| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
A nutrition counseling workshop: Integrating counseling psychology into nutrition practice
|
Isselmann Sr, M.Carroll
|
|
1993
|
93 |
3 |
p. 324-326
3 p.
|
artikel
|
| 2 |
Assessment of the food perceptions of university students
|
Cypel, Yasmin Sara
|
|
1993
|
93 |
3 |
p. 330-332
3 p.
|
artikel
|
| 3 |
A survey of dietetics professionals' knowledge of and attitudes toward cholesterol management
|
Underbakke, Gail
|
|
1993
|
93 |
3 |
p. 301-304
4 p.
|
artikel
|
| 4 |
Attitudes of long-term-care foodservice staff toward older workers
|
Archetti, Christine D
|
|
1993
|
93 |
3 |
p. 326-328
3 p.
|
artikel
|
| 5 |
Carotenoid content of fruits and vegetables: An evaluation of analytic data
|
Mangels, Ann Reed
|
|
1993
|
93 |
3 |
p. 284-296
13 p.
|
artikel
|
| 6 |
Classified advertising
|
|
|
1993
|
93 |
3 |
p. 376-384
9 p.
|
artikel
|
| 7 |
Clinical indicators for oncology, cardiovascular, and surgical patients: Report of the ADA Council on Practice Quality Assurance Committee
|
Queen, Patricia M
|
|
1993
|
93 |
3 |
p. 338-344
7 p.
|
artikel
|
| 8 |
Correction
|
|
|
1993
|
93 |
3 |
p. 271-
1 p.
|
artikel
|
| 9 |
Feeding practices and nutrition recommendations for infants with cystic fibrosis
|
Cannella, Patricia Cowing
|
|
1993
|
93 |
3 |
p. 297-300
4 p.
|
artikel
|
| 10 |
For your information
|
Mellin, Laurel
|
|
1993
|
93 |
3 |
p. 265-266
2 p.
|
artikel
|
| 11 |
Galactose content of selected fruit and vegetable baby foods: Implications for infants on galactose-restricted diets
|
Gropper, Sareen Stepnick
|
|
1993
|
93 |
3 |
p. 328-330
3 p.
|
artikel
|
| 12 |
‘Guide to good eating’ educational materials
|
|
|
1993
|
93 |
3 |
p. 375-
1 p.
|
artikel
|
| 13 |
Idaho potato recipes
|
|
|
1993
|
93 |
3 |
p. 375-
1 p.
|
artikel
|
| 14 |
Impact of intensified dietary therapy on energy and nutrient intakes and fatty acid composition of serum lipids in patients with recently diagnosed non-insulin-dependent diabetes mellitus
|
Laitinen, Jaana H
|
|
1993
|
93 |
3 |
p. 276-283
8 p.
|
artikel
|
| 15 |
Implementing the Americans with disabilities act
|
Cross, Evelina W
|
|
1993
|
93 |
3 |
p. 273-275
3 p.
|
artikel
|
| 16 |
Licensure of dietitians and nutritionists
|
|
|
1993
|
93 |
3 |
p. 272-
1 p.
|
artikel
|
| 17 |
Making our voices heard about the global effects of gender bias
|
Medea Freed, Patricia
|
|
1993
|
93 |
3 |
p. 271-
1 p.
|
artikel
|
| 18 |
New in review
|
|
|
1993
|
93 |
3 |
p. 345-346
2 p.
|
artikel
|
| 19 |
Nourishment for the future: Activism for child nutrition issues
|
Monsen, Elaine R
|
|
1993
|
93 |
3 |
p. 256-
1 p.
|
artikel
|
| 20 |
Number of weeks of 24-hour food records needed to estimate nutrient intake during a community-based clinical nutrition trial
|
Tinker, Lesley Fels
|
|
1993
|
93 |
3 |
p. 332-333
2 p.
|
artikel
|
| 21 |
Nutrition management of insulin-dependent diabetes mellitus in adults: Review by the diabetes care and education dietetic practice group
|
Lyon, Rachel B
|
|
1993
|
93 |
3 |
p. 309-317
9 p.
|
artikel
|
| 22 |
Older Americans act: A dietetics milestone
|
Bishirjian, Kay
|
|
1993
|
93 |
3 |
p. 271-
1 p.
|
artikel
|
| 23 |
People and events
|
|
|
1993
|
93 |
3 |
p. 258-261
4 p.
|
artikel
|
| 24 |
Position of the American Dietetic Association: Child nutrition services
|
McConnell, Penny E
|
|
1993
|
93 |
3 |
p. 334-336
3 p.
|
artikel
|
| 25 |
President page: Health care reform — making nutrition part of the package
|
Finn, Susan Calvert
|
|
1993
|
93 |
3 |
p. 337-
1 p.
|
artikel
|
| 26 |
Quick and healthy recipes
|
|
|
1993
|
93 |
3 |
p. 375-
1 p.
|
artikel
|
| 27 |
Recipes for pureed foods
|
|
|
1993
|
93 |
3 |
p. 375-
1 p.
|
artikel
|
| 28 |
Standards of practice criteria: Consultant dietitians in health care facilities
|
Gilmore, Shirley A
|
|
1993
|
93 |
3 |
p. 305-308
4 p.
|
artikel
|
| 29 |
Super natural promotion
|
|
|
1993
|
93 |
3 |
p. 375-
1 p.
|
artikel
|
| 30 |
Teaching tool for meal planning
|
|
|
1993
|
93 |
3 |
p. 375-
1 p.
|
artikel
|
| 31 |
Temperature recorder
|
|
|
1993
|
93 |
3 |
p. 375-
1 p.
|
artikel
|
| 32 |
The development and application of a carotenoid database for fruits, vegetables, and selected multicomponent foods
|
Chug-Ahuja, Jaspreet K
|
|
1993
|
93 |
3 |
p. 318-323
6 p.
|
artikel
|
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