| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
ADA working with members to restore R.D. in nursing home regulations
|
|
|
|
88 |
1 |
p. 76
|
artikel
|
| 2 |
Anorexia nervosa: Psychological considerations for nutrition counseling
|
Omizo M.Ed., R.D., Sharon A.
|
|
|
88 |
1 |
p. 49-51
|
artikel
|
| 3 |
Bacterial safety of a closed-administration system for enteral nutrition solutions
|
Vaughan Ph.D., R.D., L.A.
|
|
|
88 |
1 |
p. 35-37
|
artikel
|
| 4 |
Blueprints for building decisions
|
|
|
|
88 |
1 |
p. 77-78
|
artikel
|
| 5 |
CLASSIFIED ADVERTISING
|
|
|
|
88 |
1 |
p. 122-130
|
artikel
|
| 6 |
Comparing effects of two types of weight-control counseling on motivation and weight loss
|
Moore Ph.D., R.D., Sylvia A.
|
|
|
88 |
1 |
p. 60-61
|
artikel
|
| 7 |
Consulting dietitians in nursing homes: Time in role functions and perceived problems 1
|
Welch Ph.D., R.D., Patricia
|
|
|
88 |
1 |
p. 29-34
|
artikel
|
| 8 |
Contents
|
|
|
|
88 |
1 |
p. 5-6
|
artikel
|
| 9 |
Dawn D. Treadwell, R.D., Executive Director of The American Dietetic Association
|
|
|
|
88 |
1 |
p. 12
|
artikel
|
| 10 |
Documentation of time expenditures of clinical dietitians: Results of a statewide time study in Texas 1
|
Shanklin Ph.D., R.D., C.W.
|
|
|
88 |
1 |
p. 38-43
|
artikel
|
| 11 |
Ethical issues in nutrition care
|
Schiller R.S.M., Ph.D., R.D., M. Rosita
|
|
|
88 |
1 |
p. 13-15
|
artikel
|
| 12 |
Expediting medical record charting by use of adhesive labels
|
Heath M.S., R.D., Margaret K.
|
|
|
88 |
1 |
p. 61-63
|
artikel
|
| 13 |
GUIDELINES FOR AUTHORS
|
|
|
|
88 |
1 |
p. 79-80
|
artikel
|
| 14 |
Home-delivered meals: Food quality, nutrient content, and characteristics of recipients 1
|
Asp Ph.D., Elaine H.
|
|
|
88 |
1 |
p. 55-59
|
artikel
|
| 15 |
Improved food intake and weight gain in adult patients following electroconvulsive therapy for depression 1
|
Tayek M.D., John A.
|
|
|
88 |
1 |
p. 63-65
|
artikel
|
| 16 |
Joncier Evelyn Greene, M.S., R.D.—1934–1987
|
|
|
|
88 |
1 |
p. 75
|
artikel
|
| 17 |
Loss of vitamin C in vegetables during the foodservice cycle
|
Carlson Ph.D., Beth L.
|
|
|
88 |
1 |
p. 65-67
|
artikel
|
| 18 |
NEW IN PRINT/MEDIA/SOFTWARE
|
|
|
|
88 |
1 |
p. 81-118
|
artikel
|
| 19 |
New practices and research in dietetics: The 1988 Journal
|
|
|
|
88 |
1 |
p. 15-16
|
artikel
|
| 20 |
NEW PRODUCTS AND SERVICES
|
|
|
|
88 |
1 |
p. 121
|
artikel
|
| 21 |
NEWS DIGEST
|
|
|
|
88 |
1 |
p. 6-11
|
artikel
|
| 22 |
Position of The American Dietetic Association: Nutrition intervention in the treatment of anorexia nervosa and bulimia nervosa 1
|
ADA REPORTS,
|
|
|
88 |
1 |
p. 68
|
artikel
|
| 23 |
Position of The American Dietetic Association: Nutrition intervention in the treatment of anorexia nervosa and bulimia nervosa—technical support paper
|
|
|
|
88 |
1 |
p. 69-71
|
artikel
|
| 24 |
President's Page: Strategic planning—a vision of our future
|
|
|
|
88 |
1 |
p. 72-74
|
artikel
|
| 25 |
SELF-ASSESSMENT QUESTIONNAIRE
|
|
|
|
88 |
1 |
p. 23-25
|
artikel
|
| 26 |
Task force: A management technique that produces quality decisions and employee commitment
|
Moore M.S., R.D., Cynthia Hover
|
|
|
88 |
1 |
p. 52-55
|
artikel
|
| 27 |
The effectiveness of a short curriculum unit in death education for dietetic students 1
|
Oakland Ph.D., R.D., Mary Jane
|
|
|
88 |
1 |
p. 26-28
|
artikel
|
| 28 |
The effects of diet and life-style on bone mass in women
|
Wardlaw Ph.D., R.D., Gordon
|
|
|
88 |
1 |
p. 17-22
|
artikel
|
| 29 |
Weight-control approaches: A review by the California Dietetic Association
|
Rock M.M.Sc., R.D., Cheryl L.
|
|
|
88 |
1 |
p. 44-48
|
artikel
|
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