nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
1 |
A cost-effective process for the coproduction of erythritol and lipase with Yarrowia lipolytica M53 from waste cooking oil
|
Xiaoyan, Liu |
|
2017 |
103 |
C |
p. 86-94 9 p. |
artikel |
2 |
Application of mathematical modelling for investigating oxygen transfer energy requirement and process design of an aerobic continuous stirred tank fermenter
|
Fitzpatrick, John J. |
|
2017 |
103 |
C |
p. 39-48 10 p. |
artikel |
3 |
Comparison of process technologies for chitosan production from shrimp shell waste: A techno-economic approach using Aspen Plus®
|
Gómez-Ríos, David |
|
2017 |
103 |
C |
p. 49-57 9 p. |
artikel |
4 |
Contents
|
|
|
2017 |
103 |
C |
p. i-ii nvt p. |
artikel |
5 |
Dynamics of fluid migration into porous solid matrix during high pressure treatment
|
Vatankhah, Hamed |
|
2017 |
103 |
C |
p. 122-130 9 p. |
artikel |
6 |
Effects of calcium lactate and ascorbic acid on osmotic dehydration kinetics and metabolic profile of apples
|
Tappi, Silvia |
|
2017 |
103 |
C |
p. 1-9 9 p. |
artikel |
7 |
Fractionation of distillers dried grains with solubles (DDGS) by combination of sieving and aspiration
|
Cheng, Ming-Hsun |
|
2017 |
103 |
C |
p. 76-85 10 p. |
artikel |
8 |
High solid concentrations facilitate enzymatic hydrolysis of yeast cells
|
Xie, Jin |
|
2017 |
103 |
C |
p. 114-121 8 p. |
artikel |
9 |
Inside Front Cover
|
|
|
2017 |
103 |
C |
p. IFC- 1 p. |
artikel |
10 |
Lactoperoxidase purification from whey by using dye affinity chromatography
|
Urtasun, Nicolás |
|
2017 |
103 |
C |
p. 58-65 8 p. |
artikel |
11 |
Less cooling energy in wine fermentation – A case study in mathematical modeling, simulation and optimization
|
Schenk, Christina |
|
2017 |
103 |
C |
p. 131-138 8 p. |
artikel |
12 |
Microwave-assisted extraction of stilbenes from woody vine material
|
Piñeiro, Z. |
|
2017 |
103 |
C |
p. 18-26 9 p. |
artikel |
13 |
Optimization of the production parameters for bread rolls with the Nelder–Mead simplex method
|
Zettel, V. |
|
2017 |
103 |
C |
p. 10-17 8 p. |
artikel |
14 |
Pectin recovery from sugar beet pulp enhanced by high-voltage electrical discharges
|
Almohammed, Fouad |
|
2017 |
103 |
C |
p. 95-103 9 p. |
artikel |
15 |
Preparation of lycopene nanodispersions from tomato processing waste: Effects of organic phase composition
|
Anarjan, Navideh |
|
2017 |
103 |
C |
p. 104-113 10 p. |
artikel |
16 |
Quercetin loaded particles production by means of supercritical fluid extraction of emulsions: Process scale-upstudy and thermo-economic evaluation
|
Lévai, György |
|
2017 |
103 |
C |
p. 27-38 12 p. |
artikel |
17 |
Synthesis of butyl-β-d-galactoside with commercial β-galactosidases
|
Vera, Carlos |
|
2017 |
103 |
C |
p. 66-75 10 p. |
artikel |