| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
Classified Advertising
|
|
|
|
85 |
4 |
p. 528-536
|
artikel
|
| 2 |
Contents
|
|
|
|
85 |
4 |
p. 416
|
artikel
|
| 3 |
Dietary control of hypertension and obesity and body weight standards
|
Simopoulos M.D., Artemis P.
|
|
|
85 |
4 |
p. 419-422
|
artikel
|
| 4 |
Dietary counseling results in effective dietary sodium restriction 1
|
Lang R.D., Catherine L.
|
|
|
85 |
4 |
p. 477-479
|
artikel
|
| 5 |
Dietary practices of persons with diabetes during insulin pump therapy 1
|
Capper R.D., Ann Fasano
|
|
|
85 |
4 |
p. 445-449
|
artikel
|
| 6 |
Dietetics at work in the workplace: Academia and industry cooperate in a blood pressure program 1
|
Wagstaff M.S., R.D., Margene A.
|
|
|
85 |
4 |
p. 465-470
|
artikel
|
| 7 |
Diet prescription guidelines—increased consultations through heightened accessibility
|
Colussi R.D., M. Ellen
|
|
|
85 |
4 |
p. 481-482
|
artikel
|
| 8 |
Effective dietary intervention in hypertensives: Sodium restriction and weight reduction 1
|
Wassertheil-Smoller Ph.D., Sylvia
|
|
|
85 |
4 |
p. 423-430
|
artikel
|
| 9 |
Gastric reduction surgery: A dietitian's experience and perspective
|
Priddy M.A., R.D., Marilyn L. Bukoff
|
|
|
85 |
4 |
p. 455-459
|
artikel
|
| 10 |
Improving nutrition components in medical and dental school curriculums
|
Hoting M.S., R.D., Hilarie
|
|
|
85 |
4 |
p. 479-480
|
artikel
|
| 11 |
Jean E. Sturdevant—1922-1984
|
|
|
|
85 |
4 |
p. 487-488
|
artikel
|
| 12 |
Legislative Highlights
|
|
|
|
85 |
4 |
p. 489
|
artikel
|
| 13 |
Maternal variables related to potentially high-sodium infant-feeding practices 1
|
Schaefer M.S., Lynda J.
|
|
|
85 |
4 |
p. 433-438
|
artikel
|
| 14 |
New in Print/Sound/Film
|
|
|
|
85 |
4 |
p. 501-527
|
artikel
|
| 15 |
News Digest
|
|
|
|
85 |
4 |
p. 496-500
|
artikel
|
| 16 |
Nutrition evaluation of published weight-reducing diets 1
|
Fisher M.S., R.D., Michele C.
|
|
|
85 |
4 |
p. 450-454
|
artikel
|
| 17 |
President's Page: Nutrition: Society's latest buzzword
|
|
|
|
85 |
4 |
p. 485-486
|
artikel
|
| 18 |
Protein-sparing diet for severely obese adolescents: Design and use of an equivalency system for menu planning
|
Bell M.Sc., Louise
|
|
|
85 |
4 |
p. 459-464
|
artikel
|
| 19 |
Quality care management in clinical dietetics
|
Behm R.D., Valerie
|
|
|
85 |
4 |
p. 475-476
|
artikel
|
| 20 |
Salt substitutes and medicinal potassium sources: Risks and benefits
|
Riccardella M.S., R.D., Danielle
|
|
|
85 |
4 |
p. 471-474
|
artikel
|
| 21 |
Self-Assessment Questionnaire
|
|
|
|
85 |
4 |
p. 431-432
|
artikel
|
| 22 |
68th Annual Meeting Highlights
|
|
|
|
85 |
4 |
p. 490-495
|
artikel
|
| 23 |
Validity and utility of anthropometric measurements: A survey of cancer outpatients 1
|
Dixon Ph.D., Jane K.
|
|
|
85 |
4 |
p. 439-444
|
artikel
|
| 24 |
Weight reduction methods of college women
|
Arrington M.S., R.D., Rebecca
|
|
|
85 |
4 |
p. 483-484
|
artikel
|
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