| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
Acknowledgement of reviewers
|
|
|
2011
|
89 |
3 |
p. 248-249
2 p.
|
artikel
|
| 2 |
A review of the antioxidant potential of medicinal plant species
|
Krishnaiah, Duduku
|
|
2011
|
89 |
3 |
p. 217-233
17 p.
|
artikel
|
| 3 |
Concentration of gelatin solution with polyethersulfone ultrafiltration membranes
|
Wang, Yanping
|
|
2011
|
89 |
3 |
p. 163-169
7 p.
|
artikel
|
| 4 |
Contents
|
|
|
2011
|
89 |
3 |
p. i-
1 p.
|
artikel
|
| 5 |
Editorial Board
|
|
|
2011
|
89 |
3 |
p. CO2-
1 p.
|
artikel
|
| 6 |
Effect of salting techniques on salt uptake and drying kinetics of African catfish (Clarias gariepinus)
|
Sobukola, O.P.
|
|
2011
|
89 |
3 |
p. 170-177
8 p.
|
artikel
|
| 7 |
Improvement of the growth of Arthrospira (Spirulina) platensis from Toliara (Madagascar): Effect of agitation, salinity and CO2 addition
|
Ravelonandro, Pierre H.
|
|
2011
|
89 |
3 |
p. 209-216
8 p.
|
artikel
|
| 8 |
In vitro antioxidant properties of different parts of pomegranate flowers
|
Zhang, Lihua
|
|
2011
|
89 |
3 |
p. 234-240
7 p.
|
artikel
|
| 9 |
Kinetic modeling of mass transfer during deep fat frying of shrimp nugget prepared without a pre-frying step
|
Dehghan Nasiri, Fereshteh.
|
|
2011
|
89 |
3 |
p. 241-247
7 p.
|
artikel
|
| 10 |
Moisture sorption isotherms of two varieties of millet
|
Raji, A.O.
|
|
2011
|
89 |
3 |
p. 178-184
7 p.
|
artikel
|
| 11 |
Optimization of enzymatic hydrolysis parameters for antioxidant capacity of peptide from goat placenta
|
Teng, Dike
|
|
2011
|
89 |
3 |
p. 202-208
7 p.
|
artikel
|
| 12 |
Pre-treatment optimization and properties of gelatin from freshwater fish scales
|
Zhang, Fengxiang
|
|
2011
|
89 |
3 |
p. 185-193
9 p.
|
artikel
|
| 13 |
Thin-layer drying of litchi (Litchi chinensis Sonn.)
|
Janjai, S.
|
|
2011
|
89 |
3 |
p. 194-201
8 p.
|
artikel
|
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