| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
A word of thanks to our reviewers
|
|
|
|
88 |
12 |
p. 1600-1603
|
artikel
|
| 2 |
BOOKS
|
|
|
|
88 |
12 |
p. 1630-1631
|
artikel
|
| 3 |
CLASSIFIED ADVERTISING
|
|
|
|
88 |
12 |
p. 1652-1660
|
artikel
|
| 4 |
Code of Ethics for the Profession of Dietetics
|
|
|
|
88 |
12 |
p. 1592-1596
|
artikel
|
| 5 |
CONTENTS
|
|
|
|
88 |
12 |
p. 1509-1510
|
artikel
|
| 6 |
Evaluating sources of employee feedback in foodservice 1
|
Sneed Ph.D., R.D., Jeannie
|
|
|
88 |
12 |
p. 1585-1586
|
artikel
|
| 7 |
Factors influencing duration of breast feeding among low-income women
|
Barron M.S., Sharon P.
|
|
|
88 |
12 |
p. 1557-1561
|
artikel
|
| 8 |
FOR YOUR INFORMATION
|
|
|
|
88 |
12 |
p. 1521-1526
|
artikel
|
| 9 |
INDEX
|
|
|
|
88 |
12 |
p. 1637-1649
|
artikel
|
| 10 |
LEGISLATIVE HIGHLIGHTS
|
|
|
|
88 |
12 |
p. 1527-1528
|
artikel
|
| 11 |
LETTERS TO THE EDITOR
|
|
|
|
88 |
12 |
p. 1519-1520
|
artikel
|
| 12 |
NEWS DIGEST
|
|
|
|
88 |
12 |
p. 1513-1518
|
artikel
|
| 13 |
Nutritional risk screening: Development of a standardized protocol using dietetic technicians
|
Hedberg M.S., R.D., L.D., C.N.S.D., Ann-Marie
|
|
|
88 |
12 |
p. 1553-1556
|
artikel
|
| 14 |
Nutritional status and phytate:zinc and phytatex calcium:zinc dietary molar ratios of lacto-ovo vegetarian Trappist monks: 10 years later
|
Harland Ph.D., R.D., Barbara F.
|
|
|
88 |
12 |
p. 1562-1566
|
artikel
|
| 15 |
Nutrition education: A review of results and a report of activities provided by Army dietitians
|
Johnson R.D., CPT., AMSC, Karen D.
|
|
|
88 |
12 |
p. 1582-1584
|
artikel
|
| 16 |
Nutrition services in state and local public health agencies: How do we measure up in 1987? 1
|
Kaufman M.S., R.D., Mildred
|
|
|
88 |
12 |
p. 1576-1580
|
artikel
|
| 17 |
OTHER MEDIA
|
|
|
|
88 |
12 |
p. 1632-1633
|
artikel
|
| 18 |
Periodical Reviews
|
|
|
|
88 |
12 |
p. 1604-1630
|
artikel
|
| 19 |
PERIODICALS ABSTRACTED
|
|
|
|
88 |
12 |
p. 1634-1636
|
artikel
|
| 20 |
Position of The American Dietetic Association: Identifying food and nutrition misinformation
|
|
|
|
88 |
12 |
p. 1589-1591
|
artikel
|
| 21 |
President's Page:Members make the difference
|
|
|
|
88 |
12 |
p. 1597-1599
|
artikel
|
| 22 |
Product Update
|
|
|
|
88 |
12 |
p. 1650-1651
|
artikel
|
| 23 |
PUBLICATIONS RECEIVED
|
|
|
|
88 |
12 |
p. 1631-1632
|
artikel
|
| 24 |
Quantitative management techniques i in dietetics: Improving practice through technology transfer
|
Brown Ph.D., R.D., Denise M.
|
|
|
88 |
12 |
p. 1567-1575
|
artikel
|
| 25 |
SELF-ASSESSMENT QUESTIONNAIRE FOR R.D.s
|
|
|
|
88 |
12 |
p. 1537-1538
|
artikel
|
| 26 |
Self-esteem of adolescents enrolled in a weight reduction program
|
Drake Ph.D., R.D., Mary Anne
|
|
|
88 |
12 |
p. 1581-1582
|
artikel
|
| 27 |
Sensory and instrumental assessments of spaghetti and meat sauce subjected to three holding treatments 1
|
Brown Ph.D., R.D., L.D., Nancy E.
|
|
|
88 |
12 |
p. 1587-1588
|
artikel
|
| 28 |
Serving size issues in estimating dietary exposure to food substances
|
Lewis Ph.D., R.D., Christine J.
|
|
|
88 |
12 |
p. 1545-1552
|
artikel
|
| 29 |
SOFTWARE
|
|
|
|
88 |
12 |
p. 1632
|
artikel
|
| 30 |
The context of weight changes: Factors associated with weight changes in adult women
|
Parham Ph.D., R.D., Ellen S.
|
|
|
88 |
12 |
p. 1539-1544
|
artikel
|
| 31 |
The Huddleson Award: A prize for a refereed article published in the 1988 Journal
|
|
|
|
88 |
12 |
p. 1529
|
artikel
|
| 32 |
Using behavior modification in nutrition counseling
|
Holli Ed.D., R.D., Betsy B.
|
|
|
88 |
12 |
p. 1530-1536
|
artikel
|
Tijdschrift beschrijving