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                             11 results found
no title author magazine year volume issue page(s) type
1 Autoxidation of fats and related substances Holman, Ralph T.
1954
2 C p. 51-98
48 p.
article
2 Countercurrent fractionation of lipids Dutton, Herbert J.
1954
2 C p. 292-300
9 p.
article
3 Editorial Board 1954
2 C p. iii-
1 p.
article
4 Infrared absorption spectroscopy in fats and oils Wheeler, D.H.
1954
2 C p. 268-291
24 p.
article
5 Name index 1954
2 C p. 327-337
11 p.
article
6 Nutritional significance of the rats Deuel Jr., Harry J.
1954
2 C p. 99-192
94 p.
article
7 Preface 1954
2 C p. vii-
1 p.
article
8 Subject index 1954
2 C p. 338-347
10 p.
article
9 The polymorphism of glycerides Malkin, T.
1954
2 C p. 1-14
14 p.
article
10 The surface properties of fatty acids and allied substances Dervichian, D.G.
1954
2 C p. 193-242
50 p.
article
11 Urea inclusion compounds of fatty acids Schlenk, Herman
1954
2 C p. 243-246
4 p.
article
                             11 results found
 
 Koninklijke Bibliotheek - National Library of the Netherlands