Digitale Bibliotheek
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                             32 gevonden resultaten
nr titel auteur tijdschrift jaar jaarg. afl. pagina('s) type
1 Adolescent snacks: Nutrient density and nutritional contribution to total intake Bigler-Doughten M.S., R.D., Sharon

87 12 p. 1678-1679
artikel
2 A word of thanks to our reviewers
87 12 p. 1706-1708
artikel
3 Building partnerships with the food marketing system: An expanding role for dietitians Mullis Ph.D., R.D., Rebecca

87 12 p. 1632-1634
artikel
4 CLASSIFIED ADVERTISING
87 12 p. 1761-1768
artikel
5 Competencies of food serv ice directors/managers required in health care operations Yates M.S., R.D., Shannon C.

87 12 p. 1636-1640
artikel
6 Contents
87 12 p. 1628-1629
artikel
7 Diabetes graphic aids used in counseling improve patient compliance Wedman M.S., R.D., Betty

87 12 p. 1672-1674
artikel
8 Foodservice for the homeless: An innovative approach Broughton M.S., R.D., Jane

87 12 p. 1684-1685
artikel
9 Foods high in fiber and phytobezoar formation Emerson M.S., R.D., Ann P.

87 12 p. 1675-1677
artikel
10 INDEX
87 12 p. 1747-1760
artikel
11 Iron supplementation in pregnancy: Testing a new clinic protocol Reece M.S., R.D., Janet

87 12 p. 1682-1683
artikel
12 LEGISLATIVE HIGHLIGHTS
87 12 p. 1695-1699
artikel
13 LETTERS TO THE EDITOR
87 12 p. 1709
artikel
14 Molybdenum, nickel, cobalt, vanadium, and strontium in total diets Pennington Ph.D., R.D., Jean A.T.

87 12 p. 1644-1650
artikel
15 NEW IN PRINT/MEDIA/SOFTWARE
87 12 p. 1710-1744
artikel
16 NEW PRODUCTS AND SERVICES
87 12 p. 1745
artikel
17 NEWS DIGEST
87 12 p. 1630-1631
artikel
18 Nutritional adequacy of diet and supplements in patients with rheumatoid arthritis who take medications Bigaouette M.A., R.D., Jean

87 12 p. 1687-1688
artikel
19 Nutritional intake from food sources of high school football athletes Hickson Jr., Ph.D., R.D., James F.

87 12 p. 1656-1659
artikel
20 Nutritional status of Native American adolescent substance users 1 Story Ph.D., R.D., Mary

87 12 p. 1680-1681
artikel
21 Nutrition knowledge of female varsity athletes and university students Barr Ph.D., R.D.N., Susan I.

87 12 p. 1660-1664
artikel
22 PERIODICALS ABSTRACTED
87 12 p. 1746
artikel
23 Position of The American Dietetic Association: Appropriate use of nutritive and non-nutritive sweeteners 1
87 12 p. 1689-1690
artikel
24 President’s Page: Membership— the value of belonging
87 12 p. 1690-1694
artikel
25 Referral sources for dietitians in private practice Kaitschuck M.S., R.D., L.D., Gail K.

87 12 p. 1685-1687
artikel
26 Report of the ADA Foundation 1 986-87 Operating Year
87 12 p. 1700-1701
artikel
27 REVIEWERS
87 12 p. 1702-1705
artikel
28 SELF-ASSESSMENT QUESTIONNAIRE
87 12 p. 1641-1643
artikel
29 Sources of sodium, potassium, and energy in the diets of adolescents 1 Witschi M.S., R.D., Jelia C.

87 12 p. 1651-1655
artikel
30 The Fifth World Food Survey: An assessment of food supplies and malnutrition Dichter D.Sc., Carole R.

87 12 p. 1668-1672
artikel
31 The Huddleson Award: A prize for a refereed article published in the 1987 Journal
87 12 p. 1635
artikel
32 The 1990 National Nutrition Objectives: Lessons for the future Miller Ph.D., Sanford A.

87 12 p. 1665-1667
artikel
                             32 gevonden resultaten
 
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