nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
1 |
About People
|
|
|
|
70 |
4 |
p. 414 |
artikel |
2 |
A.D.A. Calendar
|
|
|
|
70 |
4 |
p. 412 |
artikel |
3 |
A.D.A. Representatives Report
|
|
|
|
70 |
4 |
p. 412 |
artikel |
4 |
A.D.A. statement on labeling of fats and oils
|
|
|
|
70 |
4 |
p. 402-404 |
artikel |
5 |
Affiliated Dietetic Associations
|
|
|
|
70 |
4 |
p. 412-414 |
artikel |
6 |
Association News
|
|
|
|
70 |
4 |
p. 412 |
artikel |
7 |
A yeast-leavened, rice-flour bread 1
|
Nishita, Kazuko D. |
|
|
70 |
4 |
p. 397-399 |
artikel |
8 |
Body weight-gain equivalents of selected foods
|
Konishi Ph.D., Frank |
|
|
70 |
4 |
p. 365-368 |
artikel |
9 |
Books
|
|
|
|
70 |
4 |
p. 447-449 |
artikel |
10 |
Classified Advertising
|
|
|
|
70 |
4 |
p. 451-458 |
artikel |
11 |
Computer-simulated clinical encounters 1 . I. Development, utilization, and evaluation of a program
|
Breese R.D., Mary Seaton |
|
|
70 |
4 |
p. 382-384 |
artikel |
12 |
Computer-simulated clinical encounters 1 . II. Case flow and program content
|
Welch R.D., Ann C. |
|
|
70 |
4 |
p. 385-388 |
artikel |
13 |
Contents
|
|
|
|
70 |
4 |
p. 350 |
artikel |
14 |
Cost of using permanent vs. disposable ware 1 . Studies in two school systems
|
Montag Ph.D., R.D., Geraldine M. |
|
|
70 |
4 |
p. 377-381 |
artikel |
15 |
Impact of fast food meals on nutrient intake of two groups 1
|
Greecher, Coleen P. |
|
|
70 |
4 |
p. 368-372 |
artikel |
16 |
Laetrile (Vitamin B17)—a statement by the National Nutrition Consortium
|
|
|
|
70 |
4 |
p. 354 |
artikel |
17 |
Legal issues facing dietetic practice
|
Hassan Jr., Ph.D., LL.B., William E. |
|
|
70 |
4 |
p. 355-360 |
artikel |
18 |
LEGISLATIVE HIGHLIGHTS
|
Barclay, Robert W. |
|
|
70 |
4 |
p. 407-411 |
artikel |
19 |
LETTERS TO THE EDITOR
|
|
|
|
70 |
4 |
p. 421-425 |
artikel |
20 |
Liquid feedings: Considerations and alternatives
|
Chernoff R.D., Ronni |
|
|
70 |
4 |
p. 389-391 |
artikel |
21 |
National Nutrition Consortium endorses fluoridation
|
|
|
|
70 |
4 |
p. 354 |
artikel |
22 |
Nutribird—off to a flying start!
|
Horton R.D., Loyal E. |
|
|
70 |
4 |
p. 353 |
artikel |
23 |
Nutrient intake and stimulant drugs in hyperactive children 1
|
Lucas M.P.H., R.D., Betty |
|
|
70 |
4 |
p. 373-377 |
artikel |
24 |
Other Media
|
|
|
|
70 |
4 |
p. 450 |
artikel |
25 |
Periodical Reviews
|
|
|
|
70 |
4 |
p. 426-443 |
artikel |
26 |
Products & Services
|
|
|
|
70 |
4 |
p. 420 |
artikel |
27 |
Providing a “brown hag” lunch for ambulatory hemodialysis patients 1
|
Reichman R.D., Sharon |
|
|
70 |
4 |
p. 394-396 |
artikel |
28 |
Publications Received
|
|
|
|
70 |
4 |
p. 449-450 |
artikel |
29 |
Survey of 1974 graduates of correspondence course for foodservice supervisors 1
|
Puckett R.D., Ruby P. |
|
|
70 |
4 |
p. 396-397 |
artikel |
30 |
Taste acuity and food attitudes of selected patients with cancer 1
|
Carson R.D., Jo Ann Simon |
|
|
70 |
4 |
p. 361-365 |
artikel |
31 |
The patient with cancer affecting the head and neck: Problems in nutrition
|
Fleming Ph.D., Susan M. |
|
|
70 |
4 |
p. 391-394 |
artikel |
32 |
The President's page
|
Sturdevant R.D., Jean E. |
|
|
70 |
4 |
p. 400-402 |
artikel |
33 |
Update
|
|
|
|
70 |
4 |
p. 414-420 |
artikel |