nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
1 |
Computer Simulation of the Pharyngeal Bolus Transport of Newtonian and Non-Newtonian Fluids
|
Meng, Y. |
|
2005 |
83 |
4 |
p. 297-305 9 p. |
artikel |
2 |
Disinfectant Efficacy on Foodborne Spoilage Yeast Strains
|
Salo, S. |
|
2005 |
83 |
4 |
p. 288-296 9 p. |
artikel |
3 |
Drying Kinetics of Some Varieties of Pears Produced in Portugal
|
Guiné, R.P.F. |
|
2005 |
83 |
4 |
p. 273-276 4 p. |
artikel |
4 |
Experimental Study of Microwave Baking of Madeira Cake Batter
|
Megahey, E.K. |
|
2005 |
83 |
4 |
p. 277-287 11 p. |
artikel |
5 |
Forthcoming Events
|
|
|
2005 |
83 |
4 |
p. 317- 1 p. |
artikel |
6 |
IChemE Online Journal Archive 1923–1996
|
Garside, John |
|
2005 |
83 |
4 |
p. 251- 1 p. |
artikel |
7 |
Index to Volume 83 (Part C) 2005
|
|
|
2005 |
83 |
4 |
p. 323-326 4 p. |
artikel |
8 |
List of Referees 2005
|
|
|
2005 |
83 |
4 |
p. 319-321 3 p. |
artikel |
9 |
Mathematical Modelling of the Drying Kinetics of Chestnut (Castanea Sativa Mill.)
|
Moreira, R. |
|
2005 |
83 |
4 |
p. 306-314 9 p. |
artikel |
10 |
Modelling Oil Absorption During Post-Frying Cooling
|
Bouchon, P. |
|
2005 |
83 |
4 |
p. 261-272 12 p. |
artikel |
11 |
Modelling Oil Absorption During Post-Frying Cooling
|
Bouchon, P. |
|
2005 |
83 |
4 |
p. 253-260 8 p. |
artikel |
12 |
Regulatory Affairs
|
|
|
2005 |
83 |
4 |
p. 315-316 2 p. |
artikel |