nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
1 |
Contents of previous volumes
|
|
|
1958 |
5 |
C |
p. 322- 1 p. |
artikel |
2 |
Monsavon continuous process for soap manufacture
|
Lachampt, F. |
|
1958 |
5 |
C |
p. 31-32 2 p. |
artikel |
3 |
Name index
|
|
|
1958 |
5 |
C |
p. 323-332 10 p. |
artikel |
4 |
Oilseed residues
|
Lyman, Carl M. |
|
1958 |
5 |
C |
p. 91-116 26 p. |
artikel |
5 |
Preface
|
The Editors, |
|
1958 |
5 |
C |
p. vii- 1 p. |
artikel |
6 |
Progress in the technology of soybeans
|
Cowan, J.C. |
|
1958 |
5 |
C |
p. 51-66 16 p. |
artikel |
7 |
Recent advances in the technology of drying oils
|
Rheineck, Alfred E. |
|
1958 |
5 |
C |
p. 165-262 98 p. |
artikel |
8 |
Standard methods in the fat and oil industry
|
Mehlenbacher, Virgil C. |
|
1958 |
5 |
C |
p. 1-16 16 p. |
artikel |
9 |
Subject index
|
|
|
1958 |
5 |
C |
p. 333-338 6 p. |
artikel |
10 |
Technology of edible animal fats
|
Ault, W.C. |
|
1958 |
5 |
C |
p. 263-284 22 p. |
artikel |
11 |
The composition and properties of fish oils
|
Swain, L.A. |
|
1958 |
5 |
C |
p. 117-138 22 p. |
artikel |
12 |
The production of marine oils
|
Brocklesby, H.N. |
|
1958 |
5 |
C |
p. 139-148 10 p. |
artikel |
13 |
The technology of margarine manufacture
|
Crump, G.B. |
|
1958 |
5 |
C |
p. 285-310 26 p. |
artikel |
14 |
The utilization of fish oils
|
Brocklesby, H.N. |
|
1958 |
5 |
C |
p. 149-163 15 p. |
artikel |