Digitale Bibliotheek
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                             23 gevonden resultaten
nr titel auteur tijdschrift jaar jaarg. afl. pagina('s) type
1 A Comment on Mann G “Smart Snacks in School Legislation Does Not Change Self-Reported Snack Food and Beverage Intake of Middle School Students in Rural Appalachian Region”: Methodological Issues Safiri, Saeid
2018
50 1 p. 105
artikel
2 Ask Karen DiFilippo, Kristen
2018
50 1 p. 104
artikel
3 Catch the Carrot Mann, Georgianna
2018
50 1 p. 100
artikel
4 Celebrating JNEB's 50th volume Shannon, Barbara
2018
50 1 p. 1
artikel
5 Daily and Seasonal Influences on Dietary Self-monitoring Using a Smartphone Application Pellegrini, Christine A.
2018
50 1 p. 56-61.e1
artikel
6 Development and Validation of a Technology-Based System for Tracking and Reporting Dietary Intake at School Meals Appelhans, Bradley M.
2018
50 1 p. 51-55.e1
artikel
7 Development of an Online Smartphone-Based eLearning Nutrition Education Program for Low-Income Individuals Stotz, Sarah
2018
50 1 p. 90-95.e1
artikel
8 Editorial Board/Board of Directors 2018
50 1 p. A4
artikel
9 Examining Internet Access and Social Media Application Use for Online Nutrition Education in SNAP-Ed Participants in Rural Illinois Loehmer, Emily
2018
50 1 p. 75-82.e1
artikel
10 Facebook: The Use of Social Media to Engage Parents in a Preschool Obesity Prevention Curriculum Swindle, Taren M.
2018
50 1 p. 4-10.e1
artikel
11 Farmers' Market Manager's Level of Communication and Influence on Electronic Benefits Transfer (EBT) Adoption at Midwest Farmers' Markets Hasin, Afroza
2018
50 1 p. 43-50.e1
artikel
12 Feasibility and Acceptability of Delivering a Postpartum Weight Loss Intervention via Facebook: A Pilot Study Waring, Molly E.
2018
50 1 p. 70-74.e1
artikel
13 FoodKeeper Qamar, Zubaida
2018
50 1 p. 101
artikel
14 Impact of the Lactation Advice Through Texting Can Help (LATCH) Trial on Time to First Contact and Exclusive Breastfeeding among WIC Participants Martinez-Brockman, Josefa L.
2018
50 1 p. 33-42.e1
artikel
15 Increasing Sense of Community in Higher Education Nutrition Courses Using Technology Haar, Mindy
2018
50 1 p. 96-99.e1
artikel
16 My Quest, an Intervention Using Text Messaging to Improve Dietary and Physical Activity Behaviors and Promote Weight Loss in Low-Income Women Griffin, Jamie B.
2018
50 1 p. 11-18.e1
artikel
17 Parent Perceptions of Mobile Device Use Among Preschool-Aged Children in Rural Head Start Centers McCloskey, Morgan
2018
50 1 p. 83-89.e1
artikel
18 Response to “A Comment on Mann G ‘Smart Snacks in School Legislation Does Not Change Self-Reported Snack Food and Beverage Intake of Middle School Students in Rural Appalachian Region’: Methodological Issues” Mann, Georgianna
2018
50 1 p. 106
artikel
19 Results of the Clinician Apps Survey, How Clinicians Working With Patients With Diabetes and Obesity Use Mobile Health Apps Karduck, Justine
2018
50 1 p. 62-69.e1
artikel
20 SuperTracker El Shikieri, Ahlam Badreldin Ibrahim Mukhtar
2018
50 1 p. 102-103
artikel
21 Table of Contents 2018
50 1 p. A1-A2
artikel
22 Technology and JNEB's Birthday Chapman-Novakofski, Karen
2018
50 1 p. 2-3
artikel
23 Tele-Motivational Interviewing for Cancer Survivors: Feasibility, Preliminary Efficacy, and Lessons Learned Braun, Ashlea
2018
50 1 p. 19-32.e1
artikel
                             23 gevonden resultaten
 
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