| no |
title |
author |
magazine |
year |
volume |
issue |
page(s) |
type |
| 1 |
Advancing the Field Through Systematic Reviews in Nutrition Education and Behavior
|
Haldeman, Lauren
|
|
|
56 |
12 |
p. 844
|
article
|
| 2 |
A Proposed Cost-Benefit Analysis of Adult EFNEP Utilizing Biomarkers of Chronic Disease Risk
|
Leschewski, Andrea
|
|
|
56 |
12 |
p. 904-917
|
article
|
| 3 |
Associations Between Adolescent Food Environments and Dietary Intake
|
Sarwar, Saira
|
|
|
56 |
12 |
p. 869-880
|
article
|
| 4 |
Building Tomorrow: The Importance of Strategic Planning for SNEB
|
Hernández-Garbanzo, Yenory
|
|
|
56 |
12 |
p. 843
|
article
|
| 5 |
Common Feeding Practices Used by Chinese Caregivers of 6–10-Month-Old Infants: A Behavioral Observation Study in Shaanxi Province
|
Wang, Yue
|
|
|
56 |
12 |
p. 856-868
|
article
|
| 6 |
Editorial Board/Board of Directors
|
|
|
|
56 |
12 |
p. A3
|
article
|
| 7 |
Food Insecurity Knowledge and Training Among College Students in Health Majors
|
Gray, Virginia B.
|
|
|
56 |
12 |
p. 893-903
|
article
|
| 8 |
Healthy Eating in K–12 Schools: Assessing Readiness and Capacity to Guide SNAP-Ed Programming in Ohio
|
Ogland-Hand, Callie
|
|
|
56 |
12 |
p. 845-855
|
article
|
| 9 |
Outcomes of Children's Cooking Programs: A Systematic Review of Intervention Studies
|
van der Horst, Klazine
|
|
|
56 |
12 |
p. 881-892
|
article
|
| 10 |
Standardizing Dietary Recall: A Necessity for the Expanded Food and Nutrition Education Program
|
Earnesty, Dawn
|
|
|
56 |
12 |
p. 918-922
|
article
|
| 11 |
Table of Contents
|
|
|
|
56 |
12 |
p. A1-A2
|
article
|
| 12 |
Weight-Inclusive Approaches to Nutrition and Dietetics: A Needed Paradigm Shift
|
Levinson, Jordan A.
|
|
|
56 |
12 |
p. 923-930
|
article
|
Journal description