nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
1 |
Communicating Nutrition: The Authoritative Guide
|
Landry, Matthew J. |
|
|
53 |
6 |
p. 547 |
artikel |
2 |
Comparing Maternal and Paternal Complementary Feeding Practices: Findings From an Online Survey
|
Spyreli, Eleni |
|
|
53 |
6 |
p. 531-539 |
artikel |
3 |
Comparing Online and In-Store Grocery Purchases
|
Zatz, Laura Y. |
|
|
53 |
6 |
p. 471-479 |
artikel |
4 |
Eating Behaviors Are Associated With Physical Fitness and Body Composition Among US Army Soldiers
|
Jayne, Julianna M. |
|
|
53 |
6 |
p. 480-488 |
artikel |
5 |
Editorial Board/Board of Directors
|
|
|
|
53 |
6 |
p. A4 |
artikel |
6 |
Latino Fathers as Catalistas (Agents of Change): Strategies to Support Latino Fathers in Childhood Obesity Prevention
|
Johnson, Cassandra M. |
|
|
53 |
6 |
p. 540-545 |
artikel |
7 |
Mary Swartz Rose
|
Koch, Pamela |
|
|
53 |
6 |
p. 455 |
artikel |
8 |
Measuring Responsive Feeding in Sri Lanka: Development of the Responsive Feeding Practices Assessment Tool
|
Pallewaththa, Prabhath |
|
|
53 |
6 |
p. 489-502 |
artikel |
9 |
Milk and Dairy Foods: Their Functionality in Human Health and Disease
|
Turner-Ravana, Nicole |
|
|
53 |
6 |
p. 546 |
artikel |
10 |
Nondiet Weight-Neutral Curricula Limited in Current Accredited US Dietetic Programs
|
Huebner, Grace E. |
|
|
53 |
6 |
p. 517-523 |
artikel |
11 |
Positive Change in Healthy Eating Scores Among Adults With Low Income After Expanded Food and Nutrition Education Program Participation
|
Gills, Susan M.H. |
|
|
53 |
6 |
p. 503-510 |
artikel |
12 |
Self-Paced Online Training on Healthy Beverage Policy for Child Care Providers
|
Lee, Danielle L. |
|
|
53 |
6 |
p. 457-470 |
artikel |
13 |
Table of Contents
|
|
|
|
53 |
6 |
p. A1-A2 |
artikel |
14 |
The Scholarship of Teaching and Learning: A Guide for Scientists, Engineers, and Mathematicians
|
Reeder, Julie A. |
|
|
53 |
6 |
p. 548-549 |
artikel |
15 |
Understanding Restaurant Healthfulness in Food Deserts
|
Lee, Kiwon |
|
|
53 |
6 |
p. 511-516 |
artikel |
16 |
Young Children's Food-Related Knowledge: Kindergartners’ Free Categorization of Food Items
|
Freedman, Irith |
|
|
53 |
6 |
p. 524-530 |
artikel |
17 |
Your Review is Vital to JNEB
|
Chapman-Novakofski, Karen |
|
|
53 |
6 |
p. 456 |
artikel |