nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
1 |
ADA Applauds Addition of Nutrition Screening Requirement to New Older Americans Act Reporting Guidelines
|
|
|
1996 |
96 |
6 |
p. 554- 1 p. |
artikel |
2 |
ADA Calendar
|
|
|
1996 |
96 |
6 |
p. 563-564 2 p. |
artikel |
3 |
Another Look at Competency-Based Education in Dietetics
|
CHAMBERS, DAVID W |
|
1996 |
96 |
6 |
p. 614-617 4 p. |
artikel |
4 |
Authors’ Reply:
|
COULSTON, ANN M |
|
1996 |
96 |
6 |
p. 558- 1 p. |
artikel |
5 |
Books
|
|
|
1996 |
96 |
6 |
p. 632- 1 p. |
artikel |
6 |
Bringing Home the Mission of the Fourth World Conference on Women
|
Schneider, Gayle |
|
1996 |
96 |
6 |
p. 555-556 2 p. |
artikel |
7 |
Continuing Education Questionaire for RDs
|
|
|
1996 |
96 |
6 |
p. 593-594 2 p. |
artikel |
8 |
Development of an Objective Method for Assessing Viscosity of Formulated Foods and Beverages for the Dysphagic Diet
|
MANN, LINDA L |
|
1996 |
96 |
6 |
p. 585-588 4 p. |
artikel |
9 |
Elder Care and Medicare
|
MASON, MARION |
|
1996 |
96 |
6 |
p. 558- 1 p. |
artikel |
10 |
Evaluation of the Appropriate Use of Parenteral Nutrition in an Acute Care Setting
|
HESTER, DIANE D |
|
1996 |
96 |
6 |
p. 602-603 2 p. |
artikel |
11 |
Meals-On-Wheels Applicants are a Population at Risk for Poor Nutritional Status
|
COULSTON, ANN M |
|
1996 |
96 |
6 |
p. 570-573 4 p. |
artikel |
12 |
Monitoring Dietary Change in a Low-Fat Diet Intervention Study
|
BUZZARD, I.MARILYN |
|
1996 |
96 |
6 |
p. 574-579 6 p. |
artikel |
13 |
Nutrient Intakes in a Frail Homebound Elderly Population in the Community vs a Nursing Home Population
|
GLOTH III, F.MICHAEL |
|
1996 |
96 |
6 |
p. 605-607 3 p. |
artikel |
14 |
Nutrition and Food Industry Professionals’ Opinions About the Nutrition Label and its Components
|
OSBORN, LACYE |
|
1996 |
96 |
6 |
p. 607-609 3 p. |
artikel |
15 |
Periodicals
|
|
|
1996 |
96 |
6 |
p. 618-632 15 p. |
artikel |
16 |
Perspectives on History
|
HODGES, PATRICIA A.M |
|
1996 |
96 |
6 |
p. 598-601 4 p. |
artikel |
17 |
Perspectives on History
|
M. HODGES, PATRICIA A |
|
1996 |
96 |
6 |
p. 595-597 3 p. |
artikel |
18 |
Practitioner's Bookshelf
|
|
|
1996 |
96 |
6 |
p. 632- 1 p. |
artikel |
19 |
Preference for and Consumption of Fat-Free and Full-Fat Cheese by Children
|
MULLAN, LOUISE M |
|
1996 |
96 |
6 |
p. 603-604 2 p. |
artikel |
20 |
President's Page
|
CHERNOFF, RONNI |
|
1996 |
96 |
6 |
p. 613- 1 p. |
artikel |
21 |
Psychological Consequences of Food Restriction
|
POLIVY, JANET |
|
1996 |
96 |
6 |
p. 589-592 4 p. |
artikel |
22 |
Relationship of Social Roles and Nutrition Beliefs to Fat Avoidance Practices
|
DEVINE, CAROL M |
|
1996 |
96 |
6 |
p. 580-584 5 p. |
artikel |
23 |
Software
|
|
|
1996 |
96 |
6 |
p. 632- 1 p. |
artikel |
24 |
Successful Recruitment and Interview Techniques of Free-Living Elderly
|
GREENWELL, CATHERINE |
|
1996 |
96 |
6 |
p. 558- 1 p. |
artikel |
25 |
Timely Statement of the American Dietetic Association
|
Steen, Suzanne N |
|
1996 |
96 |
6 |
p. 610-611 2 p. |
artikel |
26 |
Timely Statement of the American Dietetic Association
|
Steen, Suzanne N |
|
1996 |
96 |
6 |
p. 611-612 2 p. |
artikel |
27 |
Weight Gain and Increased Concentrations of Receptor Proteins for Tumor Necrosis Factor After Patients With Symptomatic HIV Infection Received Fortified Nutrition Support
|
SÜTTMANN, ULRICH |
|
1996 |
96 |
6 |
p. 565-569 5 p. |
artikel |
28 |
Women's Issues are Global Issues
|
Monsen, Elaine R |
|
1996 |
96 |
6 |
p. 552- 1 p. |
artikel |