| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
Adapting a community group weight reduction program to a work-site setting
|
Markenson M.S., R.D., Deborah M.
|
|
|
88 |
11 |
p. 1436-1437
|
artikel
|
| 2 |
ADA's commitment to cholesterol reduction
|
|
|
|
88 |
11 |
p. 1372
|
artikel
|
| 3 |
A dynamic family approach for the prevention of cardiovascular disease
|
Nicklas Dr.P.H., Theresa A.
|
|
|
88 |
11 |
p. 1438-1440
|
artikel
|
| 4 |
Annie L. Galbraith, M.P.H., R.D., receives 1988 Copher Memorial Award
|
|
|
|
88 |
11 |
p. 1449-1450
|
artikel
|
| 5 |
BOOKS
|
|
|
|
88 |
11 |
p. 1487-1492
|
artikel
|
| 6 |
Characteristics that enhance adherence to high-carbohydrate/high-fiber diets by persons with diabetes 1
|
Kouris, A.
|
|
|
88 |
11 |
p. 1422-1425
|
artikel
|
| 7 |
CLASSIFIED ADVERTISING
|
|
|
|
88 |
11 |
p. 1496-1504
|
artikel
|
| 8 |
CONTENTS
|
|
|
|
88 |
11 |
p. 1347-1348
|
artikel
|
| 9 |
Darlene A. Dougherty, M.S., R.D., President, 1988-89, The American Dietetic Association
|
|
|
|
88 |
11 |
p. 1441-1443
|
artikel
|
| 10 |
Does the sodium level in drinking water affect blood pressure levels?
|
Hoffman M.S., R.D., Carolyn J.
|
|
|
88 |
11 |
p. 1432-1435
|
artikel
|
| 11 |
Early childhood diet: Recommendations of pediatric health care providers 1
|
Taras M.D., Howard L.
|
|
|
88 |
11 |
p. 1417-1421
|
artikel
|
| 12 |
Factors that influence learner readiness
|
Achterberg Ph.D., Cheryl
|
|
|
88 |
11 |
p. 1426-1428
|
artikel
|
| 13 |
FOR YOUR INFORMATION
|
|
|
|
88 |
11 |
p. 1361-1368
|
artikel
|
| 14 |
Integration of the nutrition care review in a coordinated undergraduate program
|
Vickery Ph.D., R.D., Connie E.
|
|
|
88 |
11 |
p. 1429-1431
|
artikel
|
| 15 |
Julian F. Haynes, Ph.D., and Victor Herbert, M.D., J.D., become honorary members
|
|
|
|
88 |
11 |
p. 1450-1451
|
artikel
|
| 16 |
Members honored as Medallion Award winners in San Francisco
|
|
|
|
88 |
11 |
p. 1451-1453
|
artikel
|
| 17 |
New opportunities to expand the role of the dietitian: Can we meet the challenge?
|
Donato M.S., R.D., Karen A.
|
|
|
88 |
11 |
p. 1369-1371
|
artikel
|
| 18 |
NEWS DIGEST
|
|
|
|
88 |
11 |
p. 1350-1360
|
artikel
|
| 19 |
Nutrition promotion in a university foodservice: Reduced fat, sodium, and energy content of menus 1
|
Kubena Ph.D., R.D., L.D., Karen S.
|
|
|
88 |
11 |
p. 1412-1416
|
artikel
|
| 20 |
OTHER MEDIA
|
|
|
|
88 |
11 |
p. 1494
|
artikel
|
| 21 |
Periodical Reviews
|
|
|
|
88 |
11 |
p. 1454-1485
|
artikel
|
| 22 |
President's Page: The American Dietetic Association leadership team for 1988-89
|
|
|
|
88 |
11 |
p. 1444-1448
|
artikel
|
| 23 |
Product Update
|
|
|
|
88 |
11 |
p. 1495
|
artikel
|
| 24 |
PUBLICATIONS RECEIVED
|
|
|
|
88 |
11 |
p. 1492
|
artikel
|
| 25 |
SELF-ASSESSMENT QUESTIONNAIRE FOR R.D.s
|
|
|
|
88 |
11 |
p. 1409-1410
|
artikel
|
| 26 |
SOFTWARE
|
|
|
|
88 |
11 |
p. 1493
|
artikel
|
| 27 |
The effect of diet on plasma lipids, lipoproteins, and coronary heart disease
|
Kris-Etherton Ph.D., R.D., P.M.
|
|
|
88 |
11 |
p. 1373-1400
|
artikel
|
| 28 |
The National Cholesterol Education Program: Implications for dietetic practitioners from the Adult Treatment Panel Recommendations
|
Ernst M.S., R.D., Nancy D.
|
|
|
88 |
11 |
p. 1401-1409
|
artikel
|
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