nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
1 |
ADA Action on Food Security and Proposed Federal Regulations
|
|
|
1997 |
97 |
9 |
p. 952- 1 p. |
artikel |
2 |
ADA Calender
|
|
|
1997 |
97 |
9 |
p. 943-946 4 p. |
artikel |
3 |
Association of Cancer Prevention-Related Nutrition Knowledge, Beliefs, and Attitudes to Cancer Prevention Dietary Behavior
|
HARNACK, LISA |
|
1997 |
97 |
9 |
p. 957-965 9 p. |
artikel |
4 |
Body Fat Percentage of Children Varies According to Their Diet Composition
|
TUCKER, LARRY A. |
|
1997 |
97 |
9 |
p. 981-986 6 p. |
artikel |
5 |
Books
|
|
|
1997 |
97 |
9 |
p. 1048-1053 6 p. |
artikel |
6 |
Breaking Down the Barriers to Healthful Eating
|
Nebeling, Linda C. |
|
1997 |
97 |
9 |
p. 965- 1 p. |
artikel |
7 |
Changes in Carotenoid Intake in the United States
|
NEBELING, LINDA C. |
|
1997 |
97 |
9 |
p. 991-996 6 p. |
artikel |
8 |
Clinical Pathways in Home Nutrition Support
|
IRETON-JONES, CAROL |
|
1997 |
97 |
9 |
p. 1003-1007 5 p. |
artikel |
9 |
Community Food Systems
|
PETERS, JEANNE |
|
1997 |
97 |
9 |
p. 955-956 2 p. |
artikel |
10 |
Continuing Professional Education Questionnaire for RDs
|
|
|
1997 |
97 |
9 |
p. 979-980 2 p. |
artikel |
11 |
Dietetics and Foodservice Personnel are Ready for Team Problem Solving
|
WOLF, KAYN. |
|
1997 |
97 |
9 |
p. 997-1002 6 p. |
artikel |
12 |
Emerging Dietetics Leader Awards, 1997
|
|
|
1997 |
97 |
9 |
p. 1021- 1 p. |
artikel |
13 |
Fat-Gram Counting and Food-Record Rating are Equally Effective for Evaluating Food Records in Reduced-Fat Diets
|
ROY, DONNA S. |
|
1997 |
97 |
9 |
p. 987-990 4 p. |
artikel |
14 |
Growing a Healthy Food System
|
Hahn, Nancy I. |
|
1997 |
97 |
9 |
p. 949-950 2 p. |
artikel |
15 |
Headquarters Directory
|
|
|
1997 |
97 |
9 |
p. 1031- 1 p. |
artikel |
16 |
Helen E.Walsh—1906-1997
|
ULLRICH, HELEN D. |
|
1997 |
97 |
9 |
p. 1015- 1 p. |
artikel |
17 |
Intakes of Nutrients and Foods Relevant to Bone Health in Ethnically Diverse Youths
|
WANG, MAY C. |
|
1997 |
97 |
9 |
p. 1010-1013 4 p. |
artikel |
18 |
Nutrition Topics Capture Headlines
|
Monsen, Elaine R. |
|
1997 |
97 |
9 |
p. 938- 1 p. |
artikel |
19 |
OFFICERS AND COMMITTEE MEMBERS 1997-1998
|
|
|
1997 |
97 |
9 |
p. 1024-1030 7 p. |
artikel |
20 |
Outstanding Dietetics Educators, 1997
|
|
|
1997 |
97 |
9 |
p. 1018- 1 p. |
artikel |
21 |
Outstanding Dietetics Students, 1997
|
|
|
1997 |
97 |
9 |
p. 1019-1020 2 p. |
artikel |
22 |
Outstanding Dietitian Awards, 1997
|
|
|
1997 |
97 |
9 |
p. 1020-1021 2 p. |
artikel |
23 |
Periodicals
|
|
|
1997 |
97 |
9 |
p. 1032-1048 17 p. |
artikel |
24 |
Practitioner's Bookshelf
|
|
|
1997 |
97 |
9 |
p. 1053- 1 p. |
artikel |
25 |
President's Page
|
FITZ, POLLY |
|
1997 |
97 |
9 |
p. 1014- 1 p. |
artikel |
26 |
Pricing Strategy to Promote Fruit and Vegetable Purchase in High School Cafeterias
|
FRENCH, SIMONE A. |
|
1997 |
97 |
9 |
p. 1008-1010 3 p. |
artikel |
27 |
1997 Recognition of Service Awards
|
|
|
1997 |
97 |
9 |
p. 1022- 1 p. |
artikel |
28 |
Recognized Young Dietitians of the Year, 1997
|
|
|
1997 |
97 |
9 |
p. 1016-1017 2 p. |
artikel |
29 |
Recognized Young Dietitians of the Year, 1997
|
|
|
1997 |
97 |
9 |
p. 1018- 1 p. |
artikel |
30 |
Relationship of Nutritional Status to Length of Stay, Hospital Costs, and Discharge Status of Patients Hospitalized in the Medicine Service
|
CHIMA, CINDA S. |
|
1997 |
97 |
9 |
p. 975-978 4 p. |
artikel |
31 |
Rethinking Postoperative Diets for Short-Stay Orthopedic Surgery Patients
|
TRAVISS, KAROL A. |
|
1997 |
97 |
9 |
p. 971-974 4 p. |
artikel |
32 |
Scholarships Available for the 1998-1999 Academic Year
|
|
|
1997 |
97 |
9 |
p. 1023- 1 p. |
artikel |
33 |
Total Energy Expenditure in Adults with Cerebral Palsy as Assessed by Doubly Labeled Water
|
JOHNSON, RACHEL K |
|
1997 |
97 |
9 |
p. 966-970 5 p. |
artikel |