| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
A Community-based, Interagency Approach by Dietitians to Provide Meals, Medical Nutrition Therapy, and Education to Clients with HIV/AIDS
|
TOPPING, CELIA M
|
|
1995
|
95 |
6 |
p. 683-686
4 p.
|
artikel
|
| 2 |
ADA Calendar 1995
|
|
|
1995
|
95 |
6 |
p. 642-643
2 p.
|
artikel
|
| 3 |
America's Epidemic
|
Pi-Sunyer, F.Xavier
|
|
1995
|
95 |
6 |
p. 682-
1 p.
|
artikel
|
| 4 |
Appropriate and Effective Use of the NSI Checklist and Screens
|
Barrocas, Albert
|
|
1995
|
95 |
6 |
p. 647-648
2 p.
|
artikel
|
| 5 |
Assessment of Nutritional, Clinical, and Immunologic Status of HIV-Infected, Inner-City Patients with Multiple Risk Factors
|
LUDER, ELISABETH
|
|
1995
|
95 |
6 |
p. 655-660
6 p.
|
artikel
|
| 6 |
Author's Reply
|
OSTERKAMP, LINDA KAUTZ
|
|
1995
|
95 |
6 |
p. 646-
1 p.
|
artikel
|
| 7 |
Authors' Reply
|
SNYDER, M.PATRICIA
|
|
1995
|
95 |
6 |
p. 644-646
3 p.
|
artikel
|
| 8 |
Automating Clinical Dietetics Documentation
|
GRACE-FARFAGLIA, PATRICIA
|
|
1995
|
95 |
6 |
p. 687-690
4 p.
|
artikel
|
| 9 |
Baby Boomers Come of Age
|
CHERNOFF, RONNI
|
|
1995
|
95 |
6 |
p. 650-654
5 p.
|
artikel
|
| 10 |
Books
|
|
|
1995
|
95 |
6 |
p. 727-728
2 p.
|
artikel
|
| 11 |
Call for Book Reviewers
|
|
|
1995
|
95 |
6 |
p. 724-
1 p.
|
artikel
|
| 12 |
Changes in Patients’ Taste Acuity after Roux-en-Y Gastric Bypass for Clinically Severe Obesity
|
BURGE, JEAN C
|
|
1995
|
95 |
6 |
p. 666-670
5 p.
|
artikel
|
| 13 |
Consumption of grain and whole-grain foods by an American population during the years 1990 to 1992
|
ALBERTSON, ANN M
|
|
1995
|
95 |
6 |
p. 703-704
2 p.
|
artikel
|
| 14 |
Continuing Education Questionnaire for RDs
|
|
|
1995
|
95 |
6 |
p. 691-692
2 p.
|
artikel
|
| 15 |
Dietary Change and Obesity Associated with Glucose Intolerance in Alaska Natives
|
MURPHY, NEIL J
|
|
1995
|
95 |
6 |
p. 676-682
7 p.
|
artikel
|
| 16 |
Dietary Supplementation With Orange and Carrot Juice in Cigarette Smokers Lowers Oxidation Products in Copper–Oxidized Low–Density Lipoproteins
|
ABBEY, MAVIS
|
|
1995
|
95 |
6 |
p. 671-675
5 p.
|
artikel
|
| 17 |
Effect of a Nutrition Education Program on the Reduction of Serum Cholesterol Level in Veterans Administration Outpatients
|
DAHL, BONNIE R
|
|
1995
|
95 |
6 |
p. 702-703
2 p.
|
artikel
|
| 18 |
Exercise Intensity Does Not Effect Body Composition Change in Untrained, Moderately Overfat Women
|
GREDIAGIN, MAJ ANN
|
|
1995
|
95 |
6 |
p. 661-665
5 p.
|
artikel
|
| 19 |
Food Energy Remains Constant with Increasing Alcohol Intake
|
ROSE, DONALD
|
|
1995
|
95 |
6 |
p. 698-700
3 p.
|
artikel
|
| 20 |
Implementing A Ketogenic Diet Based on Medium-chain Triglyceride Oil in Pediatric Patients with Cancer
|
NEBELING, LINDA C
|
|
1995
|
95 |
6 |
p. 693-697
5 p.
|
artikel
|
| 21 |
Medical Nutrition Therapy in Non–Insulin-Dependent Diabetes Mellitus Improves Clinical Outcome
|
JOHNSON, ELVIRA Q
|
|
1995
|
95 |
6 |
p. 700-701
2 p.
|
artikel
|
| 22 |
New Equation to Estimate Body Mass Index in Amputees
|
HIMES, JOHN H
|
|
1995
|
95 |
6 |
p. 646-
1 p.
|
artikel
|
| 23 |
Nutrition for the Baby Boom Generation
|
MONSEN, ELAINE R
|
|
1995
|
95 |
6 |
p. 640-
1 p.
|
artikel
|
| 24 |
Periodicals
|
|
|
1995
|
95 |
6 |
p. 709-726
18 p.
|
artikel
|
| 25 |
Position of The American Dietetic Association
|
Ashley, Judith M
|
|
1995
|
95 |
6 |
p. 705-707
3 p.
|
artikel
|
| 26 |
Practitioner's Bookshelf
|
|
|
1995
|
95 |
6 |
p. 728-
1 p.
|
artikel
|
| 27 |
President's Page
|
DERELIAN, DORIS
|
|
1995
|
95 |
6 |
p. 708-
1 p.
|
artikel
|
| 28 |
Recently Received
|
|
|
1995
|
95 |
6 |
p. 728-
1 p.
|
artikel
|
| 29 |
Taking the Fat Out of School Lunch Programs
|
HURLEY, JOANNE S
|
|
1995
|
95 |
6 |
p. 644-
1 p.
|
artikel
|
| 30 |
The Journal Talks with …
|
Nebeling, Linda C
|
|
1995
|
95 |
6 |
p. 695-
1 p.
|
artikel
|
| 31 |
What's the Outlook for Health Care Reform?
|
|
|
1995
|
95 |
6 |
p. 649-
1 p.
|
artikel
|
Tijdschrift beschrijving