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                             32 gevonden resultaten
nr titel auteur tijdschrift jaar jaarg. afl. pagina('s) type
1 Accuracy of food portion estimation by overweight and normal-weight subjects Blake PhD, RD, Alma J.

89 7 p. 962-964
artikel
2 Adjustment of caloric intake based on self-monitoring in noninsulin-dependent diabetes mellitus: Development and feasibility Malik MD, Robert L.

89 7 p. 960-961
artikel
3 Book reviews
89 7 p. 1014
artikel
4 Classified Advertising
89 7 p. 1021
artikel
5 Compliance in hemodialysis patients: A review of the literature Hoover MS, RD, Heidi

89 7 p. 957-959
artikel
6 Contents
89 7 p. 896-898
artikel
7 Current issues in food safety—especially seafoods Liston Ph.D., J.

89 7 p. 911-913
artikel
8 Dietary intakes of female college athletes: The need for nutrition education Tilgner MS, RD, LD, Susan A.

89 7 p. 967-969
artikel
9 Electrolyte content of salt-replacement seasonings Ahern PhD, RD, Deborah A.

89 7 p. 935-938
artikel
10 Federal nutrition policies: Impact on dietetic practice 1 Marion PhD, MPH, Nestle

89 7 p. 944-947
artikel
11 For Your Information
89 7 p. 905
artikel
12 Frame size estimation: A comparative analysis of methods based on height, wrist circumference, and elbow breadth Novascone PhD, RD, Mary Ann

89 7 p. 964-966
artikel
13 Job satisfaction of South Carolina dietitians Rehn MS, RD, Beryl L.

89 7 p. 979-981
artikel
14 Legislative Highlights
89 7 p. 910
artikel
15 Letters to the Editors
89 7 p. 906
artikel
16 Managerial functions of college and university foodservice managers 1 Sultemeier MS, RD, Paige Mitchell

89 7 p. 924-925
artikel
17 “New” food-borne pathogens of public health significance 1 Ryser MS, Elliot T.

89 7 p. 948-954
artikel
18 News Digest
89 7 p. 900
artikel
19 Nutrition-related backgrounds and counseling practices of doctors of chiropractic Newman MS, RD, Cade Fields

89 7 p. 939-943
artikel
20 Other media
89 7 p. 1019
artikel
21 Periodical reviews Wagstaff RD, Margene A.

89 7 p. 982
artikel
22 Position of The American Dietetic Association: The impact of fluoride on dental health
89 7 p. 971-974
artikel
23 President’s Page: New project to help practitioner competence
89 7 p. 977-978
artikel
24 Product Update
89 7 p. 1020
artikel
25 Publications Received
89 7 p. 1018
artikel
26 Self-Assessment Questionnaire for RDs
89 7 p. 921-922
artikel
27 Self-Assessment Questionnaire for RDs and DTRs
89 7 p. 955-956
artikel
28 Software review
89 7 p. 1016
artikel
29 The effect of bulimia upon diet, body fat, bone density and blood components 1 Howat PhD, RD, Paula M.

89 7 p. 929-934
artikel
30 Timely statement of The American Dietetic Association: Very low calorie weight loss diets
89 7 p. 975-976
artikel
31 Transitional feeding: The relationship between nutritional intake and plasma protein concentrations Winkler MS, RD, Marion Feitelson

89 7 p. 969-970
artikel
32 Work-site health promotion: The effects of a goal-setting program on nutrition-related behaviors 1 , 2 Berry MS, RD, Michelle W.

89 7 p. 914-921
artikel
                             32 gevonden resultaten
 
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