| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
Ability of WIC clientele to estimate food quantities
|
Webb M.S., R.D., Connie A.
|
|
|
88 |
5 |
p. 601-602
|
artikel
|
| 2 |
A comparison of four commonly used nutrient database programs
|
Eck M.S., R.D., Linda H.
|
|
|
88 |
5 |
p. 602-604
|
artikel
|
| 3 |
Adolescent nutrition: Self-perceived deficiencies and needs of practitioners working with youth 1
|
Story Ph.D., R.D., Mary
|
|
|
88 |
5 |
p. 591-594
|
artikel
|
| 4 |
Bias and error in the determination of common macronutrients in foods: Interlaboratory trial
|
Hollman M.Sc., Peter C.H.
|
|
|
88 |
5 |
p. 556-560
|
artikel
|
| 5 |
Body composition and nutrient intakes of college men and women basketball players
|
Nowak, Roxanne K.
|
|
|
88 |
5 |
p. 575-578
|
artikel
|
| 6 |
CLASSIFIED ADVERTISING
|
|
|
|
88 |
5 |
p. 645-652
|
artikel
|
| 7 |
Contents
|
|
|
|
88 |
5 |
p. 551-552
|
artikel
|
| 8 |
NEW IN PRINT/MEDIA/SOFTWARE
|
|
|
|
88 |
5 |
p. 610-644
|
artikel
|
| 9 |
NEWS DIGEST
|
|
|
|
88 |
5 |
p. 546-552
|
artikel
|
| 10 |
Nutritional anthropometry
|
Frisancho Ph.D., A. Roberto
|
|
|
88 |
5 |
p. 553-555
|
artikel
|
| 11 |
Prediction of body weight for the nonambulatory elderly from anthropometry 1
|
Chumlea Ph.D., Wm. Cameron
|
|
|
88 |
5 |
p. 564-568
|
artikel
|
| 12 |
Presidents Page: Our state associations
|
|
|
|
88 |
5 |
p. 605-607
|
artikel
|
| 13 |
SELF-ASSESSMENT QUESTIONNAIRE
|
|
|
|
88 |
5 |
p. 561-563
|
artikel
|
| 14 |
University wellness program: The effectiveness of students as nutrition counselors
|
Friebel M.S., Donna M.
|
|
|
88 |
5 |
p. 595-598
|
artikel
|
| 15 |
Upper arm anthropometric norms in elderly white subjects 1
|
Falciglia Ed.D, R.D., Grace
|
|
|
88 |
5 |
p. 569-574
|
artikel
|
| 16 |
Use of the microcomputer to determine direct costs of menu items
|
Stinson Ph.D., Joel P.
|
|
|
88 |
5 |
p. 586-590
|
artikel
|
| 17 |
U.S. Senators highlighted at Legislative Symposium
|
|
|
|
88 |
5 |
p. 608
|
artikel
|
| 18 |
Validation of a photographic method for recording the selection of foods by individuals
|
Weiss Ph.D., R.D., Edward H.
|
|
|
88 |
5 |
p. 599-600
|
artikel
|
| 19 |
Vitamin E, vitamin B-6, vitamin B-12, and folate status of gastric bypass surgery patients 1
|
Boylan Ph.D., R.D., L. Mallory
|
|
|
88 |
5 |
p. 579-585
|
artikel
|
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