nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
1 |
Addition of fish oil microcapsules to meat products – Implications for omega-3 enrichment and salt reduction
|
Carlos Solomando, Juan |
|
|
105 |
C |
p. |
artikel |
2 |
Adjunct therapy with probiotics for depressive episodes of bipolar disorder type Ⅰ: A randomized placebo-controlled trial
|
Zhang, Jian-zhao |
|
|
105 |
C |
p. |
artikel |
3 |
Andrographolide protects BMSCs from dexamethasone-induced cellular dysfunction and promotes bone formation via the PI3K/AKT pathway
|
Chen, Ming |
|
|
105 |
C |
p. |
artikel |
4 |
Angiotensin-converting enzyme inhibitory peptide attenuates cardiac hypertrophy associated with ACE2/Ang (1–7)/MasR axis and PKCβ1 pathway
|
Ge, Rui |
|
|
105 |
C |
p. |
artikel |
5 |
Azelaic acid induces cholecystokinin secretion and reduces fat-rich food preference via activation of Olfr544
|
Chae, Moonki |
|
|
105 |
C |
p. |
artikel |
6 |
Baicalin promotes appetite by regulating gut microbiome and immunity?
|
Zhang, Shunfen |
|
|
105 |
C |
p. |
artikel |
7 |
Beetroot (Beta vulgaris) extract exerts an antibacterial effect by inducing apoptosis-like death in Bacillus cereus
|
Gong, Shaoying |
|
|
105 |
C |
p. |
artikel |
8 |
Chewable tablet with herbal extracts and propolis arrests Wuhan and Omicron variants of SARS-CoV-2 virus
|
Karaoğlu, Öznur |
|
|
105 |
C |
p. |
artikel |
9 |
Comparison of postprandial glycemic and insulinemic response of allulose when consumed alone or when added to sucrose: A randomized controlled trial
|
Au-Yeung, Fei |
|
|
105 |
C |
p. |
artikel |
10 |
Effects of brine- and NaCl- fermented carrots on lipid metabolism and gut microbiota in high-fat diet-fed mice
|
Zhao, Jichun |
|
|
105 |
C |
p. |
artikel |
11 |
Effects of fish collagen on hairless mice skin photoaging induced by ultraviolet irradiation via regulation of the TGF- β signaling pathway
|
Song, Hee Ho |
|
|
105 |
C |
p. |
artikel |
12 |
Effects of grape seed proanthocyanidin extract on lipopolysaccharide translocation and trafficking from the gut to tissues
|
Sierra-Cruz, Marta |
|
|
105 |
C |
p. |
artikel |
13 |
Exploring the molecular mechanism of Lycium barbarum L. against breast cancer based on network pharmacology
|
Hu, Zhiqiang |
|
|
105 |
C |
p. |
artikel |
14 |
Germinated brown rice extract reduces brain lipid peroxidation and Aβ levels via regulations of BACE1, RAGE, IDE and LRP1 expressions in high fat/cholesterol diet-fed rats
|
Azmi, Nur Hanisah |
|
|
105 |
C |
p. |
artikel |
15 |
6-Gingerol attenuates arsenic trioxide-induced liver injury by inhibiting pyroptosis and ROS-NLRP3 inflammatory signaling pathway: Based on network pharmacology analysis and experiment verification
|
Wu, Yongchao |
|
|
105 |
C |
p. |
artikel |
16 |
β-hydroxybutyrate attenuates demyelination, modulates microglial phenotype and supports blood-brain barrier integrity in a cuprizone-induced mouse model of demyelination
|
Zhang, Ning |
|
|
105 |
C |
p. |
artikel |
17 |
Hydroxycitric acid inhibits kidney stone through crystallization regulation and reduction of hyperoxalate-induced lipotoxicity
|
Zhang, Yi-Han |
|
|
105 |
C |
p. |
artikel |
18 |
25-Hydroxyvitamin D3 improved growth performance, bone characteristics and polyunsaturated fatty acid deposition by activating calcium ion channel proteins expression in growing pigs
|
Zhou, Xingjian |
|
|
105 |
C |
p. |
artikel |
19 |
Integrated cell metabolomics and serum metabolomics to reveal the mechanism of hypouricemic effect of Inonotus hispidus
|
Pang, Xin |
|
|
105 |
C |
p. |
artikel |
20 |
Lentinan regulates the immune efficacy of macrophage for lung metastasis in triple negative breast
|
Guan, Ziyi |
|
|
105 |
C |
p. |
artikel |
21 |
Melanin: A promising source of functional food ingredient
|
Yang, Xinting |
|
|
105 |
C |
p. |
artikel |
22 |
Melissa officinalis gastroprotective and antioxidant efficacy
|
Juee, Lana Y.M. |
|
|
105 |
C |
p. |
artikel |
23 |
Methyl ferulic acid ameliorates prolonged high insulin-induced insulin release and synthesis in pancreatic β-cells via the miR-378b–PI3K–AKT pathway
|
Liang, Yanqing |
|
|
105 |
C |
p. |
artikel |
24 |
Naringenin prevents NAFLD in the diet-induced C57BL/6J obesity model by regulating the intestinal barrier function and microbiota
|
Yu, Ruyang |
|
|
105 |
C |
p. |
artikel |
25 |
Natural emulsifiers lecithins preserve gut microbiota diversity in relation with specific faecal lipids in high fat-fed mice
|
Robert, Chloé |
|
|
105 |
C |
p. |
artikel |
26 |
Nisin and its application in oral diseases
|
Chan, Ka Teng |
|
|
105 |
C |
p. |
artikel |
27 |
Olfactory stimulation from edible and medicinal homologous essential oils improves Aβ-induced cognitive impairment by regulating oxidative stress and synaptic function
|
Wei, Pengsheng |
|
|
105 |
C |
p. |
artikel |
28 |
Oligopeptide of RDPEER from watermelon seeds prevents heat stress-induced liver injury by suppressing oxidative stress and inflammation responses
|
Chen, Simeng |
|
|
105 |
C |
p. |
artikel |
29 |
Oolong tea polyphenols affect the inflammatory response to improve cognitive function by regulating gut microbiota
|
Song, Zheyi |
|
|
105 |
C |
p. |
artikel |
30 |
Polydatin alleviates hyperuricemia combined with gouty arthritis in mice via regulating urate transporters, NLRP3 inflammasome and NF-κB pathway
|
Xu, Wenjing |
|
|
105 |
C |
p. |
artikel |
31 |
Promotion of longitudinal bone growth by the intake of oat and green onion root water extracts in weaning rats through stimulating growth hormone secretion and elevating gut microbiota related to nervous system-related pathway
|
Wu, Xuangao |
|
|
105 |
C |
p. |
artikel |
32 |
Shikonin mediated anti-acute lung injury and hemostatic effects via inhibiting uPA
|
Li, Chengcheng |
|
|
105 |
C |
p. |
artikel |
33 |
Structural properties, anti-fatigue and immunological effect of low molecular weight peptide from Monkfish
|
Wang, Xueqin |
|
|
105 |
C |
p. |
artikel |
34 |
Take chicks as an example: Rummeliibacillus stabekisii CY2 enhances immunity and regulates intestinal microbiota by degrading LPS to promote organism growth and development
|
Chen, Weizhe |
|
|
105 |
C |
p. |
artikel |
35 |
The advising behaviour of healthcare professionals; considerations of dieticians and general practitioners regarding dairy and probiotic interventions
|
van der Geest, A.M. |
|
|
105 |
C |
p. |
artikel |
36 |
The effect of Nigella sativa (black seed) supplementation on body weight and body composition: A GRADE-assessed systematic review and dose-response meta-analysis of randomized controlled trials
|
Naghsh, Navid |
|
|
105 |
C |
p. |
artikel |
37 |
The effect of supplementation with milk fat globule membranes on psychological health: A randomized clinical trial in healthy adults with moderate stress
|
Davies, Naomi |
|
|
105 |
C |
p. |
artikel |
38 |
The effects of consumption of bread enriched with agave fructans, cyclodextrins and probiotics in growing mice
|
Ocampo, Martha Lucía Arenas |
|
|
105 |
C |
p. |
artikel |