nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
1 |
A Comment on Cullen K “From Squires Quest! II: A Serious Video Game Intervention”: Methodological Issues
|
Perin, Lisiane |
|
2017 |
49 |
9 |
p. 797 |
artikel |
2 |
A Teen's Guide to Gut Health: The Low-FODMAP Way to Tame IBS, Crohn's, Colitis, and Other Digestive Disorders
|
Cirignano, Sherri |
|
2017 |
49 |
9 |
p. 795 |
artikel |
3 |
Children's Division Chair Update
|
Schimke, Ashley |
|
2017 |
49 |
9 |
p. 715 |
artikel |
4 |
College Cafeteria Signage Increases Water Intake but Water Position on the Soda Dispenser Encourages More Soda Consumption
|
Montuclard, Astrid Linn |
|
2017 |
49 |
9 |
p. 764-771.e1 |
artikel |
5 |
Construction of Nutrition Literacy Indicators for College Students in Taiwan: A Delphi Consensus Study
|
Liao, Li-Ling |
|
2017 |
49 |
9 |
p. 734-742.e1 |
artikel |
6 |
Developing New Functional Food and Nutraceutical Products
|
O'Connor, Tanya |
|
2017 |
49 |
9 |
p. 793 |
artikel |
7 |
Editorial Board/Board of Directors
|
|
|
2017 |
49 |
9 |
p. A4 |
artikel |
8 |
Everything You Need to Know Diabetes Cookbook
|
Lucey, Julie Rackliffe |
|
2017 |
49 |
9 |
p. 794 |
artikel |
9 |
Fruit and Vegetable Preferences and Identification by Kindergarteners through 2nd-Graders With or Without the US Department of Agriculture Fresh Fruit and Vegetable Program
|
Masis, Natalie |
|
2017 |
49 |
9 |
p. 752-758.e1 |
artikel |
10 |
Getting Serious About School
|
Chapman-Novakofski, Karen |
|
2017 |
49 |
9 |
p. 716 |
artikel |
11 |
Guiding Stars Influences Perception of Healthy Food Choices at a 4-Year University
|
Carey, Gale B. |
|
2017 |
49 |
9 |
p. 784-788.e1 |
artikel |
12 |
Identifying Underlying Beliefs About Fruit and Vegetable Consumption Among Low-Income Older Adults: An Elicitation Study Based on the Theory of Planned Behavior
|
Jung, Seung Eun |
|
2017 |
49 |
9 |
p. 717-723.e1 |
artikel |
13 |
Informing Intervention Strategies to Reduce Energy Drink Consumption in Young People: Findings From Qualitative Research
|
Francis, Jacinta |
|
2017 |
49 |
9 |
p. 724-733.e1 |
artikel |
14 |
Methodology for Developing a New EFNEP Food and Physical Activity Behaviors Questionnaire
|
Murray, Erin K. |
|
2017 |
49 |
9 |
p. 777-783.e1 |
artikel |
15 |
Osteoporosis Knowledge and Health Beliefs Among Men in Midlife Years
|
Babatunde, Oyinlola T. |
|
2017 |
49 |
9 |
p. 759-763.e1 |
artikel |
16 |
Response to A Comment on Cullen K “From Squires Quest! II: A Serious Video Game Intervention”: Methodological Issues
|
Cullen, Karen W. |
|
2017 |
49 |
9 |
p. 798 |
artikel |
17 |
Seniors Eating Well: A Sourcebook of Lesson Plans and Activities for Educating Older Adults About Nutrition and Health
|
Friesen, Carol A. |
|
2017 |
49 |
9 |
p. 796 |
artikel |
18 |
SNAP-Based Incentive Programs at Farmers' Markets: Adaptation Considerations for Temporary Assistance for Needy Families (TANF) Recipients
|
Wetherill, Marianna S. |
|
2017 |
49 |
9 |
p. 743-751.e1 |
artikel |
19 |
Table of Contents
|
|
|
2017 |
49 |
9 |
p. A1-A2 |
artikel |
20 |
The Association Between Fruit and Vegetable Consumption and Fruit and Vegetable Stage of Change in Underserved Communities Engaging With Cooperative Extension Services
|
Robson, Shannon M. |
|
2017 |
49 |
9 |
p. 772-776.e1 |
artikel |
21 |
Together We Inspire Smart Eating: A Preschool Curriculum for Obesity Prevention in Low-Income Families
|
Whiteside-Mansell, Leanne |
|
2017 |
49 |
9 |
p. 789-792.e1 |
artikel |