| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
Advancing the Field: Language and Training for Inclusion of LGBT Communities in Nutrition Programming
|
Misyak, Sarah A.
|
|
2016
|
48 |
2 |
p. 157-
1 p.
|
artikel
|
| 2 |
Allowing and Using Foods of Low Nutritional Value in Elementary School Classrooms: The Implications of Teachers' Beliefs
|
Lambert, Laurel G.
|
|
2016
|
48 |
2 |
p. 86-92.e1
835 p.
|
artikel
|
| 3 |
An Exploratory Analysis of Child Feeding Beliefs and Behaviors Included in Food Blogs Written by Mothers of Preschool-Aged Children
|
Doub, Allison E.
|
|
2016
|
48 |
2 |
p. 93-103.e1
938 p.
|
artikel
|
| 4 |
Build a Balanced Bag Lunch
|
Misyak, Sarah
|
|
2016
|
48 |
2 |
p. 158.e1-
1 p.
|
artikel
|
| 5 |
College Students Must Overcome Barriers to Use Calorie Labels in Fast-Food Restaurants
|
Stran, Kimberly A.
|
|
2016
|
48 |
2 |
p. 122-130.e1
1179 p.
|
artikel
|
| 6 |
Don't Be Duped by These Fruit & Veggie Fakes
|
Fishman, Lorri
|
|
2016
|
48 |
2 |
p. 158.e5-
1 p.
|
artikel
|
| 7 |
Eat Right–Live Well! Supermarket Intervention Impact on Sales of Healthy Foods in a Low-Income Neighborhood
|
Surkan, Pamela J.
|
|
2016
|
48 |
2 |
p. 112-121.e1
1099 p.
|
artikel
|
| 8 |
Editorial Board/Board of Directors
|
|
|
2016
|
48 |
2 |
p. A4-
1 p.
|
artikel
|
| 9 |
Effect of Nutritional Intervention on Food Choices of French Students in Middle School Cafeterias, Using an Interactive Educational Software Program (Nutri-Advice)
|
Turnin, Marie-Christine
|
|
2016
|
48 |
2 |
p. 131-137.e1
1240 p.
|
artikel
|
| 10 |
Erratum
|
|
|
2016
|
48 |
2 |
p. 121-
1 p.
|
artikel
|
| 11 |
Growing Into the Nutrition Education Profession
|
Piscopo, Suzanne
|
|
2016
|
48 |
2 |
p. 85-
1 p.
|
artikel
|
| 12 |
Junk Food Facts
|
Berg, Livia
|
|
2016
|
48 |
2 |
p. 158.e3-
1 p.
|
artikel
|
| 13 |
New Resources—Reviews and Podcasts
|
Camp, Shirley
|
|
2016
|
48 |
2 |
p. 85-
1 p.
|
artikel
|
| 14 |
Promoting Healthy Choices in Workplace Cafeterias: A Qualitative Study
|
Thomas, Erica L.
|
|
2016
|
48 |
2 |
p. 138-145.e1
1313 p.
|
artikel
|
| 15 |
Real Solutions for Weight Loss Workbook
|
Kedem, Leia
|
|
2016
|
48 |
2 |
p. 158.e7-
1 p.
|
artikel
|
| 16 |
Snacks With Nutrition Labels: Tastiness Perception, Healthiness Perception, and Willingness to Pay by Norwegian Adolescents
|
Wang, Qing
|
|
2016
|
48 |
2 |
p. 104-111.e1
1007 p.
|
artikel
|
| 17 |
Suitability Assessment of Printed Dietary Guidelines for Pregnant Women and Parents of Infants and Toddlers From 7 European Countries
|
Garnweidner-Holme, Lisa Maria
|
|
2016
|
48 |
2 |
p. 146-151.e1
1365 p.
|
artikel
|
| 18 |
Table of Contents
|
|
|
2016
|
48 |
2 |
p. A1-A2
nvt p.
|
artikel
|
| 19 |
Validation of Interviewer-Assisted Recall for Measuring Minutes of Moderate to Vigorous Physical Activity in Elementary School Children, Grades 3 and 5
|
Dowda, Marsha
|
|
2016
|
48 |
2 |
p. 152-156.e1
1409 p.
|
artikel
|
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