Digitale Bibliotheek
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                             26 gevonden resultaten
nr titel auteur tijdschrift jaar jaarg. afl. pagina('s) type
1 An analysis of FDA passive surveillance reports of seizures associated with consumption of aspartame TOLLEFSON DVM, MPH, LINDA

92 5 p. 598-602
artikel
2 Attributes and perceived body image of students seeking nutrition counseling at a university wellness program WELCH PhD, RD, TRISH

92 5 p. 609-611
artikel
3 CLASSIFIED ADVERTISING
92 5 p. 650-658
artikel
4 Compliance with dietary prescriptions in children and adolescents with insulin-denendent diabetes mellitus SCHMIDT MPH, RD, LOIS E.

92 5 p. 567-570
artikel
5 Contents
92 5 p. 535-537
artikel
6 Continuing education needs of dietitians who are diabetes educators ANDERSON EdD, ROBERT M.

92 5 p. 607-609
artikel
7 Development of a diet low in vitamin K-1 (phylloquinone) FERLAND PhD, GUYLAINE

92 5 p. 593-596
artikel
8 Dietary intakes, energy expenditures, and anthropometric characteristics of adolescent female cross-country runners BERGEN-CICO PhD, DESSA K

92 5 p. 611-612
artikel
9 Dietitians as intervention specialists: A continuing challenge tor the 1990s INSULL Jr, MD, WILLIAM

92 5 p. 551-552
artikel
10 EDITOR’S OUTLOOK
92 5 p. 538
artikel
11 Effects of folate and zinc supplementation on patients undergoing chronic hemodialysis REID MS, RDN, DEBORAH J.

92 5 p. 574-579
artikel
12 Estimating energy requirements for children with renal disease: A comparison of methods SHAPIRO MS, RD, ALICE C

92 5 p. 571-573
artikel
13 Evening meals selected by college students: Impact of the foodservice system LIEUX MS, RD, ELIZABETH MCKINNEY

92 5 p. 560-566
artikel
14 Follow-up dietary counseling benefits attainment of intake goals for total fat, saturated fat, and fiber MILKEREIT MHSA, RD, JOANNE

92 5 p. 603-605
artikel
15 FOR YOUR INFORMATION
92 5 p. 547-550
artikel
16 Guidelines for counseling parents of young children with food sensitivities CARROLL MA, RD, POLLY

92 5 p. 602-603
artikel
17 Long-term maintenance of a low-fat diet: Durability of fat-related dietary habits in the Women’s Health Trial KRISTAL Dr PH, ALAN R.

92 5 p. 553-559
artikel
18 Multivariate analysis of the Eating Disorders Inventory: Examination of basic statistical assumptions SCOTT CHRISTOPHER PhD, F.

92 5 p. 605-607
artikel
19 NEW IN REVIEW
92 5 p. 618-644
artikel
20 PEOPLE AND EVENTS
92 5 p. 540-546
artikel
21 Position of The American Dietetic Association: Nutrition in comprehensive program planning for persons with developmental disabilities
92 5 p. 613-615
artikel
22 President’s Page: The fifth P
92 5 p. 616-617
artikel
23 PRODUCT UPDATE
92 5 p. 649
artikel
24 Self-assessment questionnaire for RDs
92 5 p. 591-592
artikel
25 Validity of the estimated food diary: Comparison of 2-day recorded and observed food and nutrient intakes KARVETTI DSc, RITVA-LIISA

92 5 p. 580-584
artikel
26 Vitamin K and human nutrition SUTTIE PhD, J.W.

92 5 p. 585-590
artikel
                             26 gevonden resultaten
 
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