nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
1 |
Absence of Malnutrition in a Population of Homeless Veterans
|
AUSTIN, CATHERINE KIMM |
|
1996 |
96 |
12 |
p. 1283-1285 3 p. |
artikel |
2 |
ADA Calendar
|
|
|
1996 |
96 |
12 |
p. 1234-1235 2 p. |
artikel |
3 |
ADA Mobilizes Grassroots Action to Secure Medicare Coverage for Medical Nutrition Therapy
|
|
|
1996 |
96 |
12 |
p. 1241- 1 p. |
artikel |
4 |
An Innovative Approach to Teaching Foodservice Management
|
FRASER, ANGELA M. |
|
1996 |
96 |
12 |
p. 1282-1283 2 p. |
artikel |
5 |
Author Index
|
|
|
1996 |
96 |
12 |
p. 1346-1347 2 p. |
artikel |
6 |
Books
|
|
|
1996 |
96 |
12 |
p. 1322-1324 3 p. |
artikel |
7 |
1995 Commission on Dietetic Registration Dietetics Practice Audit
|
KANE, MICHAEL T. |
|
1996 |
96 |
12 |
p. 1292-1301 10 p. |
artikel |
8 |
Computer Experiences and Attitudes of Students and Preceptors in Distance Education
|
BARBROW, ELLEN P. |
|
1996 |
96 |
12 |
p. 1280-1281 2 p. |
artikel |
9 |
Continuing Education Questionaire for RDs
|
|
|
1996 |
96 |
12 |
p. 1251-1252 2 p. |
artikel |
10 |
Correction
|
|
|
1996 |
96 |
12 |
p. 1235- 1 p. |
artikel |
11 |
Development of a Protocol to Assess Dietary Intake Among Hispanics who Have Low Literacy Skills in English
|
LYONS, GEANNE K. |
|
1996 |
96 |
12 |
p. 1276-1279 4 p. |
artikel |
12 |
Effect of Fat Replacement on Sensory Attributes of Chocolate Chip Cookies
|
CHARLTON, OLIVIA |
|
1996 |
96 |
12 |
p. 1288-1290 3 p. |
artikel |
13 |
Employers’ Perceptions of the Roles of Dietetics Practitioners
|
BALCH, GEORGE I. |
|
1996 |
96 |
12 |
p. 1301-1305 5 p. |
artikel |
14 |
Factors that Influence the Food Consumption Behavior and Nutritional Adequacy of College Women
|
KOSZEWSKI, WANDA M. |
|
1996 |
96 |
12 |
p. 1286-1288 3 p. |
artikel |
15 |
Huddleson Award
|
|
|
1996 |
96 |
12 |
p. 1236- 1 p. |
artikel |
16 |
Influence of Using Different Sources of Carotenoid Data in Epidemiologic Studies
|
VANDENLANGENBERG, GINA M. |
|
1996 |
96 |
12 |
p. 1271-1275 5 p. |
artikel |
17 |
Nutrient Intake and Obesity in Prepubescent Children with Down Syndrome
|
LUKE, AMY |
|
1996 |
96 |
12 |
p. 1262-1267 6 p. |
artikel |
18 |
Oat Bran Concentrate Bread Products Improve Long-Term Control of Diabetes
|
PICK, MARY E. |
|
1996 |
96 |
12 |
p. 1254-1261 8 p. |
artikel |
19 |
Periodicals
|
|
|
1996 |
96 |
12 |
p. 1309-1320 12 p. |
artikel |
20 |
Positive Steps Toward a Multicultural Association
|
SARACINO, JACQUELINE |
|
1996 |
96 |
12 |
p. 1242-1244 3 p. |
artikel |
21 |
Practitioner's Bookshelf
|
|
|
1996 |
96 |
12 |
p. 1326- 1 p. |
artikel |
22 |
President's Page
|
CHERNOFF, RONNI |
|
1996 |
96 |
12 |
p. 1291- 1 p. |
artikel |
23 |
Recently Received
|
|
|
1996 |
96 |
12 |
p. 1326- 1 p. |
artikel |
24 |
Regression Equation Predicts Dietary Phosphorus Intake from Estimate of Dietary Protein Intake
|
BOAZ, MONA |
|
1996 |
96 |
12 |
p. 1268-1270 3 p. |
artikel |
25 |
Reply
|
SCHWARTZ, NANCY |
|
1996 |
96 |
12 |
p. 1238- 1 p. |
artikel |
26 |
Selecting the Fat to Chew
|
Monsen, Elaine R. |
|
1996 |
96 |
12 |
p. 1232- 1 p. |
artikel |
27 |
Software
|
|
|
1996 |
96 |
12 |
p. 1326- 1 p. |
artikel |
28 |
Study Finds Men and Women Overeat for Different Reasons
|
Costanzo, Philip R. |
|
1996 |
96 |
12 |
p. 1253- 1 p. |
artikel |
29 |
Subject Index
|
|
|
1996 |
96 |
12 |
p. 1328-1345 18 p. |
artikel |
30 |
Thanks to Our Reviewers
|
|
|
1996 |
96 |
12 |
p. 1306-1308 3 p. |
artikel |
31 |
To the Editors
|
MORGAN, REBECCA L. |
|
1996 |
96 |
12 |
p. 1238- 1 p. |
artikel |
32 |
Two Perspectives on the ‘Good Food/Bad Food’ Issue
|
KALMAN, DOUGLAS |
|
1996 |
96 |
12 |
p. 1238- 1 p. |
artikel |
33 |
Use of Qualitative and Quantitative Methods to Define Behavioral Fat-Reduction Strategies and Their Relationship to Dietary Fat Reduction in the Patterns of Dietary Change Study
|
KEENAN, DEBRA PALMER |
|
1996 |
96 |
12 |
p. 1245-1253 9 p. |
artikel |
34 |
Vertical Integration is Changing the Landscape of the Health Care System
|
Stahl, Pat |
|
1996 |
96 |
12 |
p. 1240- 1 p. |
artikel |