| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
About People
|
|
|
|
75 |
5 |
p. 578-580
|
artikel
|
| 2 |
A.D.A. Calendar
|
|
|
|
75 |
5 |
p. 578
|
artikel
|
| 3 |
Affiliated Dietetic Associations
|
|
|
|
75 |
5 |
p. 578
|
artikel
|
| 4 |
An intradepartmental process audit to measure quality of care
|
LYNNE OMETER R.D., J.
|
|
|
75 |
5 |
p. 566-568
|
artikel
|
| 5 |
Association News
|
|
|
|
75 |
5 |
p. 578
|
artikel
|
| 6 |
Books
|
|
|
|
75 |
5 |
p. 606-609
|
artikel
|
| 7 |
Buying and food preparation patterns of ghetto blacks and Hispanics in Brooklyn 1
|
MADELEINE WHEELER PH.D., R.D., SR.
|
|
|
75 |
5 |
p. 560-563
|
artikel
|
| 8 |
Contents
|
|
|
|
75 |
5 |
p. 518
|
artikel
|
| 9 |
Cost-based fee-setting for therapeutic consulting services
|
DILLON D.B.A., RAY
|
|
|
75 |
5 |
p. 568-569
|
artikel
|
| 10 |
Esther A. Winterfeldt, PH.D, R.D., President, 1979-80, The American Dietetic Association
|
|
|
|
75 |
5 |
p. 570-571
|
artikel
|
| 11 |
Evaluation and recommendations The nutrition program for older Americans 1
|
KOHRS PH.D., R.D., MARY BESS
|
|
|
75 |
5 |
p. 543-546
|
artikel
|
| 12 |
Fellowships and scholarships available for the 1980-1981 academic year
|
|
|
|
75 |
5 |
p. 574-576
|
artikel
|
| 13 |
Flavor quality of antioxidant-treated, cooked, ground beef patties 1
|
VAN DE RIET, SHIRLEY J.
|
|
|
75 |
5 |
p. 556-559
|
artikel
|
| 14 |
Human values and ethics: Professional responsibility
|
THOMASMA PH.D., DAVID C.
|
|
|
75 |
5 |
p. 533-536
|
artikel
|
| 15 |
II. Relationship of socioeconomic factors to one day’s nutrient intake Title VII—Nutrition Program for the Elderly 1
|
KOHRS PH.D., R.D., MARY BESS
|
|
|
75 |
5 |
p. 537-542
|
artikel
|
| 16 |
II. The dialyzed patient Mass balance: A quantitative guide to clinical nutritional therapy 1
|
SARGENT PH.D., JOHN A.
|
|
|
75 |
5 |
p. 551-555
|
artikel
|
| 17 |
I. The predialysis patient with renal disease Mass balance: A quantitative guide to clinical nutritional therapy
|
SARGENT PH.D., JOHN A.
|
|
|
75 |
5 |
p. 547-551
|
artikel
|
| 18 |
Legislative Highlights
|
|
|
|
75 |
5 |
p. 577
|
artikel
|
| 19 |
Periodicas Reviews
|
|
|
|
75 |
5 |
p. 586-606
|
artikel
|
| 20 |
Physicians give consulting dietitians the nod
|
|
|
|
75 |
5 |
p. 531-532
|
artikel
|
| 21 |
Principles of nutrition and dietary recommendations for individuals with diabetes mellitus: 1979 1
|
|
|
|
75 |
5 |
p. 527-530
|
artikel
|
| 22 |
Program evaluation for effective resource management and accountability
|
McCOOL R.D., AUDREY C.
|
|
|
75 |
5 |
p. 564-566
|
artikel
|
| 23 |
Publications Received
|
|
|
|
75 |
5 |
p. 609-612
|
artikel
|
| 24 |
Report of the Nominating Committee, The American Dietetic Association, 1979-1980 1
|
|
|
|
75 |
5 |
p. 573
|
artikel
|
| 25 |
The President’s Page
|
|
|
|
75 |
5 |
p. 572
|
artikel
|
| 26 |
Update
|
|
|
|
75 |
5 |
p. 580-587
|
artikel
|
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