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Tijdschrift beschrijving
Alle jaargangen van het bijbehorende tijdschrift
Alle afleveringen van het bijbehorende jaargang
Alle artikelen van de bijbehorende aflevering
29 gevonden resultaten
| nr | titel | auteur | tijdschrift | jaar | jaarg. | afl. | pagina('s) | type |
| 1 | Academic Measures Available in Sophomore Year can Predict Application and Admission to Dietetic Supervised Practice Programs |
ENGLISH, CATHERINE |
1995 |
95 | 8 |
p. 904-907 4 p. |
artikel |
|
| 2 | ADA Calendar 1995 |
1995 |
95 | 8 |
p. 850-852 3 p. |
artikel |
||
| 3 | ADA's Ramp to the Information Superhighway |
Hayes, Dayle |
1995 |
95 | 8 |
p. 853- 1 p. |
artikel |
|
| 4 | Attitude of Dietetics Students and Registered Dietitians Toward Obesity |
OBERRIEDER, HEIDI |
1995 |
95 | 8 |
p. 914-916 3 p. |
artikel |
|
| 5 | Authors’ Reply |
FUNK, KRISTINE L |
1995 |
95 | 8 |
p. 857- 1 p. |
artikel |
|
| 6 | Books |
1995 |
95 | 8 |
p. 944-947 4 p. |
artikel |
||
| 7 | Comparing Counseling Skills of Dietetics Students |
VICKERY, CONNIE E |
1995 |
95 | 8 |
p. 912-914 3 p. |
artikel |
|
| 8 | Comparison of Eight Microcomputer Dietary Analysis Programs with the USDA Nutrient Data Base for Standard Reference |
LEE, ROBERT D |
1995 |
95 | 8 |
p. 858-867 10 p. |
artikel |
|
| 9 | Comparisons of Dietary Intake and Sources of Fat in Low- and High-Fat Diets of 18- to 24-Year-Olds |
HAMPL, JEFFREYS |
1995 |
95 | 8 |
p. 893-897 5 p. |
artikel |
|
| 10 | Computer-Assisted Instruction Improves Clinical Reasoning Skills of Dietetics Students |
RAIDL, MARTHA A |
1995 |
95 | 8 |
p. 868-873 6 p. |
artikel |
|
| 11 | Computing the Brave New World |
MONSEN, ELAINE R |
1995 |
95 | 8 |
p. 848- 1 p. |
artikel |
|
| 12 | Concept Mapping |
ROBERTS, CANDYCE M |
1995 |
95 | 8 |
p. 908-911 4 p. |
artikel |
|
| 13 | Continuing Education Questionnaire for RDs |
1995 |
95 | 8 |
p. 885-886 2 p. |
artikel |
||
| 14 | Dairy Product Intake of The Oldest Old |
FISCHER, JOAN G |
1995 |
95 | 8 |
p. 918-921 4 p. |
artikel |
|
| 15 | Dietetics Education by Distance |
SPANGLER, ALICE A |
1995 |
95 | 8 |
p. 925-929 5 p. |
artikel |
|
| 16 | Impact of Meat Consumption on Nutritional Quality and Cardiovascular Risk Factors in Young Adults |
NICKLAS, THERESA A |
1995 |
95 | 8 |
p. 887-892 6 p. |
artikel |
|
| 17 | Nutrient Intake of Mexican-American and Non-Hispanic White Women by Reproductive Status |
ABRAMS, BARBARA |
1995 |
95 | 8 |
p. 916918- 1 p. |
artikel |
|
| 18 | Nutrition Focus Added to National Policy Resolutions Developed by White House Conference on Aging |
1995 |
95 | 8 |
p. 854- 1 p. |
artikel |
||
| 19 | Olfactory Dysfunction and Related Nutritional Risk in Free-Living, Elderly Women |
DUFFY, VALERIE B |
1995 |
95 | 8 |
p. 879-884 6 p. |
artikel |
|
| 20 | Periodicals |
1995 |
95 | 8 |
p. 930-944 15 p. |
artikel |
||
| 21 | Practitioner's Bookshelf |
1995 |
95 | 8 |
p. 949- 1 p. |
artikel |
||
| 22 | President's Page |
DERELIAN, DORIS |
1995 |
95 | 8 |
p. 924- 1 p. |
artikel |
|
| 23 | Reading Skills of Dietetic Interns and Readability of Dietetics Literature |
McCABE, BEVERLY J |
1995 |
95 | 8 |
p. 874-878 5 p. |
artikel |
|
| 24 | Recently Received |
1995 |
95 | 8 |
p. 948-949 2 p. |
artikel |
||
| 25 | Software |
1995 |
95 | 8 |
p. 947-948 2 p. |
artikel |
||
| 26 | The Journal Talks With… |
Evers, William D |
1995 |
95 | 8 |
p. 871- 1 p. |
artikel |
|
| 27 | Trends in Use of Vitamin and Mineral Supplements in the United States |
SLESINSKI, MARY JANE |
1995 |
95 | 8 |
p. 921-923 3 p. |
artikel |
|
| 28 | What is Optimum Body Weight? |
ROTH, JOHANNA H. |
1995 |
95 | 8 |
p. 856-857 2 p. |
artikel |
|
| 29 | Which Diet for Which Renal Failure |
BETO, JUDITH A |
1995 |
95 | 8 |
p. 898-903 6 p. |
artikel |
29 gevonden resultaten