| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
A Qualitative Evaluation of Double Up Food Bucks Farmers’ Market Incentive Program Access
|
Garner, Jennifer A.
|
|
|
52 |
7 |
p. 705-712
|
artikel
|
| 2 |
Breastfeeding Duration Is Associated With WIC Site-Level Breastfeeding Support Practices
|
Gleason, Stacy
|
|
|
52 |
7 |
p. 680-687
|
artikel
|
| 3 |
Challenges and Opportunities Created by the COVID-19 Pandemic
|
Wilkins, Jennifer L.
|
|
|
52 |
7 |
p. 669-670
|
artikel
|
| 4 |
Child Care Sites Participating in the Federal Child and Adult Care Food Program Provide More Nutritious Foods and Beverages
|
Gurzo, Klara
|
|
|
52 |
7 |
p. 697-704
|
artikel
|
| 5 |
Congratulations and Thank You
|
Chapman-Novakofski, Karen
|
|
|
52 |
7 |
p. 671
|
artikel
|
| 6 |
Creaciones en la Cocina: A Culturally Adapted Nutrition Education Curriculum for Spanish-Speaking Latinos
|
Wille, Celina G.
|
|
|
52 |
7 |
p. 747-750
|
artikel
|
| 7 |
Determining eLearning Preferences to Inform Beverage Policy Training for Early Care and Education Teachers
|
Cotwright, Caree J.
|
|
|
52 |
7 |
p. 732-741
|
artikel
|
| 8 |
Eat Like a Chef: A Mindful Eating Intervention for Health Care Providers
|
Knol, Linda L.
|
|
|
52 |
7 |
p. 719-725
|
artikel
|
| 9 |
Editorial Board/Board of Directors
|
|
|
|
52 |
7 |
p. A4
|
artikel
|
| 10 |
Food Quality and Shelf Life
|
Kolasa, Kathryn M.
|
|
|
52 |
7 |
p. 751
|
artikel
|
| 11 |
Handbook of Obesity Treatment
|
Kolasa, Kathryn M.
|
|
|
52 |
7 |
p. 753
|
artikel
|
| 12 |
Implementing Culinary Medicine Training: Collaboratively Learning the Way Forward
|
Sicker, Kelsey
|
|
|
52 |
7 |
p. 742-746
|
artikel
|
| 13 |
Investigating the Relationship Between Fatherhood and Provider Weight-Related Practices and Counseling in Clinical Settings
|
Boykin, Alicia
|
|
|
52 |
7 |
p. 713-718
|
artikel
|
| 14 |
[No title]
|
Sampson, Susan
|
|
|
52 |
7 |
p. 752
|
artikel
|
| 15 |
Predictors of WIC Participation Through 2 Years of Age
|
Whaley, Shannon E.
|
|
|
52 |
7 |
p. 672-679
|
artikel
|
| 16 |
Revision and Psychometric Validation of a Survey Tool to Measure Critical Nutrition Literacy in Young Adults
|
McNamara, Jade
|
|
|
52 |
7 |
p. 726-731
|
artikel
|
| 17 |
Safe Food Handling Advice Provided on Question-and-Answer Web Sites Is Inconsistent
|
Young, Ian
|
|
|
52 |
7 |
p. 688-696
|
artikel
|
| 18 |
Safety and Practice for Organic Food
|
Ingham, Barbara
|
|
|
52 |
7 |
p. 754
|
artikel
|
| 19 |
Table of Contents
|
|
|
|
52 |
7 |
p. A1-A2
|
artikel
|
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