nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
1 |
Absenteeism in health care food service
|
Taylor R.D., Willie C. |
|
|
79 |
6 |
p. 699-701 |
artikel |
2 |
ADA 1981—Philadelphia
|
|
|
|
79 |
6 |
p. 648 |
artikel |
3 |
ADA testifies on sodium and potassium labelling
|
|
|
|
79 |
6 |
p. 706-707 |
artikel |
4 |
Agreement between dietary interviews
|
Karvetti D. Sc., Ritva-Liisa |
|
|
79 |
6 |
p. 654-660 |
artikel |
5 |
AUTHOR INDEX to Volume 79
|
|
|
|
79 |
6 |
p. 738 |
artikel |
6 |
A word of thanks to our reviewers
|
|
|
|
79 |
6 |
p. 723-725 |
artikel |
7 |
Classified Advertising
|
|
|
|
79 |
6 |
p. 750-758 |
artikel |
8 |
CONTENTS
|
|
|
|
79 |
6 |
p. 641 |
artikel |
9 |
Dietary-atherosclerosis study on deceased persons 1
|
Moore, Margaret C. |
|
|
79 |
6 |
p. 668-672 |
artikel |
10 |
Effects of nutrition education
|
Karvetti D. Sc., Ritva-Liisa |
|
|
79 |
6 |
p. 660-667 |
artikel |
11 |
Federal focus on nutrition and dietetics 1
|
Block, John R. |
|
|
79 |
6 |
p. 643-648 |
artikel |
12 |
Identification of clinical dietetic practitioners’ time use for the provision of nutrition care
|
|
|
|
79 |
6 |
p. 708-715 |
artikel |
13 |
Improving the flow of customers in a hospital cafeteria 1
|
Lopez-Soriano, Eduardo M. |
|
|
79 |
6 |
p. 683-688 |
artikel |
14 |
INDEX to Volume 79
|
|
|
|
79 |
6 |
p. 739-747 |
artikel |
15 |
LEGISLATIVE HIGHLIGHTS
|
Mathieu, Michele |
|
|
79 |
6 |
p. 718 |
artikel |
16 |
Methods and techniques for inservice education
|
Mier R.D., Carol S. |
|
|
79 |
6 |
p. 692-694 |
artikel |
17 |
Model workshop on nutrition counseling for dietitians
|
Snetselaar R.D., Linda G. |
|
|
79 |
6 |
p. 678-682 |
artikel |
18 |
NEW PRINT/SOUND/FILM
|
|
|
|
79 |
6 |
p. 726-737 |
artikel |
19 |
NEWS DIGEST
|
|
|
|
79 |
6 |
p. 719-722 |
artikel |
20 |
Nutritional management of patients with intestinal graft-versus-host disease 1
|
Gauvreau R.D., Jean M. |
|
|
79 |
6 |
p. 673-677 |
artikel |
21 |
PERIODICALS ABSTRACTED IN THE NEW IN PRINT SECTION OF THIS JOURNAL
|
|
|
|
79 |
6 |
p. 748-749 |
artikel |
22 |
Producing video cassette programs for diet instruction 1 2
|
Pace R.D., Patricia W. |
|
|
79 |
6 |
p. 689-692 |
artikel |
23 |
The economics of nutrition planning
|
Keith, John E. |
|
|
79 |
6 |
p. 649-652 |
artikel |
24 |
The President's Annual Report
|
South R.D., Mary Lou |
|
|
79 |
6 |
p. 702-706 |
artikel |
25 |
Three generations of Armenians: Food habits and dietary status 1
|
Nalbandian R.D., Anahid |
|
|
79 |
6 |
p. 694-699 |
artikel |