| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
A Comment on Guthrie J “Integrating Behavioral Economics Into Nutrition Education Research and Practice”
|
Lohse, Barbara
|
|
2017
|
49 |
8 |
p. 711-712
|
artikel
|
| 2 |
Cost Effectiveness in Health and Medicine
|
Wilde, Parke E.
|
|
2017
|
49 |
8 |
p. 707-708
|
artikel
|
| 3 |
Cost-effectiveness of a Nutrition Education Curriculum Intervention in Elementary Schools
|
Graziose, Matthew M.
|
|
2017
|
49 |
8 |
p. 684-691.e1
|
artikel
|
| 4 |
Dietary Intake Contributions of Food and Beverages by Source and Food Security Status in US Adults
|
Spees, Colleen K.
|
|
2017
|
49 |
8 |
p. 667-673.e1
|
artikel
|
| 5 |
Editorial Board/Board of Directors
|
|
|
2017
|
49 |
8 |
p. A4
|
artikel
|
| 6 |
Erratum
|
|
|
2017
|
49 |
8 |
p. 714
|
artikel
|
| 7 |
Food & Nutrition Economics
|
Nigg, Jessica K.
|
|
2017
|
49 |
8 |
p. 709
|
artikel
|
| 8 |
Foods and Beverages Available at SNAP-Authorized Drugstores in Sections of North Carolina
|
Racine, Elizabeth F.
|
|
2017
|
49 |
8 |
p. 674-683.e1
|
artikel
|
| 9 |
Healthy Checkout Lines: A Study in Urban Supermarkets
|
Adjoian, Tamar
|
|
2017
|
49 |
8 |
p. 615-622.e1
|
artikel
|
| 10 |
Honoring Our Past and Embracing Our Present Defines Our Future in Research, Practice, and Policies
|
White, Adrienne A.
|
|
2017
|
49 |
8 |
p. 613
|
artikel
|
| 11 |
Integrating Behavioral Economics into Nutrition Education Research and Practice
|
Guthrie, Joanne F.
|
|
2017
|
49 |
8 |
p. 700-705.e1
|
artikel
|
| 12 |
Nutrition Economics
|
Chapman-Novakofski, Karen
|
|
2017
|
49 |
8 |
p. 614
|
artikel
|
| 13 |
Nutrition Economics: Principles and Policy Applications
|
Levine, Elyse
|
|
2017
|
49 |
8 |
p. 706
|
artikel
|
| 14 |
Response to “A Comment on Guthrie J ‘Integrating Behavioral Economics Into Nutrition Education Research and Practice’”
|
Guthrie, Joanne F.
|
|
2017
|
49 |
8 |
p. 713
|
artikel
|
| 15 |
Securing a Stop to the Summer Setback: Policy Considerations in the Future Expansion of the Summer Electronic Benefit Transfer for Children
|
Hopkins, Laura C.
|
|
2017
|
49 |
8 |
p. 692-699.e1
|
artikel
|
| 16 |
Spend Smart
|
Fishman, Lorri
|
|
2017
|
49 |
8 |
p. 710
|
artikel
|
| 17 |
Supplemental Nutrition Assistance Program Participation and Emergency Food Pantry Use
|
Mabli, James
|
|
2017
|
49 |
8 |
p. 647-656.e1
|
artikel
|
| 18 |
Table of Contents
|
|
|
2017
|
49 |
8 |
p. A1-A2
|
artikel
|
| 19 |
The Affordability of MyPlate: An Analysis of SNAP Benefits and the Actual Cost of Eating According to the Dietary Guidelines
|
Mulik, Kranti
|
|
2017
|
49 |
8 |
p. 623-631.e1
|
artikel
|
| 20 |
The Association Between Consumer Competency and Supplemental Nutrition Assistance Program Participation on Food Insecurity
|
Chang, Yunhee
|
|
2017
|
49 |
8 |
p. 657-666.e1
|
artikel
|
| 21 |
The Impact of Economic Conditions on Healthy Dietary Intake: Evidence From Fluctuations in Canadian Unemployment Rates
|
Milicic, Sandra
|
|
2017
|
49 |
8 |
p. 632-638.e1
|
artikel
|
| 22 |
Total Usual Intake of Shortfall Nutrients Varies With Poverty Among US Adults
|
Bailey, Regan L.
|
|
2017
|
49 |
8 |
p. 639-646.e3
|
artikel
|
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