| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
Acute Hemolysis Related to Consumption of Fava Beans: a Case Study and Medical Nutrition Therapy Approach 1 1 Note: Although results from a case study are rarely published in the Journal of The American Dietetic Association, the data in this article are of sufficient interest to present as a Research and Professional Briefs article
|
HAMPL, JEFFREY S
|
|
1997
|
97 |
2 |
p. 182-183
2 p.
|
artikel
|
| 2 |
ADA Calendar
|
|
|
1997
|
97 |
2 |
p. 121-124
4 p.
|
artikel
|
| 3 |
A Low-Fat Diet Supplemented With Monounsaturated Fat Results in Less HDL-C Lowering Than a Very-Low-Fat Diet
|
MORGAN, SALLY A.
|
|
1997
|
97 |
2 |
p. 151-156
6 p.
|
artikel
|
| 4 |
A Nutritional Rehabilitation Program for Persons With Severe Physical and Developmental Disabilities
|
HOGAN, S.EILEEN
|
|
1997
|
97 |
2 |
p. 162-166
5 p.
|
artikel
|
| 5 |
Books
|
|
|
1997
|
97 |
2 |
p. 214-
1 p.
|
artikel
|
| 6 |
Caffeine Content of Fountain and Private-Label Store Brand Carbonated Beverages
|
GRAND, ALEXANDRA N.
|
|
1997
|
97 |
2 |
p. 179-182
4 p.
|
artikel
|
| 7 |
Continuing Education Questionnaire for Rds
|
|
|
1997
|
97 |
2 |
p. 137-138
2 p.
|
artikel
|
| 8 |
Cross-Validation of Prediction Equations for Resting Energy Expenditure in Young, Healthy Children
|
FINAN, KATHERINE
|
|
1997
|
97 |
2 |
p. 140-145
6 p.
|
artikel
|
| 9 |
Development and Evaluation of a Computer-Based System for Dietary Management of Hyperlipidemia
|
CLARK, MIA
|
|
1997
|
97 |
2 |
p. 146-150
5 p.
|
artikel
|
| 10 |
Dietitians Can and Should Communicate With Older Adults With Hearing and Vision Impairments and Communication Disorders
|
WRIGHT, KATHY J.
|
|
1997
|
97 |
2 |
p. 174-176
3 p.
|
artikel
|
| 11 |
Expanding Roles for Dietitians Working With Persons With Developmental Disabilities
|
CLOUD, HARRIET H.
|
|
1997
|
97 |
2 |
p. 129-130
2 p.
|
artikel
|
| 12 |
Exploring an Emerging Specialization in Dietetics
|
Monsen, Elaine R.
|
|
1997
|
97 |
2 |
p. 120-
1 p.
|
artikel
|
| 13 |
Folate Nutrition and Older Adults: Challenges and Opportunities
|
KOEHLER, KATHLEEN M.
|
|
1997
|
97 |
2 |
p. 167-173
7 p.
|
artikel
|
| 14 |
Keeping It Clean, Playing It Safe:
|
Puckett, Ruby P.
|
|
1997
|
97 |
2 |
p. 125-
1 p.
|
artikel
|
| 15 |
Lack of Effect of Sleep on Energy Expenditure and Physiologic Measures in Critically Ill Burn Patients
|
GOTTSCHLICH, MICHELE M.
|
|
1997
|
97 |
2 |
p. 131-136
6 p.
|
artikel
|
| 16 |
Margaret A. Ohlson—1901-1996
|
WENBERG, BURNESS
|
|
1997
|
97 |
2 |
p. 196-
1 p.
|
artikel
|
| 17 |
Multimethod Training Increases Portion-Size Estimation Accuracy
|
WEBER, JUDITH L
|
|
1997
|
97 |
2 |
p. 176-179
4 p.
|
artikel
|
| 18 |
Obstacles to Nutrition Labeling in Restaurants
|
ALMANZA, BARBARA A.
|
|
1997
|
97 |
2 |
p. 157-161
5 p.
|
artikel
|
| 19 |
Periodicals
|
|
|
1997
|
97 |
2 |
p. 205-210
6 p.
|
artikel
|
| 20 |
Position of The American Dietetic Association
|
Ingham, Steven
|
|
1997
|
97 |
2 |
p. 184-189
6 p.
|
artikel
|
| 21 |
Position of the American Dietetic Association
|
Lucas, Betty L.
|
|
1997
|
97 |
2 |
p. 189-193
5 p.
|
artikel
|
| 22 |
Position Paper Update for 1997
|
|
|
1997
|
97 |
2 |
p. 194-
1 p.
|
artikel
|
| 23 |
Practitioner's Bookshelf
|
|
|
1997
|
97 |
2 |
p. 219-
1 p.
|
artikel
|
| 24 |
President's Page
|
CHERNOFF, RONNI
|
|
1997
|
97 |
2 |
p. 195-
1 p.
|
artikel
|
| 25 |
QUO Vadis? A Dietitian Looks at the State of Dietetics Today
|
Koh, Maria L.
|
|
1997
|
97 |
2 |
p. 126-
1 p.
|
artikel
|
| 26 |
Report on the 1995 Membership Database of the American Dietetic Association
|
BRYK, JOSEPH A.
|
|
1997
|
97 |
2 |
p. 197-203
7 p.
|
artikel
|
| 27 |
Software
|
|
|
1997
|
97 |
2 |
p. 219-
1 p.
|
artikel
|
| 28 |
Translating Research into Practice
|
Holland, Molly
|
|
1997
|
97 |
2 |
p. 166-
1 p.
|
artikel
|
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