| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
COVID-19 Benefits and Dietary Behaviors Among Mothers From Low-Income, Food-Insecure Households
|
Molitor, Fred
|
|
|
55 |
4 |
p. 297-303
|
artikel
|
| 2 |
Editorial Board/Board of Directors
|
|
|
|
55 |
4 |
p. A3
|
artikel
|
| 3 |
Educational Video Intervention Improves Perceptions of Breakfast in the Classroom Among College Students in Elementary Education
|
Jensen, Camilla
|
|
|
55 |
4 |
p. 304-310
|
artikel
|
| 4 |
Ensuring Global Food Safety: Exploring Global Harmonization
|
Nordin, Stacia
|
|
|
55 |
4 |
p. 316-317
|
artikel
|
| 5 |
Enteral Nutrition Simulation Workshop Enhances Knowledge and Skills of Graduate Nutrition Students
|
Bridenbaugh, Jennifer R.
|
|
|
55 |
4 |
p. 311-315
|
artikel
|
| 6 |
How Do We Measure up in Nutrition Education?
|
Haldeman, Lauren
|
|
|
55 |
4 |
p. 254
|
artikel
|
| 7 |
Integration of Food-based Learning With Science in the Preschool Classroom: Implementation Gaps and Opportunities
|
Dixon, Jocelyn
|
|
|
55 |
4 |
p. 266-284
|
artikel
|
| 8 |
Of Leaders and Influencers
|
Lohse, Barbara
|
|
|
55 |
4 |
p. 253
|
artikel
|
| 9 |
Qualitative Exploration of Cultural Influence on a Rural Health-Promotion Initiative
|
Randall, Nekeisha L.
|
|
|
55 |
4 |
p. 255-265
|
artikel
|
| 10 |
Table of Contents
|
|
|
|
55 |
4 |
p. A1-A2
|
artikel
|
| 11 |
The Impact of ABAWD Time Limit Reinstatement on SNAP Participation and Employment
|
Vericker, Tracy
|
|
|
55 |
4 |
p. 285-296
|
artikel
|
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