| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
About People
|
|
|
|
75 |
6 |
p. 700-702
|
artikel
|
| 2 |
A.D.A. Calendar
|
|
|
|
75 |
6 |
p. 697-700
|
artikel
|
| 3 |
A.D.A. outlines nutrition research needs at Congressional hearing
|
|
|
|
75 |
6 |
p. 692-695
|
artikel
|
| 4 |
Affiliated Dietetic Associations
|
|
|
|
75 |
6 |
p. 700
|
artikel
|
| 5 |
A flow chart approach to nutritional screening and assessment in long-term care facilities
|
MONTEITH R.D., MARCY
|
|
|
75 |
6 |
p. 684-686
|
artikel
|
| 6 |
Alfred E. Harper becomes honorary A.D.A. member
|
|
|
|
75 |
6 |
p. 688-689
|
artikel
|
| 7 |
A pilot study Dietitians’ effectiveness and patient compliance with dietary regimens
|
GLANZ PH.D., M.P.H., KAREN
|
|
|
75 |
6 |
p. 631-636
|
artikel
|
| 8 |
Books
|
|
|
|
75 |
6 |
p. 721-725
|
artikel
|
| 9 |
Contents
|
|
|
|
75 |
6 |
p. 616
|
artikel
|
| 10 |
Fellowship, scholarship, and award recipients for 1979-80
|
|
|
|
75 |
6 |
p. 689-690
|
artikel
|
| 11 |
Frances E. Fischer, R.D., receives A.D.A.’s highest honor
|
|
|
|
75 |
6 |
p. 687
|
artikel
|
| 12 |
INDEX to Volume 75
|
|
|
|
75 |
6 |
p. 727-742
|
artikel
|
| 13 |
Job satisfaction and work values of school foodservice personnel Some determinants of work performance in foodservice systems 1
|
HOPKINS R.D., DOLORES E.
|
|
|
75 |
6 |
p. 640-647
|
artikel
|
| 14 |
Legislative Highlights
|
|
|
|
75 |
6 |
p. 696
|
artikel
|
| 15 |
Members honored in Las Vegas
|
|
|
|
75 |
6 |
p. 687-688
|
artikel
|
| 16 |
Microteaching: A model for employee counseling education 1
|
FIEDLER PH.D., R.D., KAREN M.
|
|
|
75 |
6 |
p. 674-678
|
artikel
|
| 17 |
Nutrient intake of low-income, black families in southwestern Mississippi 1
|
KOH PH.D., EUNSOOK T.
|
|
|
75 |
6 |
p. 665-670
|
artikel
|
| 18 |
Nutritive intake of black and Hispanic mothers in a Brooklyn ghetto
|
HAIDER PH.D., R.D., SANOBER Q.
|
|
|
75 |
6 |
p. 670-673
|
artikel
|
| 19 |
Periodical Reviews
|
|
|
|
75 |
6 |
p. 706-721
|
artikel
|
| 20 |
Periodicals Abstracted in the New in Print Section of this Journal
|
|
|
|
75 |
6 |
p. 726
|
artikel
|
| 21 |
Productivity improvement and job satisfaction among public health nutritionists 1
|
VERMEERSCH R.D., JOYCE A.
|
|
|
75 |
6 |
p. 637-640
|
artikel
|
| 22 |
1980 Revised Recommended Dietary Allowances
|
|
|
|
75 |
6 |
p. 623-625
|
artikel
|
| 23 |
Self-instructional learning packages as a teaching/learning tool in dietetic education 1
|
HUTTON PH.D., R.D., CHERYL W.
|
|
|
75 |
6 |
p. 678-681
|
artikel
|
| 24 |
The anatomy of a dietetic counseling interview 1
|
DANISH PH.D., STEVEN J.
|
|
|
75 |
6 |
p. 626-630
|
artikel
|
| 25 |
The dietetic student’s introduction to the medical record 1
|
VICKERY R.D., CONSTANCE E.
|
|
|
75 |
6 |
p. 681-684
|
artikel
|
| 26 |
Unsung editorial heroes and heroines
|
|
|
|
75 |
6 |
p. 691-692
|
artikel
|
| 27 |
Update
|
|
|
|
75 |
6 |
p. 702-705
|
artikel
|
| 28 |
Vitamin E content of foods 1
|
MCLAUGHLIN PH.D., P.J.
|
|
|
75 |
6 |
p. 647-665
|
artikel
|
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