nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
1 |
Building a strategic forecasting system for hospital foodservice operations
|
LIN PhD, BIN-SHAN |
|
|
92 |
2 |
p. 204-207 |
artikel |
2 |
CLASSIFIED ADVERTISING
|
|
|
|
92 |
2 |
p. 268-274 |
artikel |
3 |
Cocaine and marijuana use during pregnancy by women intending and not intending to breast-feed
|
FRANK MD, DEBORAH A |
|
|
92 |
2 |
p. 215-216 |
artikel |
4 |
Content and composition of dietary fiber in 117 frequently consumed Ms
|
MARLETT PhD, KD, JUDITH A |
|
|
92 |
2 |
p. 175-186 |
artikel |
5 |
Contents
|
|
|
|
92 |
2 |
p. 149-151 |
artikel |
6 |
Dollars and sense: Supporting ADAF
|
|
|
|
92 |
2 |
p. 229 |
artikel |
7 |
EDITOR’S OUILOOK
|
|
|
|
92 |
2 |
p. 152 |
artikel |
8 |
Effect of maternal employment on the quality of young children’s diets: The CSFll experience
|
JOHNSON PhD, MPH, RD, RACHEL K |
|
|
92 |
2 |
p. 213-214 |
artikel |
9 |
Food intake of very obese persons: Quantitative and qualitative aspects
|
STRAIN PhD, RD, GLADYS WITT |
|
|
92 |
2 |
p. 199-203 |
artikel |
10 |
Food sources of energy, macronutrients, cholesterol, and fiber in diets of women
|
KREBS-SMITH PhD, RD, SUSAN M. |
|
|
92 |
2 |
p. 168-174 |
artikel |
11 |
FOR YOUR INFORMATION
|
|
|
|
92 |
2 |
p. 159-160 |
artikel |
12 |
Hemochromatosis and dietary iron supplementation: Implications from US mortality, morbidity, and health survey data
|
GABLE PhD, CAROL BRIGNOLI |
|
|
92 |
2 |
p. 208-212 |
artikel |
13 |
LEITERS TO THE EDITORS
|
|
|
|
92 |
2 |
p. 161-162 |
artikel |
14 |
NEW IN REVIEW
|
|
|
|
92 |
2 |
p. 230-270 |
artikel |
15 |
Nutrition Screening Initiative: Development and implementation of the public awareness checklist and screening tools
|
WHITE PhD, RD, JANE V. |
|
|
92 |
2 |
p. 163-167 |
artikel |
16 |
PEOPLE AND EVENTS
|
|
|
|
92 |
2 |
p. 154-158 |
artikel |
17 |
Positions of The American Dietetic Association: An update
|
|
|
|
92 |
2 |
p. 227 |
artikel |
18 |
Presidents Page: The leadership challenge
|
|
|
|
92 |
2 |
p. 225-226 |
artikel |
19 |
PRODUCT UPDATE
|
|
|
|
92 |
2 |
p. 267 |
artikel |
20 |
Public health nutrition practices to prevent low birth weight in eight southeastern states
|
HAUGHTON EdD, RD, BETSY |
|
|
92 |
2 |
p. 187-191 |
artikel |
21 |
1991 Recognition of Service Awards
|
|
|
|
92 |
2 |
p. 228 |
artikel |
22 |
Recruitment and retention of volunteers in a dietary methodology study
|
DRAWER MEd, RD, SUSAN M. |
|
|
92 |
2 |
p. 221-222 |
artikel |
23 |
Reliability of direct observation of school children’s consumption of bag lunches
|
SMONS-MORTON EdD, MPH, BRUCE G. |
|
|
92 |
2 |
p. 219-220 |
artikel |
24 |
Self-assessment questionnaire for RDs
|
|
|
|
92 |
2 |
p. 197-198 |
artikel |
25 |
Teaching computer-aided nutrition assessment via self-instructional modules
|
PEARSON PhD, RD, JOANNE M. |
|
|
92 |
2 |
p. 223-224 |
artikel |
26 |
Using early weight gain and other nutrition-related risk factors to predict pregnancy outcomes
|
SPRINGER PhD, RD, NINFA SATURNINO |
|
|
92 |
2 |
p. 217-218 |
artikel |
27 |
Weight-for-height measurement and saturated fatty acid intake are predictors of serum cholesterol level in children
|
WEIDENBACH WILSON MS, DORINDA K |
|
|
92 |
2 |
p. 192-196 |
artikel |