| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
A Healthy S.T.A.R.T. for Tiny Tots
|
Shelnutt, Karla P.
|
|
2012
|
44 |
2 |
p. 194.e5-
1 p.
|
artikel
|
| 2 |
BodyWorks: A Parent-Focused Program to Promote Healthful Eating and Physical Activity for Children and Adolescents
|
Borden, Valerie Melino
|
|
2012
|
44 |
2 |
p. 192-193
2 p.
|
artikel
|
| 3 |
Childhood Obesity Prevention: International Research, Controversies, and Interventions
|
Kattelmann, Kendra K.
|
|
2012
|
44 |
2 |
p. 194.e1-
1 p.
|
artikel
|
| 4 |
Concepts of Healthful Food among Low-Income African American Women
|
Lynch, Elizabeth B.
|
|
2012
|
44 |
2 |
p. 154-159
6 p.
|
artikel
|
| 5 |
Editorial Board/Board of Directors
|
|
|
2012
|
44 |
2 |
p. A5-
1 p.
|
artikel
|
| 6 |
Empowering Nutrition Gatekeepers: Policy with a Small “p”
|
Wansink, Brian
|
|
2012
|
44 |
2 |
p. 97-
1 p.
|
artikel
|
| 7 |
Energy Density, Nutrient Adequacy, and Cost per Serving Can Provide Insight into Food Choices in the Lower Mississippi Delta
|
Connell, Carol L.
|
|
2012
|
44 |
2 |
p. 148-153
6 p.
|
artikel
|
| 8 |
Engaging Youth in Learning about Healthful Eating and Active Living: An Evaluation of Educational Theater Programs
|
Cheadle, Allen
|
|
2012
|
44 |
2 |
p. 160-165
6 p.
|
artikel
|
| 9 |
Exploring the Theory of Planned Behavior to Explain Sugar-sweetened Beverage Consumption
|
Zoellner, Jamie
|
|
2012
|
44 |
2 |
p. 172-177
6 p.
|
artikel
|
| 10 |
Family Ties to Health Program: A Randomized Intervention to Improve Vegetable Intake in Children
|
Tabak, Rachel G.
|
|
2012
|
44 |
2 |
p. 166-171
6 p.
|
artikel
|
| 11 |
From Paper to Practice: Barriers to Adopting Nutrition Guidelines in Schools
|
Downs, Shauna M.
|
|
2012
|
44 |
2 |
p. 114-122
9 p.
|
artikel
|
| 12 |
Healthful Eating and Physical Activity in the Home Environment: Results from Multifamily Focus Groups
|
Berge, Jerica M.
|
|
2012
|
44 |
2 |
p. 123-131
9 p.
|
artikel
|
| 13 |
Increasing Fruit and Vegetable Consumption among Preschoolers: Evaluation of Color Me Healthy
|
Witt, Kendra E.
|
|
2012
|
44 |
2 |
p. 107-113
7 p.
|
artikel
|
| 14 |
Looking Back to Look Forward: From Paper to Practice
|
Chapman-Novakofski, Karen
|
|
2012
|
44 |
2 |
p. 97-
1 p.
|
artikel
|
| 15 |
Maternal Dietary Counseling Reduces Consumption of Energy-Dense Foods among Infants: A Randomized Controlled Trial
|
Vitolo, Marcia Regina
|
|
2012
|
44 |
2 |
p. 140-147
8 p.
|
artikel
|
| 16 |
Measuring Me: Using Nutrition Education Curriculum Activities to Teach Elementary Mathematics
|
McLeod, Sara
|
|
2012
|
44 |
2 |
p. 189-191
3 p.
|
artikel
|
| 17 |
Nutrition Program Quality Assurance through a Formalized Process of On-site Program Review
|
Paddock, Joan Doyle
|
|
2012
|
44 |
2 |
p. 183-188
6 p.
|
artikel
|
| 18 |
Nutrition: What Every Parent Needs to Know, Second Edition
|
Hansen-Petrik, Melissa
|
|
2012
|
44 |
2 |
p. 194.e3-
1 p.
|
artikel
|
| 19 |
Parent-reported Social Support for Child's Fruit and Vegetable Intake: Validity of Measures
|
Dave, Jayna M.
|
|
2012
|
44 |
2 |
p. 132-139
8 p.
|
artikel
|
| 20 |
Putting MyPlate to Work for Nutrition Educators
|
Post, Robert
|
|
2012
|
44 |
2 |
p. 98-99
2 p.
|
artikel
|
| 21 |
Table of Contents
|
|
|
2012
|
44 |
2 |
p. A1-A2
nvt p.
|
artikel
|
| 22 |
Teaching Older Adults about DASH, Module 4: Hypertension
|
Kolasa, Kathryn
|
|
2012
|
44 |
2 |
p. 194.e7-
1 p.
|
artikel
|
| 23 |
The Effect of a Recessionary Economy on Food Choice: Implications for Nutrition Education
|
Miller, Carla K.
|
|
2012
|
44 |
2 |
p. 100-106
7 p.
|
artikel
|
| 24 |
The Influence of Labeling the Vegetable Content of Snack Food on Children's Taste Preferences: A Pilot Study
|
Pope, Lizzy
|
|
2012
|
44 |
2 |
p. 178-182
5 p.
|
artikel
|
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