Digitale Bibliotheek
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                             29 gevonden resultaten
nr titel auteur tijdschrift jaar jaarg. afl. pagina('s) type
1 ADAF—your foundation working for you
92 4 p. 493
artikel
2 Alcohol retention in food preparation AUGUSTIN PhD, JORG

92 4 p. 486-487
artikel
3 Assessment of nutritional status, nutrient intake, and nutrition support in AIDS patients TRUJILLO MS, RD, ELAINE BARBELLA

92 4 p. 477-478
artikel
4 A survey of foodservice operations in child care centers in Washington State POND-SMITH PhD, RD, DOROTHY

92 4 p. 483
artikel
5 Behavioral counseling and contracting as methods for promoting cardiovascular health in families JOHNSON PhD, CAROLYN C.

92 4 p. 479-480
artikel
6 CLASSIFIED ADVERTISING
92 4 p. 523-530
artikel
7 Contents
92 4 p. 407-409
artikel
8 Dietitians in continuing care retirement communities: Workload and overload BREWER PhD, KATHLEEN PEARL

92 4 p. 481-482
artikel
9 Discrepancies among predictors of desirable weight for black and white obese adolescent girls HOERR PhD, RD, SHARON L.

92 4 p. 450-453
artikel
10 EDITOR’S OUTLOOK
92 4 p. 410
artikel
11 Evaluation of a new Recommended Dietary Allowance for folate BAILEY PhD, LYNN B.

92 4 p. 463-468
artikel
12 Factors affecting use of Ml and commercial agents to thicken liquids for individuals with swallowing disorders STANER PhD, RD, K

92 4 p. 488-490
artikel
13 FOR YOUR INFORMATION
92 4 p. 419-420
artikel
14 Intense dietary counseling lowers LDL cholesterol in the recruitment phase of a clinical trial of men who had co ronary artery bypass grafts SHENBERGER MS, RD, DIANE M.

92 4 p. 441-444
artikel
15 LETTERS TO THE EDITORS
92 4 p. 424-426
artikel
16 Maternal hematologic measures and pregnancy outcome MITCHELL PhD, RD, MARY C.

92 4 p. 484-485
artikel
17 NEW IN REVIEW
92 4 p. 496-513
artikel
18 Nutritional implications of fat substitutes MELA PhD, DAVID J.

92 4 p. 472-476
artikel
19 Nutrition and behavioral characteristics and determinants of plasma cholesterol levels in men and women SHARLIN PhD, RD, JUDITH

92 4 p. 434-440
artikel
20 Oat bran lowers plasma cholesterol levels in mildly hypercholesterolemic men WHYTE MS, RD, JOANNA L.

92 4 p. 446-449
artikel
21 PEOPLE AND EVENTS
92 4 p. 412-418
artikel
22 President’s Page: The road show
92 4 p. 491-492
artikel
23 PRODUCT UPDATE
92 4 p. 522
artikel
24 Quality control principles: Applications in dietetics practice CUMMINGS MS, RD, ANNE ROGAN

92 4 p. 427-428
artikel
25 Relationship between nutritional status indicators and length of hospital stay for patients with diverticular disease WUNDERLICH PhD, RD, SHAHLA M.

92 4 p. 429-433
artikel
26 Research techniques f or body composition assessment JENSEN MD, MICHAEL D.

92 4 p. 454-460
artikel
27 Self-assessment questionnaire for RDs
92 4 p. 461-462
artikel
28 Self-assessment questionnaire for RDs and DTRs
92 4 p. 469-471
artikel
29 YOU can help the Journal celebrate 75 years of Food and Nutrition Leadership!
92 4 p. 514-521
artikel
                             29 gevonden resultaten
 
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