nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
1 |
Assessment of Student Experience in a Problem-Based Learning Course Using the Course Experience Questionnaire
|
Harris, Cristen |
|
|
46 |
4 |
p. 315-319 |
artikel |
2 |
Associations Between Sugar-Sweetened Beverage Consumption and Fast-Food Restaurant Frequency Among Adolescents and Their Friends
|
Bruening, Meg |
|
|
46 |
4 |
p. 277-285 |
artikel |
3 |
Better Research, Better Writing, Better Publishing
|
Chapman-Novakofski, Karen |
|
|
46 |
4 |
p. 225 |
artikel |
4 |
Changes in Fruit and Vegetable Consumption of Third-Grade Students in Body Quest: Food of the Warrior, a 17-Class Childhood Obesity Prevention Program
|
Struempler, Barbara J. |
|
|
46 |
4 |
p. 286-292 |
artikel |
5 |
Developing and Testing a Measurement Tool for Assessing Predictors of Breakfast Consumption Based on a Health Promotion Model
|
Dehdari, Tahereh |
|
|
46 |
4 |
p. 250-258 |
artikel |
6 |
Differences in Food Environment Perceptions and Spatial Attributes of Food Shopping Between Residents of Low and High Food Access Areas
|
Sohi, Inderbir |
|
|
46 |
4 |
p. 241-249 |
artikel |
7 |
Editorial Board/Board of Directors
|
|
|
|
46 |
4 |
p. A6 |
artikel |
8 |
Forget Translations — Rewrite in the Requested Language
|
Ikeda, Joanne P. |
|
|
46 |
4 |
p. 225 |
artikel |
9 |
Greater Dietary Acculturation (Dietary Change) Is Associated With Poorer Current Self-Rated Health Among African Immigrant Adults
|
Okafor, Maria-Theresa C. |
|
|
46 |
4 |
p. 226-235 |
artikel |
10 |
Impact of Cooking and Home Food Preparation Interventions Among Adults: Outcomes and Implications for Future Programs
|
Reicks, Marla |
|
|
46 |
4 |
p. 259-276 |
artikel |
11 |
Improving the Quality of Data From EFNEP Participants With Low Literacy Skills: A Participant-driven Model
|
Townsend, Marilyn S. |
|
|
46 |
4 |
p. 309-314 |
artikel |
12 |
Involvement in Meal Preparation at Home Is Associated With Better Diet Quality Among Canadian Children
|
Chu, Yen Li |
|
|
46 |
4 |
p. 304-308 |
artikel |
13 |
Meaning of the Terms “Overweight” and “Obese” Among Low-Income Women
|
Ellis, Samantha |
|
|
46 |
4 |
p. 299-303 |
artikel |
14 |
[No title]
|
Misyak, Sarah |
|
|
46 |
4 |
p. 322.e7 |
artikel |
15 |
[No title]
|
Savoie, Kathleen A. |
|
|
46 |
4 |
p. 322.e5 |
artikel |
16 |
[No title]
|
Donovan, Michelle |
|
|
46 |
4 |
p. 322.e3 |
artikel |
17 |
Nutrition and Diet in Menopause
|
Ajie, Whitney N. |
|
|
46 |
4 |
p. 322.e1 |
artikel |
18 |
Sweetened Food Purchases and Indulgent Feeding Are Associated With Increased Toddler Anthropometry
|
Chaidez, Virginia |
|
|
46 |
4 |
p. 293-298 |
artikel |
19 |
Table of Contents
|
|
|
|
46 |
4 |
p. A1-A2 |
artikel |
20 |
Variables Associated With the Use of Complete Oral Calorie Supplements in Children With Feeding Problems
|
Williams, Keith E. |
|
|
46 |
4 |
p. 236-240 |
artikel |
21 |
Veggiecation: A Novel Approach to Improve Vegetable Consumption Among School-Aged Children
|
Bai, Yeon |
|
|
46 |
4 |
p. 320-321 |
artikel |