nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
1 |
About People
|
|
|
|
69 |
3 |
p. 313-314 |
artikel |
2 |
A.D.A. Calendar
|
|
|
|
69 |
3 |
p. 311 |
artikel |
3 |
Beneficial physiologic action of beans
|
Hellendoorn Ph.D., E.W. |
|
|
69 |
3 |
p. 248-253 |
artikel |
4 |
Books
|
|
|
|
69 |
3 |
p. 348-350 |
artikel |
5 |
B-vitamin retention in meat during storage and preparation. A review 1
|
Engler, Pamela P. |
|
|
69 |
3 |
p. 253-257 |
artikel |
6 |
Classified Advertising
|
|
|
|
69 |
3 |
p. 352-358 |
artikel |
7 |
Commercial Exhibition—October 12-14, 1976
|
|
|
|
69 |
3 |
p. 281-310 |
artikel |
8 |
Comprehensive evaluation of fatty acids in foods. VIII. Finfish 1
|
Exler Ph.D., Jacob |
|
|
69 |
3 |
p. 243-248 |
artikel |
9 |
Contents
|
|
|
|
69 |
3 |
p. 225 |
artikel |
10 |
Educational Events
|
|
|
|
69 |
3 |
p. 316-317 |
artikel |
11 |
Food safety—then and now. A Bicentennial study
|
Day SC.D., Harry G. |
|
|
69 |
3 |
p. 229-234 |
artikel |
12 |
LEGISLATIVE HIGHLIGHTS
|
|
|
|
69 |
3 |
p. 270 |
artikel |
13 |
Minimal-bacteria diets: An assessment for implementation 1
|
Swain R.D., Janis F. |
|
|
69 |
3 |
p. 258-261 |
artikel |
14 |
Nutritional beliefs and practices in primigravid Mexican-American women 1
|
Cardenas, Jose |
|
|
69 |
3 |
p. 262-265 |
artikel |
15 |
Other Media
|
|
|
|
69 |
3 |
p. 351 |
artikel |
16 |
Periodical Reviews
|
|
|
|
69 |
3 |
p. 318-348 |
artikel |
17 |
Polyunsaturated meat and dairy products in fat–modified food patterns for hyperlipidemia 1
|
Brown Ph.D., Helen B. |
|
|
69 |
3 |
p. 235-242 |
artikel |
18 |
Publications Received
|
|
|
|
69 |
3 |
p. 350-351 |
artikel |
19 |
Recognized Young Dietitians—1976
|
|
|
|
69 |
3 |
p. 267-270 |
artikel |
20 |
Tentative Program, 59th Annual Meeting, The American Dietetic Association
|
|
|
|
69 |
3 |
p. 271-281 |
artikel |
21 |
The President’s Page
|
|
|
|
69 |
3 |
p. 266-267 |
artikel |
22 |
Update
|
|
|
|
69 |
3 |
p. 315-316 |
artikel |