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                             22 gevonden resultaten
nr titel auteur tijdschrift jaar jaarg. afl. pagina('s) type
1 Adding Physical Activity to Your Life Connors, Priscilla L.
2019
51 2 p. 263
artikel
2 A Pediatric Fruit and Vegetable Prescription Program Increases Food Security in Low-Income Households Ridberg, Ronit A.
2019
51 2 p. 224-230.e1
artikel
3 Behavior Modification of Diet and Parent Feeding Practices in a Community- Vs Primary Care–Centered Intervention for Childhood Obesity Wilson, Theresa A.
2019
51 2 p. 150-161.e1
artikel
4 Editorial Board/Board of Directors 2019
51 2 p. A4
artikel
5 Findings From a Randomized Trial of Weight Gain Prevention Among Overweight Puerto Rican Young Adults Halperin, Daniel T.
2019
51 2 p. 205-216
artikel
6 Food Avoidance Beliefs and Behaviors Among Chinese Cancer Patients: Validation of a New Measurement Tool Yung, Tony K.C.
2019
51 2 p. 162-172
artikel
7 Gender Comparison of the Diet Quality and Sources of Food Purchases Made by Urban Primary Household Food Purchasers Crane, Melissa M.
2019
51 2 p. 199-204
artikel
8 Mom's Sugar Solution Li, Cheng
2019
51 2 p. 261-262
artikel
9 National Heart Health Month Chapman-Novakofski, Karen
2019
51 2 p. 128
artikel
10 Nutrition Counseling for Hypertension Within a Grocery Store: An Example of the Patient-Centered Medical Neighborhood Model Watowicz, Rosanna P.
2019
51 2 p. 129-137.e1
artikel
11 Physical Activity Among Native Hawaiians and Pacific Islanders: A Systematic Review and Meta-Analysis Adams, Ingrid K. Richards
2019
51 2 p. 245-258
artikel
12 Physical Activity and Health: An Interactive Approach Kolasa, Kathryn M.
2019
51 2 p. 259
artikel
13 Predictors of Overweight and Obesity in American Indian Families With Young Children Adams, Alexandra K.
2019
51 2 p. 190-198
artikel
14 Process Evaluation of Strong Hearts, Healthy Communities: A Rural Community-Based Cardiovascular Disease Prevention Program Sriram, Urshila
2019
51 2 p. 138-149
artikel
15 Psychometric Testing of a Policy, Systems, and Environmental (PSE)-Focused SNAP-Ed Evaluation Tool Zemeir, Lindsey A.
2019
51 2 p. 231-236
artikel
16 Public Health Nutrition: Translating Research into Practice Coombs, Casey
2019
51 2 p. 127
artikel
17 Table of Contents 2019
51 2 p. A1-A2
artikel
18 The Expanded Food and Nutrition Education Program’s Impact on Graduates’ Quality of Life Auld, Garry
2019
51 2 p. 217-223
artikel
19 The Impact of a Healthy Weight Intervention Embedded in a Home-Visiting Program on Children's Weight and Mothers’ Feeding Practices Morshed, Alexandra B.
2019
51 2 p. 237-244
artikel
20 The Role of Self-Identity in Predicting College Students’ Intention to Consume Fruits and Vegetables Jung, Seung Eun
2019
51 2 p. 173-181
artikel
21 Trends in Breastfeeding Disparities in US Infants by WIC Eligibility and Participation Zhang, Qi
2019
51 2 p. 182-189
artikel
22 Wardlaw's Contemporary Nutrition. 11th ed Browning-Keen, Valencia
2019
51 2 p. 260
artikel
                             22 gevonden resultaten
 
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