extract-induced epithelial cell apoptosis by inhibiting oxidative stress in chronic obstructive pulmonary disease
|
Joo Sul, Ok
|
|
|
112 |
C |
p.
|
artikel
|
| 34 |
Gut-brain axis and Alzheimer's disease: Therapeutic interventions and strategies
|
Singh, Hetender
|
|
|
112 |
C |
p.
|
artikel
|
| 35 |
High-beta-glucan and low-glycemic index functional bulgur produced from high-beta-glucan barley
|
Hazal Tekin-Cakmak, Zeynep
|
|
|
112 |
C |
p.
|
artikel
|
| 36 |
Hoveniae Semen Seu Fructus water extract inhibits influenza A virus infection
|
Cho, Won-Kyung
|
|
|
112 |
C |
p.
|
artikel
|
| 37 |
Immunomodulation by extracellular vesicle-like nanoparticles from marine macroalgae Sargassum fusiforme: Enhancing Type 1 T helper and cytotoxic T lymphocyte-mediated immune responses
|
Lee, Hyeon Jin
|
|
|
112 |
C |
p.
|
artikel
|
| 38 |
Immunomodulatory effect of fermented Benincasa hispida cong. extracts on BALB/c mice
|
Choi, Sun-Il
|
|
|
112 |
C |
p.
|
artikel
|
| 39 |
Immunomodulatory potentials of modified kombucha with pineapple by-products in aging: An ex vivo study
|
Sornkayasit, Kanda
|
|
|
112 |
C |
p.
|
artikel
|
| 40 |
Impact of “Golden” tomato juice on cognitive alterations in metabolic syndrome: Insights into behavioural and biochemical changes in a high-fat diet rat model
|
Gambino, Giuditta
|
|
|
112 |
C |
p.
|
artikel
|
| 41 |
Interaction between composite dietary antioxidant index and physical activity on cognitive impairment in the elderly: NHANES 2011–2014
|
Liu, Yan
|
|
|
112 |
C |
p.
|
artikel
|
| 42 |
In vitro and in vivo anti-inflammatory models demonstrate oligopeptides play a significant role in anti-inflammatory properties of white tea
|
Zhao, Feng
|
|
|
112 |
C |
p.
|
artikel
|
| 43 |
IRW improves diet-induced non-alcoholic fatty liver disease by reducing steatosis associated with increased capacity for oxidative phosphorylation
|
de Campos Zani, Stepheny C.
|
|
|
112 |
C |
p.
|
artikel
|
| 44 |
Isolation and identification of anti-colorectal cancer peptides from walnut proteins and associated in silico analysis
|
Xie, Jing
|
|
|
112 |
C |
p.
|
artikel
|
| 45 |
Isomalt attenuates hepatic steatosis in rats via modulating gut microbiota and its metabolic function
|
Yang, Zhandong
|
|
|
112 |
C |
p.
|
artikel
|
| 46 |
Journal of Functional Foods special issue: Probiotics, prebiotics, microbiota and health
|
Ouwehand, Arthur C.
|
|
|
112 |
C |
p.
|
artikel
|
| 47 |
Lactobacillus fermentum CKCC1858 and Lactobacillus plantarum CKCC1312 ameliorate the symptoms of ulcerative colitis in mouse model induced by dextran sulfate sodium
|
Li, Ao
|
|
|
112 |
C |
p.
|
artikel
|
| 48 |
Lycium barbarum L. polysaccharide LBP3 exerts the anti-tumor effect through enhancing the function of tumor-associated dendritic cells via inhibiting IRE1α -XBP1 pathway of ER stress
|
Zhang, Meiling
|
|
|
112 |
C |
p.
|
artikel
|
| 49 |
Melanogenic effects of 5-demethylnobiletin on mouse model of chemical-induced vitiligo
|
Wang, Hui Miao
|
|
|
112 |
C |
p.
|
artikel
|
| 50 |
Methodical selected coptisine attenuates the malignancy of cholangiocarcinoma through the blockade of EGFR signalling
|
Lee, Jungwhoi
|
|
|
112 |
C |
p.
|
artikel
|
| 51 |
Microemulsion co-delivering curcumin and DHA-rich algal oil alleviates nonalcoholic fatty liver disease
|
He, Jianlin
|
|
|
112 |
C |
p.
|
artikel
|
| 52 |
miR-338-3p and miR-34a-5p act as antagonists in phycocyanin-mediated process of ameliorating glycometabolism in T2DM HepG2 cells
|
Zhang, Wenjing
|
|
|
112 |
C |
p.
|
artikel
|
| 53 |
Momordica charantia Polysaccharide intervention ameliorates the symptoms of dextran sulfate sodium (DSS)-induced colitis by modulating gut microbiota and inhibiting inflammation
|
Nie, Chao
|
|
|
112 |
C |
p.
|
artikel
|
| 54 |
Multi-omics reveals the attenuation of metabolic cardiomyopathy in mice by alkaloids in extracts from Clausena lansium (Lour.) via the transition of gastrointestinal microbiota to an alternative homeostasis
|
Shu, Chi
|
|
|
112 |
C |
p.
|
artikel
|
| 55 |
Multiple bioactivities of choerospondin obtained from blossom of Citrus aurantium L. Var. Amara engl. And its anti-inflammation and anti-atherosclerosis action pathways
|
Hao, Ke-Xin
|
|
|
112 |
C |
p.
|
artikel
|
| 56 |
Natto alleviates hyperlipidemia in high-fat diet-fed mice by modulating the composition and metabolic function of gut microbiota
|
Shang, Le-Yuan
|
|
|
112 |
C |
p.
|
artikel
|
| 57 |
Nicotinamide mononucleotide protects against high-fat-diet-induced atherosclerosis in mice and dampens aortic inflammation and oxidative stress
|
Wang, Zi
|
|
|
112 |
C |
p.
|
artikel
|
| 58 |
Novel Chlorella pyrenoidosa peptides attenuate weight gain, insulin resistance, and lipid levels in mice fed a high-fat diet
|
Liu, Wenxiang
|
|
|
112 |
C |
p.
|
artikel
|
| 59 |
Nutraceutical potential of exosome-like nanoparticles derived from Boehmeria japonica in inflammatory bowel disease
|
Sik Kim, Woo
|
|
|
112 |
C |
p.
|
artikel
|
| 60 |
Optimization of dairy sludge fermentation culture medium to produce extracts containing bioactive peptides using co-culture of Limosilactobacillus fermentum and Saccharomyces cerevisiae
|
Heydarian, Alireza
|
|
|
112 |
C |
p.
|
artikel
|
| 61 |
Oral supplementation of vegan collagen biomimetic has beneficial effects on human skin physiology: A double-blind, placebo-controlled study
|
Lin, Yung-Kai
|
|
|
112 |
C |
p.
|
artikel
|
| 62 |
p-Coumaric acid alleviates skeletal muscle atrophy by improving muscular inflammation and mitochondrial dysfunction in high-fat and high-sucrose diet-fed C57BL/6 male mice
|
My Tien Truong, Thi
|
|
|
112 |
C |
p.
|
artikel
|
| 63 |
Pea cell wall polysaccharides and their structural integrity influence protein bioaccessibility and hydrolysis
|
Noel, Maxence
|
|
|
112 |
C |
p.
|
artikel
|
| 64 |
Peanut-natto improved obesity of high-fat diet mice by regulating gut microbiota and lipid metabolism
|
Cao, Shufang
|
|
|
112 |
C |
p.
|
artikel
|
| 65 |
Pectin-derived oligogalacturonic acids ameliorate high-fat diet-induced obesity in mice by regulating gut microbiota and inflammation
|
Li, Qian
|
|
|
112 |
C |
p.
|
artikel
|
| 66 |
Proanthocyanidins biotransformed by Saccharomyces cerevisiae prevent the pathogenesis of steatosis and progression to steatohepatitis in vitro
|
Thilakarathna, Wasitha P.D.W.
|
|
|
112 |
C |
p.
|
artikel
|
| 67 |
Purification and structural characterization of three novel anti-adhesive peptides against Helicobacter pylori from corn gluten meal
|
Li, Guanlong
|
|
|
112 |
C |
p.
|
artikel
|
| 68 |
Saffron regulates bile acid metabolism and participates in the molecular mechanisms of cholestasis-induced liver injury through the mediation of the ERK signaling pathway
|
Wang, Wenxiang
|
|
|
112 |
C |
p.
|
artikel
|
| 69 |
Saururus chinensis water-extract effectively controls asthma by ameliorating of Th1/Th2 imbalance and suppressing of NF-κB/COX-2/PGE2-related inflammation
|
Lee, Soon-Young
|
|
|
112 |
C |
p.
|
artikel
|
| 70 |
Scallop hydrolysates/κ-carrageenan hydrogels improve the alleviating effect of curcumin on DSS-induced colitis
|
Yan, Jia-Nan
|
|
|
112 |
C |
p.
|
artikel
|
| 71 |
Selenium nanoparticles stabilized by sweet corncob polysaccharide inhibit hypoglycemia in vitro and alleviate symptoms in type 2 diabetes mice
|
Wang, Xin
|
|
|
112 |
C |
p.
|
artikel
|
| 72 |
Short-term intake of fiber-rich oat bran but not spelt bran flake mix lowers bacterial endotoxin levels and improves health parameters in healthy, normal weight, young to middle-aged women
|
Brandt, Annette
|
|
|
112 |
C |
p.
|
artikel
|
| 73 |
Stachyose with effect on anti-angiogenic activity from Salvia yunnanensis
|
Xu, Yangyang
|
|
|
112 |
C |
p.
|
artikel
|
| 74 |
Systematic review and meta-analysis of habitual intake of fermentable oligo-, di-, mono- saccharides and polyols in the general population and revisiting the low FODMAP diet concept
|
Zanzer, Yoghatama Cindya
|
|
|
112 |
C |
p.
|
artikel
|
| 75 |
Syzygium zeylanicum (L.) DC. polyphenols exhibit anti-diabetic activity by modulation of ACC1, SGLT1, and GLP-1 genes and restoration of gut microbiota in overfeeding and high glucose exposure-induced diabetic zebrafish
|
Nguyen, Minh-Trung
|
|
|
112 |
C |
p.
|
artikel
|
| 76 |
Tea polyphenol EGC suppresses colorectal cancer cell proliferation both in vitro and in vivo via downregulation of STAT3
|
Luo, Ke-Wang
|
|
|
112 |
C |
p.
|
artikel
|
| 77 |
The impact of oral sea-buckthorn oil on skin, blood markers, ocular, and vaginal health: A randomized control trial
|
Chan, Leong-Perng
|
|
|
112 |
C |
p.
|
artikel
|
| 78 |
The in vitro anti-inflammatory mechanism of Porphyra haitanensis oligosaccharides on lipopolysaccharide-induced injury in IEC-6 cells
|
Qiu, Si-Min
|
|
|
112 |
C |
p.
|
artikel
|
| 79 |
Ulva lactuca polysaccharide inhibits hepatocellular carcinoma growth by induces the expression of CD5L and activates complement cascade
|
Xu, Jingxiang
|
|
|
112 |
C |
p.
|
artikel
|
| 80 |
Use of yeast extract to elicit a pulp-derived callus cultures from Annurca apple and potentiate its biological activity
|
Laezza, Carmen
|
|
|
112 |
C |
p.
|
artikel
|
| 81 |
Wild-type Escherichia coli Nissle 1917 improves hyperuricemia by anaerobically degrading uric acid and maintaining gut microbiota profile of mice
|
Sun, Yanmei
|
|
|
112 |
C |
p.
|
artikel
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