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                             16 gevonden resultaten
nr titel auteur tijdschrift jaar jaarg. afl. pagina('s) type
1 Advances in Food Security and Sustainability Gupta, Kritika

53 5 p. 449-450
artikel
2 A Qualitative Study Exploring Hospital Food Waste From the Patient Perspective Porter, Judi

53 5 p. 410-417
artikel
3 A Systems Examination of Food Packaging and Other Single-Use Item Waste in School Nutrition Programs Palmer, Shelly

53 5 p. 380-388
artikel
4 Editorial Board/Board of Directors
53 5 p. A4
artikel
5 Examining Nutrition and Food Waste Trade-offs Using an Obesity Prevention Context Ellison, Brenna

53 5 p. 434-444
artikel
6 Farm to Future: A Virtual Summer Nutrition Culinary Camp for Kids Murad, Mirna

53 5 p. 445-448
artikel
7 Food Insecurity Among Health Sciences Graduate Students at a Large Northeastern University Sackey, Joachim D.

53 5 p. 428-433
artikel
8 Food Resource Management Mediates the Relationship Between Participation in a SNAP-Ed Nutrition Education Program and Diet Quality Adedokun, Omolola A.

53 5 p. 401-409
artikel
9 Food Skills: Associations With Diet Quality and Food Waste Among Canadian Parents Carroll, Nicholas

53 5 p. 371-379
artikel
10 Impact of Food Insecurity Nutrition Incentives on Household Fruit and Vegetable Expenditures Vericker, Tracy

53 5 p. 418-427
artikel
11 Impact of Messaging Strategy on Consumer Understanding of Food Date Labels Turvey, Catherine

53 5 p. 389-400
artikel
12 Pocket Guide to Pediatric Nutrition Assessment Donovan, Michelle M.

53 5 p. 453
artikel
13 Quality Nutrition Education Materials for Pregnant or Lactating Women and Children Ages 0–24 Months Old Mena, Noereem Z.

53 5 p. 369
artikel
14 Sustainability of the Food System: Sovereignty, Waste, and Nutrients Bioavailability Fung Uy, Whitney

53 5 p. 451-452
artikel
15 Sustaining Sustainability Chapman-Novakofski, Karen

53 5 p. 370
artikel
16 Table of Contents
53 5 p. A1-A2
artikel
                             16 gevonden resultaten
 
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